Best 11 Honey Mustard Sauce For Dipping Recipes
Honey mustard is a versatile sauce that can be used as a marinade, dipping sauce, or dressing. It is made with honey, mustard, and typically some combination of vinegar, mayonnaise, yogurt, or sour cream. The flavor of honey mustard can vary depending on the type of mustard used and the proportions of the ingredients. It can be sweet, tangy, or spicy, and is a popular choice for dipping chicken tenders, pretzels, and vegetables. Whether you are looking for a classic honey mustard or something with a bit more of a kick, there is a recipe out there to suit your taste.
Here are our top 11 tried and tested recipes!
HONEY MUSTARD DIPPING SAUCE
Very much like the honey mustard dipping sauce served with Alice Springs Chicken at the Outback Steakhouse. Great as a dipping sauce for chicken fingers, too!
Provided by PugsAndKisses
Categories Low Protein
Time 15m
Yield 2 1/4 cups
Number Of Ingredients 3
Steps:
- Combine all ingredients in a bowl and mix well.
- Cover and refrigerate for at least two hours; overnight is even better.
HONEY MUSTARD DIPPING SAUCE
A tasty honey mustard dipping sauce for chicken fingers, egg rolls, chow mein noodles, ham sandwiches -- there's no limits to this sauce.
Provided by Michele O'Sullivan
Categories Appetizers and Snacks
Time 30m
Yield 8
Number Of Ingredients 7
Steps:
- Place water in a medium saucepan, and mix in cornstarch to dissolve. Stir in honey. Heat to boiling, stirring constantly. Reduce heat and simmer until sauce thickens, about 15 minutes.
- Remove sauce from heat. Stir in green onions, lemon juice, prepared Dijon-style mustard and onion powder. Serve warm or chill in the refrigerator.
Nutrition Facts : Calories 37.3 calories, Carbohydrate 9.9 g, Fiber 0.1 g, Protein 0.1 g, Sodium 63.2 mg, Sugar 8.8 g
YUMMY HONEY MUSTARD DIPPING SAUCE
This is an awesome blend of mustard with a wonderful hint of honey.
Provided by JILLENA
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 8h5m
Yield 6
Number Of Ingredients 5
Steps:
- Mix the mayonnaise, yellow mustard, Dijon mustard, honey, and lemon juice together in a bowl. Cover and chill in refrigerator overnight.
Nutrition Facts : Calories 159.3 calories, Carbohydrate 7.3 g, Cholesterol 7 mg, Fat 14.8 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 2.2 g, Sodium 225.3 mg, Sugar 6 g
HOMEMADE HONEY MUSTARD DIPPING SAUCE
Provided by Food Network
Categories condiment
Time 10m
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- Whisk the mayonnaise, honey Dijon mustard, yellow mustard and lemon juice together.
HONEY MUSTARD SAUCE
This is a great dipping sauce for chicken, meatballs, whatever. It's even good on baked potatoes.
Provided by NANCI RENN
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 2h10m
Yield 18
Number Of Ingredients 3
Steps:
- In a medium bowl, blend the mayonnaise, Dijon-style mustard and honey. Chill in the refrigerator at least 2 hours before serving.
Nutrition Facts : Calories 163.7 calories, Carbohydrate 9 g, Cholesterol 7 mg, Fat 14.6 g, Protein 0.2 g, SaturatedFat 2.2 g, Sodium 187.8 mg, Sugar 7.9 g
YUMMY HONEY MUSTARD DIPPING SAUCE
Make and share this Yummy Honey Mustard Dipping Sauce recipe from Food.com.
Provided by ElizabethKnicely
Categories Spreads
Time P1DT5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix the mayonnaise, yellow mustard, dijon mustard, honey and lemon juice together in a bowl. Cover and chill in the refrigerator overnight.
Nutrition Facts : Calories 103, Fat 6.8, SaturatedFat 1, Cholesterol 5.1, Sodium 224.7, Carbohydrate 10.9, Fiber 0.3, Sugar 7.1, Protein 0.5
HONEY MUSTARD DRESSING OR DIPPING SAUCE
Make and share this Honey Mustard Dressing or Dipping Sauce recipe from Food.com.
