Are you searching for instant solutions to prepare flavorsome café au lait but do not know where to begin? This detailed article is the perfect starting point. We will guide you through the realm of instant café au lait, exploring the intricacies of its preparation and offering a range of recipes tailored to your unique preferences. Get ready to delight your senses with a warm, aromatic cup of instant café au lait that feels like a hug in a mug. Whether you are a seasoned connoisseur or a curious novice, our guide will ensure you savor every sip of this café classic, made conveniently from the comfort of your own home.
Here are our top 2 tried and tested recipes!
CAFé AU LAIT PUDDINGS
Provided by Ruth Cousineau
Categories Coffee Milk/Cream Mixer Dessert Quick & Easy Vanilla Chill Gourmet Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Whisk together milk, coffee granules, cornstarch, 1/4 cup sugar, and a small pinch of salt in a heavy medium saucepan. Bring to a boil over medium heat, stirring occasionally, then boil 1 minute, stirring constantly. Transfer to a metal bowl set in an ice bath and cool, stirring often, about 10 minutes. Pour into cups or ramekins and chill, uncovered, 20 minutes.
- Beat cream with vanilla and remaining 2 tablespoon sugar using an electric mixer just until soft peaks form. Spoon whipped cream onto puddings and dust cream lightly with cinnamon.
INSTANT CAFé AU LAIT
Everytime you drink this instead of buying coffee from the local coffee shop, you save $2 to $3 bucks. Thanks to the Hillbilly Housewife for this one! http://hillbillyhousewife.com
Provided by Little Old Me
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Measure all of the ingredients into a coffee cup.
- Add hot water and stir to dissolve.
- Savor the flavor of savings.
- 1-1/2 teaspoons is the same as 1/2 a tablespoon or 1 very heaping teaspoon.
- If you are out of either powdered creamer or dry milk, then double up on the one you do have. This would be 1/4-cup of dry milk powder or 1-tablespoon of powdered creamer.
Tips:
- Use freshly ground coffee beans for the best flavor.
- If you don't have a coffee maker, you can brew coffee in a French press or pour-over coffee maker.
- Use whole milk or 2% milk for the creamiest café au lait.
- Sweeten your café au lait with sugar, honey, or flavored syrup to taste.
- Garnish your café au lait with whipped cream, chocolate shavings, or cinnamon for a special touch.
Conclusion:
Café au lait is a delicious and easy-to-make coffee drink that can be enjoyed hot or cold. With a few simple ingredients and a little bit of time, you can create a café-quality café au lait right in your own home. So next time you're looking for a warm and comforting drink, give café au lait a try.
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