Best 2 Hot Citrus Punch Recipes
Hot citrus punch is a delightful and flavorful beverage perfect for gatherings, brisk winter evenings, or as a soothing remedy for sore throats and congestion. This classic drink combines the tangy brightness of citrus fruits with the warmth of spices, creating a comforting and invigorating treat. Whether you prefer a traditional recipe or a variation with a modern twist, crafting the perfect hot citrus punch is an art form that takes into account the delicate balance of flavors and aromas. With careful consideration of ingredients and techniques, you can create a hot citrus punch that satisfies the senses and leaves your taste buds tingling with delight.
Check out the recipes below so you can choose the best recipe for yourself!
HOT CRANBERRY CITRUS PUNCH
This tart punch warms you on a cold winter's night. I always serve it for Christmas Eve dinner. The longer it cooks, the better it tastes!
Provided by CHESSETTE
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 6h10m
Yield 20
Number Of Ingredients 7
Steps:
- In a 4 quart or larger slow cooker, combine the cranberry juice, orange juice, white sugar, brown sugar, lemon juice, salt and cinnamon sticks. Stir to dissolve sugar. Cook on High for 4 to 6 hours. Turn heat to Low and keep warm for serving.
Nutrition Facts : Calories 92.8 calories, Carbohydrate 23.2 g, Fat 0.2 g, Fiber 0.3 g, Protein 0.3 g, Sodium 11 mg, Sugar 20.3 g
HOT CITRUS PUNCH
Steps:
- 1. Combine all 4 ingredients in slow cooker 2. Stir 3. Cover 4. Cook on low for at least 3 hours until quite warm.
Tips:
- Use fresh citrus fruits: This will give your punch the best flavor. If you can, use a variety of citrus fruits, such as oranges, lemons, limes, and grapefruits.
- Choose a good quality tea: The tea is the base of your punch, so it's important to choose a good one. Look for a black tea with a strong flavor, such as Earl Grey or Assam.
- Add some spices: Spices can add a lot of flavor to your punch. Try adding a cinnamon stick, a few cloves, or some grated nutmeg.
- Sweeten to taste: The amount of sugar you add to your punch is up to you. Start with a little bit and add more to taste.
- Serve hot or cold: This punch is delicious served hot or cold. If you're serving it hot, be sure to heat it gently over low heat until it's just simmering.
Conclusion:
Hot citrus punch is a delicious and refreshing drink that's perfect for any occasion. It's easy to make and can be customized to your own taste. So next time you're looking for a warm and comforting drink, give this hot citrus punch a try.
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