Provided by Chef Buggsy Mate
Categories Sauces
Time 5m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl stir together all ingredients. Use at once or cover and store in refrigerator up to 3 days.
- Stir or shake before using.
HONEY MUSTARD DRESSING / DIPPING SAUCE
Made from a unique combination of honey, sugar, vinegar, lemon juice and oil, this is a sweet and tangy honey mustard that can be used as a salad dressing or dipping sauce.
Provided by Lucky Clover
Categories Sauces
Time 8h5m
Yield 16 serving(s)
Number Of Ingredients 7
Steps:
- Mix ingredients well.
- Refrigerate several hours or overnight and shake or stir well before serving.
- The sugar tends to settle after sitting a while, especially in the refrigerator. Sometimes it helps to mix better if the dressing is warmed in the microwave.
Nutrition Facts : Calories 175.8, Fat 13.7, SaturatedFat 1.8, Sodium 73.2, Carbohydrate 14.3, Sugar 14.2, Protein 0.1
SPICY HONEY MUSTARD SAUCE
This honey mustard sauce is given a little boost from the addition of hot sauce and rice vinegar.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 12
Number Of Ingredients 6
Steps:
- Whisk together mayonnaise, Dijon mustard, yellow mustard, rice vinegar, honey, and hot sauce in a bowl.
Nutrition Facts : Calories 57.7 calories, Carbohydrate 3.6 g, Cholesterol 2.3 mg, Fat 4.9 g, Protein 0.1 g, SaturatedFat 0.7 g, Sodium 112.2 mg, Sugar 3 g
HONEY MUSTARD DIPPING SAUCE
This very flavorful sauce goes great with pork or chicken. The recipe comes from Old Town Grill, Placerville,CA.
Provided by Barb G.
Categories Sauces
Time 10m
Yield 2 cups sauce
Number Of Ingredients 6
Steps:
- Mix all ingredients and enjoy!
Nutrition Facts : Calories 872.3, Fat 39.4, SaturatedFat 5.8, Cholesterol 30.6, Sodium 850.9, Carbohydrate 139.2, Fiber 2.2, Sugar 114.2, Protein 2.8
SIMPLE HONEY MUSTARD SAUCE/DRESSING
I've been making this easy dipping sauce since high school. I'm posting the exact amounts of the original recipe I was given by an acquaintance. Given the generous yield, it is very easily scaled down; I usually just whip up a small batch as needed. This can be served straight away, or stashed in the fridge to meld a bit before using.
Provided by Misa3446
Categories Sauces
Time 5m
Yield 1 3/4 cups, 14 serving(s)
Number Of Ingredients 3
Steps:
- Mix all three ingredients together until thoroughly combined.
- Hints - Low fat or reduced fat mayo is fine to use - it's all that I usually have in the house.
- Warm the honey for a few seconds in the microwave. It will make it much easier to combine.
- * For quick scaling, use 4 parts mayo, 2 parts honey, 1 part mustard. Frequently I'll use 2 tablespoons mayo, 1 tablespoon honey, 1/2 tablespoon (1 1/2 teaspoons) mustard for 1-2 servings, or 4 tablespoons mayo, 2 tablespoons honey, and 1 tablespoon mustard for 2-3 generous servings.
Tips:
- For a tangier sauce, use Dijon mustard instead of yellow mustard.
- Add a tablespoon of mayonnaise for a creamier texture.
- For a sweeter sauce, add a tablespoon of maple syrup or honey.
- If you like a little heat, add a pinch of cayenne pepper or paprika.
- Use fresh herbs, such as dill, chives, or parsley, for a pop of flavor.
- Serve the sauce immediately or store it in the refrigerator for up to 5 days.
Conclusion:
Honey mustard sauce is a versatile condiment that can be used for dipping, spreading, or marinating. It is easy to make and can be tailored to your own taste preferences. Whether you like it tangy, sweet, or spicy, there is a honey mustard sauce recipe out there for you. So next time you are looking for a delicious and easy-to-make sauce, give honey mustard a try. You won't be disappointed!
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