Best 6 How To Make Caramel Macchiato Recipes

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Caramel Macchiato, a beloved coffee drink, is a harmonious blend of coffee, steamed milk, vanilla-flavored syrup, and caramel drizzle. It offers a delightful balance of sweet, rich, and creamy flavors. Whether you prefer to enjoy it as a refreshing pick-me-up in the morning or as a comforting treat in the afternoon, mastering the art of crafting this delectable beverage at home allows you to savor its irresistible taste and customize it to your liking.

Here are our top 6 tried and tested recipes!

ICED CARAMEL MACCHIATO



Iced Caramel Macchiato image

A perfect balance of coffee, vanilla, milk, and caramel makes a sweet and creamy summer drink. This popular drink can be made easily at home with an iced coffee concentrate like Gevalia® Cold Brew Concentrate - House Blend.

Provided by House of Aqua

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 5

1 tablespoon vanilla-flavored syrup
⅓ cup ice cubes
¾ cup milk
4 ounces Gevalia® Cold Brew Concentrate - House Blend
1 tablespoon caramel sauce

Steps:

  • Pour vanilla syrup into the bottom of a glass. Add ice cubes and pour in milk.
  • Slowly pour in cold brew concentrate. Drizzle with caramel sauce.

Nutrition Facts : Calories 206.7 calories, Carbohydrate 37.5 g, Cholesterol 14.8 mg, Fat 3.6 g, Fiber 0.2 g, Protein 6.3 g, SaturatedFat 2.3 g, Sodium 178.3 mg, Sugar 18 g

CARAMEL MACCHIATO



Caramel Macchiato image

If you've got an espresso/cappuccino machine you're well on your way to recreating a top-choice Starbucks coffee drink. For the caramel part, you can use any caramel sauce that you find in the grocery store near the ice cream toppings. Pick your favorite. Just note that to make this recipe work best you'll only need 3 tablespoons of a richer caramel sauce (like the stuff Starbucks uses), but more like 4 tablespoons of a lighter sauce (such as fat-free Smuckers). For the vanilla syrup you can use the bottled syrups, such as those made by Torani, or just whip up a your own clone from scratch. By the way, if you want to make this clone super accurate, pick up bottles of the authentic vanilla syrup and caramel sauce sold in Starbucks stores.

Provided by JustaQT

Categories     Beverages

Time 10m

Yield 16 oz

Number Of Ingredients 6

2 cups water
1 1/2 cups granulated sugar
3/4 teaspoon vanilla extract
1/2 cup fresh espresso
8 ounces milk, steamed with foam
3 -4 tablespoons caramel sauce

Steps:

  • You can use vanilla syrup from a bottle for the drink or make your own vanilla syrup following this Top Secret Recipe: Simply combine 2 cups water and 1 1/2 cups sugar in a medium saucepan and bring to a boil.
  • Reduce heat and simmer for 5 minutes, then add 3/4 teaspoon vanilla extract.
  • Remove from heat and cool.
  • Store in a covered container.
  • To make your coffee drink, add two tablespoon of vanilla syrup to a 16-ounce glass.
  • Add 1/2 cup fresh brewed espresso followed by 8 ounces of steamed milk.
  • Add 3 to 4 tablespoons caramel sauce to the drink.
  • Stir before drinking.

Nutrition Facts : Calories 92.7, Fat 0.6, SaturatedFat 0.4, Cholesterol 2.2, Sodium 22.6, Carbohydrate 22, Sugar 18.8, Protein 0.6

STARBUCKS SKINNY CARAMEL MACCHIATO (COPY-CAT)



Starbucks Skinny Caramel Macchiato (Copy-Cat) image

If you love this fabulous Starbucks drink and boy do I, you can save money by making my home version. It's dreamy delicious! Each skinny remake has just 97 calories, 0 fat Enjoy every sip!

