Best 5 Johnsonville Flame Grilled Lemon Chicken Pasta Recipes

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In this article, we delve into the delectable world of "Johnsonville Flame Grilled Lemon Chicken Pasta", a dish that tantalizes taste buds with its exquisite blend of fire-kissed chicken, zesty lemon, and perfectly cooked pasta. Whether you're a seasoned home cook or a beginner looking to elevate your culinary skills, this article will guide you through the intricacies of creating this flavorful dish in the comfort of your own kitchen. So prepare to embark on a culinary journey filled with vibrant flavors, tender textures, and the satisfaction of preparing a restaurant-quality meal right at home.

Let's cook with our recipes!

JOHNSONVILLE FLAME GRILLED LEMON CHICKEN PASTA



Johnsonville Flame Grilled Lemon Chicken Pasta image

Bow-tie pasta gets fancy with this dish from Johnsonville! The pasta is accompanied with red peppers, garlic, peas or asparagus, and Johnsonville Flame Grilled Chicken.

Provided by From the Kitchen at Johnsonville Sausage

Categories     Trusted Brands

Time 30m

Yield 3

Number Of Ingredients 13

1 (9 ounce) package Johnsonville® Flame Grilled Black Pepper & Sea Salt Chicken Breast, halved and sliced
½ cup diced red bell pepper
2 cups frozen peas
1 tablespoon olive oil
1 tablespoon butter
3 cloves garlic, minced
1 (8 ounce) package cream cheese, cubed
⅔ cup chicken broth
1 teaspoon lemon zest, or more to taste
¾ teaspoon salt
2 cups cooked bow-tie pasta
¼ cup shredded Parmesan cheese
1 teaspoon fresh oregano, chopped

Steps:

  • In a large skillet, saute the pepper and peas in olive oil and butter for 6 minutes or until crisp tender; add garlic and saute an additional minute.
  • Add cream cheese, chicken broth, lemon zest and salt. Cook until smooth; add the chicken and pasta. Cook until heated through.
  • Garnish with Parmesan cheese and oregano.

Nutrition Facts : Calories 611.2 calories, Carbohydrate 32.8 g, Cholesterol 159.6 mg, Fat 38.4 g, Fiber 2.2 g, Protein 33.2 g, SaturatedFat 20.8 g, Sodium 1633 mg, Sugar 2 g

JOHNSONVILLE FLAME GRILLED LEMON CHICKEN PASTA



Johnsonville Flame Grilled Lemon Chicken Pasta image

Bow-tie pasta gets fancy with this dish from Johnsonville! The pasta is accompanied with red peppers, garlic, peas or asparagus, and Johnsonville Flame Grilled Chicken.

Provided by From the Kitchen at Johnsonville Sausage

Categories     Trusted Brands

Time 30m

Yield 3

Number Of Ingredients 13

1 (9 ounce) package Johnsonville® Flame Grilled Black Pepper & Sea Salt Chicken Breast, halved and sliced
½ cup diced red bell pepper
2 cups frozen peas
1 tablespoon olive oil
1 tablespoon butter
3 cloves garlic, minced
1 (8 ounce) package cream cheese, cubed
⅔ cup chicken broth
1 teaspoon lemon zest, or more to taste
¾ teaspoon salt
2 cups cooked bow-tie pasta
¼ cup shredded Parmesan cheese
1 teaspoon fresh oregano, chopped

Steps:

  • In a large skillet, saute the pepper and peas in olive oil and butter for 6 minutes or until crisp tender; add garlic and saute an additional minute.
  • Add cream cheese, chicken broth, lemon zest and salt. Cook until smooth; add the chicken and pasta. Cook until heated through.
  • Garnish with Parmesan cheese and oregano.

Nutrition Facts : Calories 611.2 calories, Carbohydrate 32.8 g, Cholesterol 159.6 mg, Fat 38.4 g, Fiber 2.2 g, Protein 33.2 g, SaturatedFat 20.8 g, Sodium 1633 mg, Sugar 2 g

JOHNSONVILLE FLAME GRILLED LEMON CHICKEN PASTA



Johnsonville Flame Grilled Lemon Chicken Pasta image

Bow-tie pasta gets fancy with this dish from Johnsonville! The pasta is accompanied with red peppers, garlic, peas or asparagus, and Johnsonville Flame Grilled Chicken.

Provided by From the Kitchen at Johnsonville Sausage

Categories     Trusted Brands

Time 30m

Yield 3

Number Of Ingredients 13

1 (9 ounce) package Johnsonville® Flame Grilled Black Pepper & Sea Salt Chicken Breast, halved and sliced
½ cup diced red bell pepper
2 cups frozen peas
1 tablespoon olive oil
1 tablespoon butter
3 cloves garlic, minced
1 (8 ounce) package cream cheese, cubed
⅔ cup chicken broth
1 teaspoon lemon zest, or more to taste
¾ teaspoon salt
2 cups cooked bow-tie pasta
¼ cup shredded Parmesan cheese
1 teaspoon fresh oregano, chopped

Steps:

  • In a large skillet, saute the pepper and peas in olive oil and butter for 6 minutes or until crisp tender; add garlic and saute an additional minute.
  • Add cream cheese, chicken broth, lemon zest and salt. Cook until smooth; add the chicken and pasta. Cook until heated through.
  • Garnish with Parmesan cheese and oregano.

