Best 6 Honey Cinnamon Spread For Bagels Recipes
Are you looking for a delicious and easy-to-make spread to pair with your favorite bagels? Look no further than honey cinnamon spread! This sweet and flavorful spread is the perfect way to add a touch of sweetness and warmth to your breakfast or brunch, and it's surprisingly easy to make. With just a few simple ingredients, you can have a batch of honey cinnamon spread ready to enjoy in no time.
Let's cook with our recipes!
CINNAMON HONEY BUTTER
This is a creamy honey-cinnamon treat, and is absolutely wonderful on toast, bagels, muffins, pancakes, waffles.
Provided by Karena
Categories Side Dish Sauces and Condiments Recipes Compound Butter Recipes
Time 5m
Yield 16
Number Of Ingredients 4
Steps:
- In a medium bowl, combine butter, confectioners' sugar honey and cinnamon. Beat until light and fluffy.
Nutrition Facts : Calories 98.7 calories, Carbohydrate 12.8 g, Cholesterol 15.3 mg, Fat 5.8 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 3.6 g, Sodium 41.3 mg, Sugar 12.5 g
HONEY BAGELS
Steps:
- In a large bowl, dissolve yeast in warm water. Add the oil, sugar, 3 tablespoons honey, brown sugar, salt and egg; mix well. Stir in enough flour to form a soft dough. , Turn onto a floured surface; knead until a smooth, firm dough forms, 8-10 minutes. Cover and let rest for 10 minutes., Punch dough down. Shape into 12 balls. Push thumb through centers to form a 1-1/2-in. hole. Stretch and shape dough to form an even ring. Place on a floured surface. Cover and let rest for 10 minutes; flatten bagels slightly., In a large saucepan or Dutch oven, bring 8 cups water and remaining honey to a boil. Drop bagels, 1 at a time, into boiling water. Cook bagels for 45 seconds; turn and cook 45 seconds longer. Remove bagels with a slotted spoon; drain and sprinkle with minced onion, sesame seeds and poppy seeds., Place bagels 2 in. apart on baking sheets lined with parchment. Bake at 425° for 12 minutes. Turn and bake until golden brown, about 5 minutes longer.
Nutrition Facts : Calories 265 calories, Fat 5g fat (1g saturated fat), Cholesterol 16mg cholesterol, Sodium 303mg sodium, Carbohydrate 48g carbohydrate (14g sugars, Fiber 2g fiber), Protein 7g protein.
CINNAMON HONEY SPREAD
This quick to make spread is wonderful on bagels, muffins, or toast. We also like it on French toast.
Provided by MizzNezz
Categories Spreads
Time 5m
Yield 1 1/3 cups
Number Of Ingredients 3
Steps:
- Mix all ingredients in a small bowl.
- Beat until smooth.
Nutrition Facts : Calories 1612, Fat 138.2, SaturatedFat 87.5, Cholesterol 366.1, Sodium 986.4, Carbohydrate 106.2, Fiber 1.2, Sugar 104.6, Protein 1.9
HONEY CINNAMON SPREAD FOR BAGELS
Make and share this Honey Cinnamon Spread for Bagels recipe from Food.com.
Provided by thepurpleturtle
Categories Breakfast
Time 2m
Yield 1 cup
Number Of Ingredients 3
Steps:
- In a small bowl, mix all of the ingredients together until smooth.
- Spread cream cheese mixture on toasted bagels.
- Store remaining cream cheese spread in covered container in the fridge.
Nutrition Facts : Calories 987.4, Fat 85.8, SaturatedFat 48.3, Cholesterol 275.5, Sodium 805.7, Carbohydrate 45.9, Fiber 0.8, Sugar 42.6, Protein 15
CINNAMON AND RAISIN SPREAD
Spread this creamy, lightly sweet raisin-packed blend on bagels, crackers or bread slices. It's a real treat as a snack or with brunch.
Provided by sal
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 15m
Yield 20
Number Of Ingredients 5
Steps:
- Place fat free cream cheese, cottage cheese, cinnamon and white sugar in a food processor. Blend until smooth. Transfer to a medium bowl. Stir in raisins. Cover and chill in the refrigerator until serving.
Nutrition Facts : Calories 37 calories, Carbohydrate 4.7 g, Cholesterol 2.6 mg, Fat 0.7 g, Fiber 0.2 g, Protein 3.2 g, SaturatedFat 0.4 g, Sodium 109.2 mg, Sugar 2.9 g
CINNAMON-SUGAR SPREAD
In just five minutes, you can whip up this yummy topper for toast or bagels. -Terri Christensen, Montague, Michigan
Provided by Taste of Home
Time 5m
Yield 18 servings (6 tablespoons).
Number Of Ingredients 5
Steps:
- In a small bowl, beat butter, brown sugar, cinnamon and nutmeg until smooth. Spread on breads and bagels.
Nutrition Facts : Calories 34 calories, Fat 3g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 19mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- If you don't have any lemon juice, you can use white vinegar instead.
- Be sure to let the spread cool completely before using it. This will help it to thicken and develop its full flavor.
- Store the spread in a covered container in the refrigerator for up to 2 weeks.
- You can use this spread on bagels, toast, muffins, or crackers. It also makes a great addition to yogurt or oatmeal.
- If you're looking for a more decadent spread, you can add a tablespoon of butter or cream cheese to the recipe.
- For a sweeter spread, you can add more honey or sugar to taste.
Conclusion:
This honey cinnamon spread is a delicious and easy-to-make treat that is perfect for breakfast, lunch, or a snack. It's also a great way to use up any leftover honey or cinnamon. With just a few simple ingredients, you can create a spread that is sure to please everyone at your table. So next time you're looking for a new and exciting way to enjoy your favorite bagel or toast, give this honey cinnamon spread a try. You won't be disappointed!
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