Honey mustard breaded chicken is a delectable dish that tantalizes the taste buds with its crispy, golden exterior and tender, juicy interior. The combination of sweet honey and tangy mustard creates a unique flavor profile that is sure to impress. This dish is relatively easy to make and can be enjoyed as a main course or as a party appetizer. If you're looking for a delicious and versatile recipe that is sure to be a hit, honey mustard breaded chicken is the perfect choice.
Check out the recipes below so you can choose the best recipe for yourself!
HONEY-MUSTARD BREADED CHICKEN
I get bored with the same old breaded chicken, so I came up with this simple recipe. The coating adds fast flavor to tender chicken cooked on the stovetop. -Laura Theofilis, Leonardtown, Maryland
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Flatten chicken to 1/4-in. thickness. In a shallow bowl, combine bread crumbs and 1 teaspoon of mustard. In another shallow bowl, combine honey and remaining mustard. Dip chicken in honey-mustard mixture, then coat with crumbs. , In a nonstick skillet, cook chicken over medium heat in butter for 4-6 minutes on each side or until chicken juices run clear.
Nutrition Facts : Calories 338 calories, Fat 9g fat (0 saturated fat), Cholesterol 73mg cholesterol, Sodium 583mg sodium, Carbohydrate 34g carbohydrate (0 sugars, Fiber 1g fiber), Protein 31g protein. Diabetic Exchanges
ITALIAN BREADED CHICKEN WITH HONEY MUSTARD SAUCE
Got this from another website.
Provided by Krystal McDow
Categories Chicken
Time 35m
Number Of Ingredients 6
Steps:
- 1. Preheat oven for 425°F.
- 2. Turn a large skillet onto med-high heat.
- 3. Coat skillet with the olive oil.
- 4. In one bowl, add eggs and beat with a fork.
- 5. In the other bowl add bread crumbs.
- 6. Coat chicken in the egg mixture then dip in the bread crumbs until coated.
- 7. Then dip it again in the egg mixture then bread crumbs to get a nice breading around the chicken.
- 8. Let the chicken lay on both sides til their a nice crisp golden brown, about 2-3 minutes.
- 9. Lay chicken on a greased backing sheet and brush on honey mustard.
- 10. Cook for about 20 minute or unit chicken is done.
- 11. Add mozzarella and return to oven for about 2 minutes for the cheese to melt.
- 12. *NUTRITION INFO: Calories: 364.4, Fat: 15.2, Sat Fat: 3g, Cholesterol: 244mg, Sodium: 309.4mg, Carbs: 0.1g, Fiber: 0, Protein: 53.2g
Tips:
- To make sure the chicken is evenly coated in the breading, use a shallow dish or plate for dredging.
- Don't overcrowd the pan when frying the chicken. This will cause the chicken to steam instead of fry, resulting in soggy breading.
- Use a meat thermometer to ensure that the chicken is cooked through before serving. The internal temperature should reach 165°F (74°C).
- Serve the chicken with your favorite dipping sauce, such as honey mustard, barbecue sauce, or ranch dressing.
Conclusion:
Honey mustard breaded chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal or a casual gathering. The combination of sweet and tangy honey mustard sauce with crispy, golden-brown breading is sure to please everyone at the table. Serve it with your favorite sides, such as mashed potatoes, roasted vegetables, or a fresh salad, for a complete and satisfying meal.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love