Nutrition Facts : Calories 611.2 calories, Carbohydrate 32.8 g, Cholesterol 159.6 mg, Fat 38.4 g, Fiber 2.2 g, Protein 33.2 g, SaturatedFat 20.8 g, Sodium 1633 mg, Sugar 2 g

JOHNSONVILLE FLAME GRILLED LEMON CHICKEN PASTA



Johnsonville Flame Grilled Lemon Chicken Pasta image

Bow-tie pasta gets fancy with this dish from Johnsonville! The pasta is accompanied with red peppers, garlic, peas or asparagus, and Johnsonville Flame Grilled Chicken.

Provided by From the Kitchen at Johnsonville Sausage

Categories     Trusted Brands

Time 30m

Yield 3

Number Of Ingredients 13

1 (9 ounce) package Johnsonville® Flame Grilled Black Pepper & Sea Salt Chicken Breast, halved and sliced
½ cup diced red bell pepper
2 cups frozen peas
1 tablespoon olive oil
1 tablespoon butter
3 cloves garlic, minced
1 (8 ounce) package cream cheese, cubed
⅔ cup chicken broth
1 teaspoon lemon zest, or more to taste
¾ teaspoon salt
2 cups cooked bow-tie pasta
¼ cup shredded Parmesan cheese
1 teaspoon fresh oregano, chopped

Steps:

  • In a large skillet, saute the pepper and peas in olive oil and butter for 6 minutes or until crisp tender; add garlic and saute an additional minute.
  • Add cream cheese, chicken broth, lemon zest and salt. Cook until smooth; add the chicken and pasta. Cook until heated through.
  • Garnish with Parmesan cheese and oregano.

Nutrition Facts : Calories 611.2 calories, Carbohydrate 32.8 g, Cholesterol 159.6 mg, Fat 38.4 g, Fiber 2.2 g, Protein 33.2 g, SaturatedFat 20.8 g, Sodium 1633 mg, Sugar 2 g

JOHNSONVILLE FLAME GRILLED LEMON CHICKEN PASTA



Johnsonville Flame Grilled Lemon Chicken Pasta image

Bow-tie pasta gets fancy with this dish from Johnsonville! The pasta is accompanied with red peppers, garlic, peas or asparagus, and Johnsonville Flame Grilled Chicken.

Provided by From the Kitchen at Johnsonville Sausage

Categories     Trusted Brands

Time 30m

Yield 3

Number Of Ingredients 13

1 (9 ounce) package Johnsonville® Flame Grilled Black Pepper & Sea Salt Chicken Breast, halved and sliced
½ cup diced red bell pepper
2 cups frozen peas
1 tablespoon olive oil
1 tablespoon butter
3 cloves garlic, minced
1 (8 ounce) package cream cheese, cubed
⅔ cup chicken broth
1 teaspoon lemon zest, or more to taste
¾ teaspoon salt
2 cups cooked bow-tie pasta
¼ cup shredded Parmesan cheese
1 teaspoon fresh oregano, chopped

Steps:

  • In a large skillet, saute the pepper and peas in olive oil and butter for 6 minutes or until crisp tender; add garlic and saute an additional minute.
  • Add cream cheese, chicken broth, lemon zest and salt. Cook until smooth; add the chicken and pasta. Cook until heated through.
  • Garnish with Parmesan cheese and oregano.

Nutrition Facts : Calories 611.2 calories, Carbohydrate 32.8 g, Cholesterol 159.6 mg, Fat 38.4 g, Fiber 2.2 g, Protein 33.2 g, SaturatedFat 20.8 g, Sodium 1633 mg, Sugar 2 g

Tips:

  • For a more flavorful dish, use a good quality olive oil.
  • If you don't have lemon zest, you can use 1 teaspoon of lemon juice instead.
  • If you don't have fresh thyme, you can use 1 teaspoon of dried thyme instead.
  • If you don't have chicken broth, you can use water instead.
  • To make the dish more creamy, add 1/2 cup of heavy cream to the sauce.
  • If you want a spicier dish, add a pinch of red pepper flakes to the sauce.
  • Serve the pasta immediately, garnished with fresh thyme and lemon zest.

Conclusion:

Johnsonville Flame Grilled Lemon Chicken Pasta is a delicious and easy-to-make dish that is perfect for a weeknight meal. The lemon and thyme add a bright and flavorful taste to the chicken, while the pasta is cooked to perfection. This dish is sure to be a hit with your family and friends.

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