Provided by Nancy

Categories     Breakfast     Drinks

Time 10m

Number Of Ingredients 6

1 cup strong brewed regular coffee or decaf
½ cup fat-free milk
2 packages Splenda, Equal, Truvia or your favorite sugar substitute
2 teaspoons caramel sundae topping, such as Hershey's or Smuckers
½ teaspoon vanilla extract
1 teaspoon caramel sauce drizzled on top

Steps:

  • Brew coffee extra strong.
  • In a small saucepan over medium heat, whisk together milk, 2 teaspoons caramel sauce, sugar substitute, and vanilla extract until well blended. Heat over medium heat, stirring until steaming, about 2 minutes. Remove from heat. Transfer to a blender and process for 20 seconds until foamy. If you don't have a blender, don't worry about it. Just whisk the mixture continuously with a wire whisk until foamy.
  • Add 1 cup hot coffee to a mug. Pour foamy milk over the top. Drizzle with 1 teaspoon caramel sauce over the top.
  • Drink immediately. Enjoy!

Nutrition Facts : ServingSize 1.5 cups, Calories 100 kcal, Fat 1 g, Cholesterol 5 mg, Protein 8 g, Carbohydrate 20 g, Sodium 107 mg, Sugar 17 g

SKINNY ICED CARAMEL MACCHIATO RECIPE



Skinny Iced Caramel Macchiato Recipe image

This Skinny Iced Caramel Macchiato Recipe is creamy and naturally sweetened! Learn my EASY method for how to make an iced caramel macchiato at home in 2 minutes!

Provided by Maya

Categories     Drinks

Time 2m

Number Of Ingredients 4

8 oz Cold brewed coffee
2 tablespoons Paleo caramel sauce
2 oz Unsweetened almond milk
Ice

Steps:

  • If you don't have caramel sauce yet, make the paleo caramel sauce according to the instructions here.
  • Fill a glass with ice. Pour in coffee until it's a little less than 3/4 of the way full.
  • Pour in almond milk leaving about an inch at the top.
  • Stir in caramel...enjoy!

Nutrition Facts : Calories 202 kcal, Carbohydrate 21 g, Fat 11 g, Sodium 78 mg, Sugar 18 g, ServingSize 1 serving

ICED CARAMEL MACCHIATO



Iced Caramel Macchiato image

Sweet. Creamy. And chilled to perfection. Rich espresso, milk and vanilla syrup are topped with caramel for a delightfully refreshing start to your day.

Time 5m

Yield 1 serving

Number Of Ingredients 3

1 oz vanilla syrup ​
0.75 cup 2% milk
2 shots Starbucks® Espresso Roast​

Steps:

  • Place vanilla syrup in a glass.
  • Add cold 2% milk.
  • Fill glass with ice to ½ inch below rim.
  • Pour in Starbucks® espresso shots.
  • Top with caramel sauce.

STARBUCKS CARAMEL MACCHIATO



Starbucks Caramel Macchiato image

Make your own Caramel Macchiato just like Starbucks with this easy copycat recipe.

Provided by Stephanie Manley

Categories     Drinks

Time 10m

Number Of Ingredients 5

1 cup milk
1 tablespoon caramel sauce
1.5 ounces hot espresso
2 tablespoons vanilla syrup
2 tablespoons whipped cream

Steps:

  • Heat milk to about 150 degrees (between 140 and 160 degrees). Do not let it boil or scald.
  • Drizzle caramel sauce around the inside of a coffee mug.
  • Add vanilla syrup to the mug.
  • Add the hot milk to the mug.
  • Pour the espresso to the mug, and give it a quick stir.
  • Top with whipped cream and a drizzle of caramel sauce.

Nutrition Facts : Calories 333 kcal, Carbohydrate 55 g, Protein 8 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 204 mg, Sugar 42 g, ServingSize 1 serving

Tips:

  • Use a heavy-bottomed saucepan to make the caramel sauce. This will help prevent the sugar from burning.
  • Do not stir the caramel sauce while it is cooking. Stirring can cause the sugar to crystallize.
  • If you want a thicker caramel sauce, reduce it for a longer period of time.
  • To make a skinny caramel macchiato, use skim milk and sugar-free caramel syrup.
  • For a vegan caramel macchiato, use almond milk and vegan caramel syrup.

Conclusion:

The caramel macchiato is a delicious and versatile drink that can be enjoyed hot or cold. It is a great way to start your day or to enjoy as a special treat. With a few simple ingredients, you can make a caramel macchiato at home that is just as good as the ones you get from your favorite coffee shop.

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