Best 2 Honey Crunchies Recipes
Honey crunchies are a delightful treat that are perfect for any occasion. They are easy to make, requiring just a few simple ingredients, and they can be customized to your liking with different flavors and toppings. Whether you are looking for a quick and easy snack or a sweet dessert, honey crunchies are sure to satisfy your cravings.
Check out the recipes below so you can choose the best recipe for yourself!
HONEY CRUNCHIES
Make and share this Honey Crunchies recipe from Food.com.
Provided by Kim19068
Categories Bar Cookie
Time 25m
Yield 60 crunchies
Number Of Ingredients 12
Steps:
- Combine flours, baking soda and baking powder.
- Mix well.
- Cream margarine, brown sugar, honey, egg and yogurt together thoroughly.
- Add dry ingredients to creamed mixture, mixing well.
- Stir in cereals and coconut.
- Drop dough by tablespoonfuls onto UNgreased baking sheets.
- Press lightly with floured fork.
- Bake at 350ºF for 7-9 minutes, or until light golden.
- Don't overbake.
- Cool on baking sheets 3 minutes, then remove and cool completely on wire racks.
HONEY CRUNCHIES
These are simple, wholesome, ingredients that combine to create an "old world" flavor that reminds me of Baklava.
Provided by NADINE REID
Categories Cookies
Number Of Ingredients 7
Steps:
- 1. In a large bowl, mix the oats, coconut, pecans and flour.
- 2. In a heavy sauce pan, heat the brown sugar, butter and honey until it reaches a boil.
- 3. Pour the honey mixture over the dry ingredients and mix well.
- 4. Drop the dough by rounded teaspoon into greased muffin tins so that the cookies retain their shape.
- 5. Bake in a preheated 350 oven for 12 to 15 minutes or until lightly browned.
- 6. Cool in the pan.
Tips:
- Use fresh ingredients: Fresh honey, butter, and nuts will give your honey crunchies the best flavor and texture.
- Don't overcook the sugar: Overcooked sugar will make your honey crunchies hard and brittle. Cook the sugar until it reaches a light amber color.
- Be careful when adding the nuts: Add the nuts to the hot sugar mixture slowly and carefully to avoid splattering.
- Let the honey crunchies cool completely before breaking them apart: This will help them to keep their shape.
- Store the honey crunchies in an airtight container at room temperature: They will keep for up to 2 weeks.
Conclusion:
Honey crunchies are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or simply as a snack. With a few simple ingredients and a little bit of time, you can create a batch of honey crunchies that will be sure to please everyone. So what are you waiting for? Give this recipe a try today!
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