Best 2 Iced Cinnamon Chip Cookies Recipes

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Are you seeking a delectable treat to satisfy your taste buds? Look no further than the iced cinnamon chip cookies! These delectable morsels combine the classic flavors of cinnamon and sugar with a sweet and creamy icing that will make your taste buds dance with joy. Perfect for any occasion, these cookies are incredibly easy to make and can be enjoyed by people of all ages. They're the perfect choice for a sweet snack, an after-dinner treat, or as a special gift for a loved one. In this article, we'll provide you with the ultimate guide to baking the best iced cinnamon chip cookies, ensuring that every bite is a moment of pure bliss!

Let's cook with our recipes!

ICED CINNAMON CHIP COOKIES



Iced Cinnamon Chip Cookies image

I take these cookies to family gatherings and socials and give them as gifts to friends. The cinnamon flavor and soft frosting make them special. My mom helped me bake my first batch of cookies when I was 8. She's my role model.

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield about 3-1/2 dozen.

Number Of Ingredients 15

1 cup butter, softened
3/4 cup sugar
3/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 package (10 ounces) cinnamon baking chips
ICING:
1/4 cup butter, melted
1/4 cup shortening
1-1/4 cups confectioners' sugar
1 tablespoon milk
3/4 teaspoon vanilla extract

Steps:

  • In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Fold in cinnamon chips. , Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 10-12 minutes or until golden brown. Remove to wire racks to cool., In a small bowl, combine icing ingredients; beat on high speed for 1-2 minutes or until fluffy. Spread over cooled cookies.

Nutrition Facts : Calories 158 calories, Fat 8g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 148mg sodium, Carbohydrate 20g carbohydrate (14g sugars, Fiber 0 fiber), Protein 2g protein.

ICED CINNAMON CHIP COOKIES RECIPE - (4/5)



Iced Cinnamon Chip Cookies Recipe - (4/5) image

Provided by á-5543

Number Of Ingredients 15

ICING:
1 cup butter, softened
3/4 cup sugar
3/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 package (10 ounces) cinnamon baking chips
1/4 cup butter, melted
1/4 cup shortening
1-1/4 cups confectioners' sugar
1 tablespoon milk
3/4 teaspoon vanilla extract

Steps:

  • In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Fold in cinnamon chips. Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 10-12 minutes or until golden brown. Remove to wire racks to cool. In a small bowl, combine icing ingredients; beat on high speed for 1-2 minutes or until fluffy. Spread over cooled cookies.

In-text Advice

  • When combining dry and wet elements in chocolate-based baked items, pay heed to the sequence. Start with the sugar, followed by dry components like cocoa and/or spices, and finally the softened butter. This method enhances the merging of sugar and fat.
  • Mixing in your chocolate chunks at the end of the process will save these morsels from melting through and sticking to the pan.
  • Chilling the prepared batter before shaping and then again before putting the cookies in the refrigerator helps to keep the chocolate from becoming too gooey in the final result.
  • For an extra boost of cinnamon and a touch of crunch, coat the cinnamon cookies in cinnamon sugar before putting them on the sheet pan.
  • Be mindful of your refrigerator's space when making the cinnamon roll cookies before you freeze them. They are best suited for freezers with space to accommodate flat, stackable items.
  • Within the first step of making cinnamon roll cookies, you can mix the cinnamon and sugar together & store them to utilize later for a hassle free experience.
  • To save time and effort, utilize pre-made pie crust when making cinnamon roll cookies, since it will get rid of the need to prepare and roll out the pastry from start to finish.

Conclusion

With an array of delectable cinnamon and chocolate-based cookies at your fingertips, these enticing confections will undoubtedly please your taste buds. These treats are sure to be a hit, whether you prefer the gooey goodness of classic chocolate chunk cookies, the delightful marriage of cinnamon and chocolate in cinnamon roll cookies, or the unique marriage of flavors in iced cinnamon chocolate cookies. Also, don't forget the gluten-free option for those with dietary constrictions or simply looking to mix things up using oats instead of regular all-purpose. Savor these treats as a sweet treat, share their goodness with friends and family, or even give them as delightful and heartwarming homemade. Indulge in the delectable symphony of cinnamon and chocolate, and let these cookies transport you to a world of pure bliss.

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