Best 5 Honey Chicken Panama Recipes
Savor the tantalizing flavors of Panama's renowned Honey Chicken, a delectable dish that captivates the senses with its sweet and savory harmony. Experience the culinary magic as honey, the golden elixir of nature, blends seamlessly with aromatic spices, creating a tantalizing glaze that coats tender chicken pieces, resulting in a symphony of flavors that will transport you to the heart of Panama's vibrant culinary scene. Embark on a culinary journey to discover the secrets behind this delectable dish, exploring variations, tips, and tricks to recreate this Panamanian treasure in the comfort of your own kitchen.
Here are our top 5 tried and tested recipes!
HONEY GLAZED CHICKEN
I received this recipe from a friend of mine and have used this for years. My family requests this one often. It's a light meal that everyone will enjoy. Serve with steamed rice.
Provided by jbrink1
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- Whisk honey, soy sauce, and red pepper flakes in a bowl.
- Heat olive oil in a skillet over medium heat; cook and stir chicken in hot oil until lightly brown, about 5 minutes. Pour honey mixture into skillet and continue to cook and stir until chicken is no longer pink in the center and sauce is thickened, about 5 minutes more.
Nutrition Facts : Calories 178.9 calories, Carbohydrate 18.1 g, Cholesterol 33.6 mg, Fat 6.5 g, Fiber 0.1 g, Protein 12.8 g, SaturatedFat 1.1 g, Sodium 481.2 mg, Sugar 17.5 g
HONEY GLAZED CHICKEN
An easy and delicious twist to classic roast chicken
Provided by Good Food team
Categories Dinner, Lunch, Main course
Time 35m
Number Of Ingredients 4
Steps:
- Put 2 chicken breasts, skin side up in a small baking dish and season.
- Squeeze the lemon into a bowl and stir in the honey and soy sauce. Spoon the mixture over the chicken, then tuck the squeezed-out half of lemon between the pieces (this will moisten and add flavour to the chicken).
- Roast the chicken breasts in a baking dish, uncovered, for 30-35 minutes in a preheated oven (190C/gas 5/fan oven 170C). Cook until done and richly glazed, basting with the juices at least twice. To check if they are done, prod the chicken with your finger - if it's still a bit soft, give it a bit longer.
- Serve with salad and potatoes roasted with herbs and garlic.
HONEY CHICKEN, PANAMA
Sweet and satisfying! A latin-american spin on honey chicken. Easy recipe and a sure favorite among family and friends.
Provided by blisstir
Categories Chicken
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a bowl, combine chicken, soy, garlic, salt& pepper- set aside for 15 mins or more.
- While chicken marinates, combine honey and mustard mixture in a seperate cup,to taste.
- Heat oil in skillet over med-low heat.
- Add chicken and sauce mixture, stirring occasionally.
- Once chicken is done, remove from pan and add oinion and carrot to remaining sauce, cook until tender.
- Add the chicken back to skillet and stir.
- Serve with rice.
Nutrition Facts : Calories 605.4, Fat 20.5, SaturatedFat 4.8, Cholesterol 92.8, Sodium 681.2, Carbohydrate 77.7, Fiber 1.7, Sugar 72.4, Protein 32.5
HONEY-MARINATED CHICKEN
My family can't get enough of this finger-lickin'-good chicken, and I often double the recipe. The sauce can also be used when grilling chicken. -Harriet Lusch, Muncie, Indiana
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large resealable plastic bag, combine the first seven ingredients. Add chicken; seal and turn to coat. Refrigerate for 1-2 hours. , Drain and discard marinade. Place chicken in two greased 13-in. x 9-in. baking dishes. Bake, uncovered, at 350° for 1 hour or until juices run clear.
Nutrition Facts :
HONEY! CHICKEN
I just love chicken...this is an easy, fast, tasty dish to prepare with few ingredients. It makes lovely moist, tender and crispy chicken breasts. This lovely simple dish is very versatile, if you'd like to add garlic, shallots, sweet onion, red pepper flakes, candied ginger or herbs by all means do so. My dh & I eat a lot of spicy dishes so every now and then we enjoy a simpler, subtler fare.
Provided by Baby Kato
Categories Poultry
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees fahrenheit.
- In a 9 x 13 inch baking dish combine the butter, honey and mustard.
- Put baking pan in oven to melt butter, making sure to blend everything together well.
- Next roll chicken in butter mixture.
- Place in baking dish with skin side down.
- Bake for 45 minutes in preheated 375 degree fahrenheit oven; baste every 15 minutes with sauce.
- After 45 minutes turn chicken and bake 30 minutes more until crispy.
- Serve with garlic mashed potatoes and green beans.
Nutrition Facts : Calories 799.1, Fat 45.1, SaturatedFat 23.4, Cholesterol 174.2, Sodium 662.8, Carbohydrate 72.3, Fiber 1.2, Sugar 70.5, Protein 32
Tips:
- To make the best honey chicken, use fresh, boneless, skinless chicken breasts. Cut them into 1-inch pieces for even cooking.
- For a crispy coating, double-coat the chicken in the flour mixture. Be sure to shake off any excess flour before frying.
- Use a large skillet or wok to fry the chicken. This will help to prevent overcrowding and ensure that the chicken cooks evenly.
- Heat the oil to 350 degrees Fahrenheit before adding the chicken. This will help to create a crispy crust.
- Fry the chicken in batches, working in no more than 8 pieces at a time. This will help to prevent the chicken from sticking together and ensure that it cooks evenly.
- Cook the chicken until it is golden brown and cooked through. This will take about 3-4 minutes per side.
- Make the honey sauce while the chicken is cooking. Simply combine honey, soy sauce, rice vinegar, and garlic in a small saucepan and bring to a simmer.
- Once the chicken is cooked, add it to the honey sauce and stir to coat.
- Serve the honey chicken immediately over rice or noodles.
Conclusion:
Honey chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. With its crispy coating and flavorful honey sauce, it is sure to be a hit with the whole family. So next time you're looking for a quick and easy dinner idea, give honey chicken a try!
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