Best 2 Italian Ranch Shredded Chicken Recipes

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Italian ranch shredded chicken is a versatile dish that can be used in tacos, burritos, pasta, and more. It is a simple and inexpensive meal that is also packed with flavor. The combination of Italian seasoning and ranch dressing creates a creamy and savory sauce that perfectly coats the shredded chicken. With just a few simple ingredients and steps, you can have a delicious meal on the table in no time.

Let's cook with our recipes!

ITALIAN RANCH SHREDDED CHICKEN



Italian Ranch Shredded Chicken image

Delicious and extremely easy shredded chicken to use for burritos, tacos, salads, pizza, enchiladas, etc...

Provided by bethroan

Categories     Chicken Breast

Time 8h10m

Yield 16 tacos, 8 serving(s)

Number Of Ingredients 6

2 lbs chicken breasts
4 ounces zesty Italian dressing
1/2 tablespoon minced garlic
1 (1 ounce) packet ranch dressing mix (mixed with 1/2 cup of water)
1/2 tablespoon chili powder
1/2 tablespoon ground cumin

Steps:

  • Place all ingredients in a crock pot.
  • Cook on Low 8 hours.
  • Shred with fork and serve in enchiladas, salads, burritos or tacos.

SHREDDED ITALIAN CHICKEN



Shredded Italian Chicken image

A delicious, very easy meal that will not heat up your house in the summertime, but really it is good any time of year. The finished product is great on lettuce as a salad or on sandwiches.

Provided by Geschmack

Categories     Chicken Breast

Time 6h2m

Yield 8-10 serving(s)

Number Of Ingredients 3

1 (5 lb) bag boneless skinless chicken breasts (about 10)
1 (1 ounce) packet of zesty Italian salad dressing mix
14 ounces pepperoncini peppers

Steps:

  • In a crock pot, place the frozen chicken breasts, package of zesty Italian dry mix, and the whole jar of pepperoncinis. You can buy the whole pepperoncinis or the sliced ones. Turn the crock pot on high and allow the chicken to cook for 6-8 hours. Use a fork to shred the chicken while it is cooking.

Nutrition Facts : Calories 322.5, Fat 3.6, SaturatedFat 0.9, Cholesterol 164.6, Sodium 766.4, Carbohydrate 2.5, Fiber 0.7, Sugar 1.6, Protein 66

Tips:

  • Use a slow cooker for easy prep: Simply toss all the ingredients into the slow cooker and let it cook on low for 6-8 hours, or until the chicken is cooked through.
  • Shred the chicken easily: Use two forks to shred the chicken once it's cooked. This will help you get evenly shredded chicken without any big chunks.
  • Use a variety of vegetables: Don't be afraid to add other vegetables to the recipe, such as bell peppers, onions, or celery.
  • Adjust the seasonings to your taste: The recipe calls for Italian seasoning and ranch dressing mix, but you can adjust these to your liking. For example, if you like more spice, you can add a pinch of cayenne pepper.
  • Serve the chicken with your favorite sides: Italian ranch shredded chicken is a great main course, and it can be served with a variety of sides, such as rice, pasta, or roasted vegetables.

Conclusion:

Italian ranch shredded chicken is a flavorful and versatile dish that can be enjoyed in many different ways. It's easy to make, and it's a great way to use up leftover chicken. So next time you're looking for a quick and easy meal, give this recipe a try.

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