TANGY BEEF BRISKET

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tangy Beef Brisket image

We like the sauce for my brisket over elk, moose and venison salami as well. And we also use it to spice hamburgers and hot dogs we sizzle on the grill. -Jacque Watkins, Green River, Wyoming

Provided by Taste of Home

Categories     Dinner

Time 4h50m

Yield 12-14 servings (6 cups sauce).

Number Of Ingredients 12

1 large onion, diced
1/2 cup butter
1 bottle (28 ounces) ketchup
1-1/2 cups packed brown sugar
1/2 cup Worcestershire sauce
1/3 cup lemon juice
2 tablespoons chili powder
1-1/2 teaspoons hot pepper sauce
1 teaspoon salt
1 teaspoon prepared horseradish
1/2 teaspoon garlic powder
1 boneless beef brisket (6 pounds)

Steps:

  • In a large saucepan, saute onion in butter until tender. Add the next nine ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 30-40 minutes. , Place brisket in a roasting pan. Add 3 cups of sauce. Cover and bake at 350° for 4 hours or until tender, basting occasionally. Skim fat. To serve, thinly slice across the grain. Top with remaining sauce if desired.

Nutrition Facts : Calories 458 calories, Fat 15g fat (7g saturated fat), Cholesterol 100mg cholesterol, Sodium 1033mg sodium, Carbohydrate 40g carbohydrate (38g sugars, Fiber 1g fiber), Protein 40g protein.

Leni Turner
[email protected]

I have made this recipe several times and it always turns out great. It is a family favorite.


larkin chamblee
[email protected]

This was one of the best brisket recipes I have ever tried. The meat was so tender and juicy.


Manoj Mahato
[email protected]

I made this recipe for a party and it was a hit! Everyone loved the brisket and asked for the recipe.


Kay Smith
[email protected]

I followed the recipe exactly and the brisket turned out great. I will definitely be making this again.


Amelia Powell
[email protected]

This recipe is a keeper! The brisket was cooked to perfection and the sauce was delicious.


Mia Rivas
[email protected]

I love this recipe! The brisket is always so tender and flavorful.


Birekti Tesfay
[email protected]

I have made this recipe several times and it always turns out great. It is a family favorite.


song YouTube
[email protected]

This was one of the best brisket recipes I have ever tried. The meat was so tender and juicy.


HamzaSardar
[email protected]

I made this recipe for a party and it was a hit! Everyone loved the brisket and asked for the recipe.


Keerio Fayaz
[email protected]

I followed the recipe exactly and the brisket was perfect. The meat was so tender and flavorful.


G4B - Mariam Waleed Ramzy
[email protected]

This recipe was easy to follow and the brisket turned out great. I will definitely be making this again.


2C GAMER
[email protected]

I made this recipe for my family and they loved it! The brisket was cooked to perfection and the sauce was delicious.


Khouloud
[email protected]

This was a great recipe! The brisket was so tender and flavorful. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #occasion     #main-dish     #oven     #holiday-event     #dietary     #equipment