Best 4 Kahlua Paradise Chicken Recipes
Are you looking for a tropical twist to your regular chicken dish? Kahlua Paradise Chicken is a delectable and flavorful dish that will tantalize your taste buds with its unique blend of sweet and savory flavors. This easy-to-make recipe combines the rich taste of coffee liqueur, the natural sweetness of pineapple and orange, and the savory goodness of chicken to create a truly unforgettable meal. Whether you're cooking for a special occasion or a cozy family dinner, Kahlua Paradise Chicken is sure to be a hit.
Here are our top 4 tried and tested recipes!
KAHLUA CHICKEN
Chicken is baked in a sweet and savory sauce of Kahlua, honey, and soy sauce for an easy and delicious dinner.
Provided by Allrecipes Member
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. Oil a 9x13-inch baking dish with cooking spray.
- Arrange chicken pieces in a single layer in baking dish.
- Stir together coffee, Kahlua, honey, and soy sauce in a saucepan. Bring to a boil; lower heat and simmer until reduced by 1/3, about 8 minutes. Let cool slightly.
- Pour coffee mixture over chicken pieces; turn several times to coat evenly. Bake, basting occasionally with pan juices, until no longer pink at the bone and the juices run clear, about 60 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
- Remove from oven and serve over rice.
Nutrition Facts : Calories 637.2 calories, Carbohydrate 29.5 g, Cholesterol 170.3 mg, Fat 34.5 g, Fiber 0.3 g, Protein 44.4 g, SaturatedFat 9.9 g, Sodium 161.3 mg, Sugar 6.9 g
KAHLUA CHICKEN
A very quick and easy dinner. If the sauce is thickened it is a coating for the chicken. If the sauce in not thickened it is a nice sauce for the chicken over rice.
Provided by Tebo3759
Categories Chicken
Time 50m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Sprinkle breasts with onion salt.
- Brown in butter.
- Combine remaining ingredients.
- Pour over chicken.
- Cover and simmer 35 to 40 minutes until done.
- Thicken sauce with 2 Tbs cornstarch dissolved in 1/4 cup water if desired.
KAHLUA® HOMEMADE
This recipe I love to make around Thanksgiving to drink or give as presents at Christmastime. The longer you wait the better it is, try and wait 4 weeks. I got this recipe from one of my own concoctions from trying several different recipes.
Provided by littleimages
Categories Drinks Recipes Liqueur Recipes
Time P19DT20h12m
Yield 30
Number Of Ingredients 7
Steps:
- Combine water and instant coffee in a pot; bring to a boil. Stir light brown sugar and dark brown sugar into coffee, reduce heat, and simmer, stirring every 15 minutes, for 3 hours. Remove from heat and cool completely.
- Pour coffee mixture into a clean, large glass jar. Add grain alcohol, vanilla extract, and vanilla bean; cover with a tight-fitting lid. Let sit in a dark place, shaking occasionally, for 1 month. Divide into bottles, leaving a piece of vanilla bean in each.
Nutrition Facts : Calories 186.7 calories, Carbohydrate 29.8 g, Protein 0.2 g, Sodium 9.9 mg, Sugar 29 g
KAHLUA PARADISE CHICKEN
Simple to prepare, yet quite elegant. Which goes to show you don't need to visit Hawaii for a little taste of paradise. If you like a lot of sauce then double the ingredients. There never seems to be enough!
Provided by Christmas Carol
Categories Chicken
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- Place chicken pieces in shallow baking dish.
- Combine remaining ingredients in a medium saucepan.
- Bring to a boil, then simmer for 2 to 3 minutes.
- Spoon half of the sauce over the chicken and cover and bake for 30 minutes.
- Uncover, and spoon on remainder of sauce.
- Continue baking uncovered until chicken is tender, about 15 to 20 minutes.
Tips:
- To make the perfect Kahlua Paradise Chicken, start by marinating the chicken breasts in a mixture of Kahlua, pineapple juice, soy sauce, ginger, and garlic for at least 30 minutes.
- When frying the chicken, use a large skillet over medium heat and cook the chicken breasts for 5-7 minutes per side, or until cooked through.
- For the sauce, combine Kahlua, pineapple juice, brown sugar, soy sauce, and cornstarch in a saucepan and bring to a boil. Reduce heat to low and simmer for 1-2 minutes, or until thickened.
- Serve the Kahlua Paradise Chicken with rice, vegetables, or your favorite side dishes.
- For a sweeter sauce, add more brown sugar to taste.
- If you don't have Kahlua, you can substitute another coffee liqueur, such as Tia Maria or Baileys.
- You can also use chicken thighs instead of chicken breasts.
Conclusion:
Kahlua Paradise Chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal or a special occasion. The chicken is tender and juicy, and the sauce is sweet, savory, and slightly boozy. Serve it with rice, vegetables, or your favorite side dishes for a complete meal that everyone will love.
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