Best 4 Honey Bourbon Toddy Recipes
In the realm of warm and comforting beverages, the honey bourbon toddy stands as a legendary elixir, a soothing blend of flavors and ingredients that has stood the test of time. This enchanting concoction, with its heady aroma and inviting warmth, is believed to have originated in the 18th century, when it was used as a remedy for common ailments. Today, it continues to be a beloved beverage, cherished for its ability to soothe the senses and provide a sense of well-being.
Let's cook with our recipes!
BOURBON HOT TODDY
Honey mellows the bite of bourbon in this warming winter cocktail spiced with cinnamon and cloves.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 10m
Yield Makes 2 drinks
Number Of Ingredients 5
Steps:
- Bring 2 cups water to a boil in a small saucepan or tea kettle. Remove from heat and divide between two mugs. Divide bourbon, honey, lemon juice, cinnamon sticks, and cloves between mugs. Let stand 5 minutes, then stir and serve, garnished with lemon rounds.
HONEY-BOURBON TODDY
Steps:
- Stir 2 tablespoons honey and 1 cup hot water in a 2-cup measuring cup until honey dissolves. Add 6 tablespoons bourbon (or better yet, Apple Bourbon, in which case you'll use 1 tablespoon honey; for recipe, see below). Divide between 2 Toddy glasses. Twist a 3x1/2" strip of lemon peel over each drink, then add to glass. Stir each with a cinnamon stick and serve.
- To make Apple Bourbon, combine a 750-milliliter bottle of bourbon, 4 cored, sliced Fuji apples, and 4 cinnamon sticks in a pitcher. Cover; chill for 3 days. Strain and sip or use in recipe above.
HOT TODDY
Steps:
- Put bourbon, honey, and lemon juice in a 6-ounce mug. Top off with hot water and stir until honey is dissolved.
TRADITIONAL HOT TODDY
This makes an extra-large serving of a traditional hot toddy, perfect when you're sick in the wintertime. It's pretty potent--take this mug and go to bed!
Provided by Cherish Grabau
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Heat water in a glass measuring cup in the microwave for 2 minutes.
- Place honey in a large mug. Add hot water and bourbon; stir until honey is dissolved. Squeeze lemon wedge into the mug and discard. Stir with cinnamon stick; leave in the mug. Drop the thin slice of lemon into the mug for garnish.
Nutrition Facts : Calories 362.6 calories, Carbohydrate 39.3 g, Fat 0.1 g, Fiber 2.6 g, Protein 0.5 g, Sodium 10.6 mg, Sugar 34.6 g
Tips:
- Use fresh ingredients. Fresh fruits, herbs, and spices will give your toddy the best flavor.
- Don't over-boil the toddy. Boiling the toddy for too long will make it bitter.
- Serve the toddy hot. A hot toddy is the perfect way to warm up on a cold night.
- Garnish the toddy with a lemon twist or a cinnamon stick. This will add a festive touch to your drink.
- Experiment with different flavors. There are many different ways to make a honey bourbon toddy. Try adding different fruits, herbs, and spices to find your favorite combination.
Conclusion:
A honey bourbon toddy is a delicious and comforting drink that is perfect for a cold night. With its warm, soothing flavor, a honey bourbon toddy is sure to help you relax and unwind. So next time you're feeling under the weather, or just want to enjoy a cozy drink, make yourself a honey bourbon toddy. You won't be disappointed.
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