Best 2 Hot Buttered Rum Single Serving Recipes

Hot Buttered Rum is a warm and comforting drink that is perfect for a cold winter night. It is made with a combination of hot water, butter, sugar, spices, and rum. The resulting beverage is creamy, flavorful, and sure to warm you up from the inside out. With so many different variations of the classic recipe, it can be difficult to find the one that suits your taste. This article will provide you with a variety of recipes for Hot Buttered Rum, all designed for a single serving, so you can enjoy this delicious drink without having to make a large batch.

Check out the recipes below so you can choose the best recipe for yourself!

HOT BUTTERED RUM SINGLE SERVING

Hot Buttered Rum Single Serving image

Nothing sets the mood on a cold winter day better than a roaring fire and a hot buttered rum. This is a single-serving recipe. If done right, this drink tastes like melted caramel swirling over your tongue. That makes it too sweet to drink with a meal, but also one of the best dessert drinks ever made. Drink these in moderation.

Provided by Roxanne

Categories Drinks Recipes Coffee Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 8

Ingredients

1 teaspoon butter
1 teaspoon brown sugar
1 pinch ground cinnamon
1 pinch ground nutmeg
1 pinch ground allspice
1 dash vanilla extract
2 ounces rum
1 cup boiling water, or as needed

Steps:

Place butter, sugar, cinnamon, nutmeg, allspice, and vanilla extract in the bottom of an Irish coffee glass. Pour in rum and hot water. Stir.

Nutrition Facts : Calories 195.1 calories, Carbohydrate 6.7 g, Cholesterol 10.8 mg, Fat 4.5 g, Fiber 1 g, Protein 0.2 g, SaturatedFat 2.9 g, Sodium 31.8 mg, Sugar 4.9 g

SINGLE SERVING HOT BUTTERED RUM

Single Serving Hot Buttered Rum image

Unlike the other recipes here on Zaar, this uses milk instead of either water or ice cream. It's simple and soothing.

Provided by Marysdottir

Categories Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

1 cup milk
1 1/2 teaspoons brown sugar
1 cinnamon stick
3 ounces rum (I prefer dark but suit yourself)
1 tablespoon butter
nutmeg (to garnish)

Steps:

Heat milk almost to a boil in microwave or in a pot on the stove. Do not boil it!
Combine sugar, cinnamon stick and rum in pre-heated, heatproof mug and stir until sugar is dissolved.
Add milk, top with butter and a dash of nutmeg.

Tips:

Use fresh spices for the best flavor. Ground spices lose their potency over time, so it's best to grate or grind whole spices just before using them.
Don't be afraid to experiment with different rums. There are many different types of rum available, each with its unique flavor profile. Try a few different rums to find one that you like best.
Serve hot buttered rum immediately. This drink is best enjoyed when it's hot and frothy.

Conclusion:

Hot buttered rum is a classic winter cocktail that is easy to make and delicious to drink. With just a few simple ingredients, you can create a warm and comforting beverage that will help you relax and de-stress. So next time you're feeling cold and cozy, give hot buttered rum a try. You won't be disappointed.