Best 2 Homemade Oreo Recipes
For those who are craving the delicious combination of chocolate and cream, look no further! With a homemade version of the iconic Oreo cookie, you can indulge in a delightful treat that not only satisfies your sweet tooth but also brings back fond memories of childhood. This step-by-step guide will take you through the process of creating these delectable cookies from scratch, ensuring a fun and rewarding baking experience.
Let's cook with our recipes!
HOMEMADE OREO COOKIES
Make and share this Homemade Oreo Cookies recipe from Food.com.
Provided by Leanne
Categories Dessert
Time 25m
Yield 36-48 cookies
Number Of Ingredients 7
Steps:
- Cookies:.
- Mix cake mix, eggs and oil together well.
- Shape into marble size balls.
- Bake at 350°F for 10 minutes. They are done when the tops looked cracked.
- Filling:.
- Mix margarine, cream cheese, icing sugar and vanilla together.
- When cookies are completely cooled, frost the flat side of one cookie and then sandwich with another cookie.
OREO COOKIE ICE CREAM DESSERT WITH HOMEMADE CHOCOLATE TOPPING
This was a big favorite in our house when I was growing up. My mom made it for all of our company during the winter time. It has the most delicious chocolate topping on top which just makes this dessert. You can experiment with different flavors of icecream. I usually stick with vanilla or peppermint (at Christmas time).
Provided by Chef Doozer
Categories Frozen Desserts
Time 6h20m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix oreos and butter together.
- Pat into a 9 by 13 pan.
- Spread 1/2 gallon of vanilla icecream over the cookie crust.
- Freeze hard (overnight or for several hours).
- Melt the chocolate, butter, salt, evaporated milk, and sugar.
- Cook until thick.
- Drizzle over the icecream layer.
- Refreeze.
Nutrition Facts : Calories 453.8, Fat 25.7, SaturatedFat 10.4, Cholesterol 45.7, Sodium 313.7, Carbohydrate 53.9, Fiber 2, Sugar 41.4, Protein 6.1
Tips:
- To make the Oreo cookies, you will need a food processor or blender. You can also use a rolling pin, but it will take more time and effort.
- If you don't have a food processor or blender, you can crush the Oreos by hand. Place the Oreos in a plastic bag and use a rolling pin to crush them into fine crumbs.
- Be sure to use unsweetened cocoa powder in the Oreo cookie recipe. Sweetened cocoa powder will make the cookies too sweet.
- If you don't have any baking powder, you can use baking soda instead. Use half the amount of baking soda as you would baking powder.
- Let the Oreo cookies cool completely before filling them. If you fill them while they are still warm, the filling will melt and make the cookies messy.
- You can use any type of frosting you like to fill the Oreo cookies. Cream cheese frosting, chocolate ganache, and peanut butter frosting are all popular choices.
- If you are using a store-bought frosting, be sure to let it come to room temperature before using it. This will make it easier to spread.
- You can decorate the Oreo cookies with sprinkles, chopped nuts, or grated chocolate. You can also use a piping bag to create decorative designs on the cookies.
Conclusion:
Homemade Oreos are a delicious and fun treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, and bake sales. With a little planning and effort, you can easily make your own Oreo cookies at home. So what are you waiting for? Give it a try today!
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