Best 3 Kahlua Velvet Frosty Recipes

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Craving a refreshing and unique dessert that is sure to satisfy your sweet tooth? Look no further than the Kahlua Velvet Frosty, a delectable frozen treat that combines the flavors of coffee liqueur, chocolate, and creamy vanilla. In this article, we will guide you through the process of creating this delightful dessert, offering tips and tricks to achieve the perfect texture and flavor. Gather your ingredients and prepare to embark on a culinary journey that will leave you wanting more.

Here are our top 3 tried and tested recipes!

KAHLUA® HOMEMADE



Kahlua® Homemade image

This recipe I love to make around Thanksgiving to drink or give as presents at Christmastime. The longer you wait the better it is, try and wait 4 weeks. I got this recipe from one of my own concoctions from trying several different recipes.

Provided by littleimages

Categories     Drinks Recipes     Liqueur Recipes

Time P19DT20h12m

Yield 30

Number Of Ingredients 7

4 cups water
1 cup instant coffee crystals (such as Folgers® Classic Roast)
2 cups light brown sugar
2 cups lightly packed dark brown sugar
1 (750 milliliter) bottle 190 proof grain alcohol (such as Everclear®)
2 teaspoons vanilla extract
1 vanilla bean, split lengthwise and halved

Steps:

  • Combine water and instant coffee in a pot; bring to a boil. Stir light brown sugar and dark brown sugar into coffee, reduce heat, and simmer, stirring every 15 minutes, for 3 hours. Remove from heat and cool completely.
  • Pour coffee mixture into a clean, large glass jar. Add grain alcohol, vanilla extract, and vanilla bean; cover with a tight-fitting lid. Let sit in a dark place, shaking occasionally, for 1 month. Divide into bottles, leaving a piece of vanilla bean in each.

Nutrition Facts : Calories 186.7 calories, Carbohydrate 29.8 g, Protein 0.2 g, Sodium 9.9 mg, Sugar 29 g

KAHLUA VELVET FROSTY



Kahlua Velvet Frosty image

This is easy and it's absolutely delicious! It's a terrific beverage to serve at your next holiday party. Recipe is from Ultimate Southern Living.

Provided by Hey Jude

Categories     Smoothies

Time 4m

Yield 5 serving(s)

Number Of Ingredients 5

1 cup Kahlua
1 cup half-and-half
1 pint vanilla ice cream
1/8 teaspoon almond extract
ice cube

Steps:

  • Process all ingredients except ice cubes, in a blender until smooth.
  • Add ice until liquid reaches the 5-cup mark on the blender container; process until smooth and serve immediately.

KAHLUA FROSTY



Kahlua Frosty image

Make and share this Kahlua Frosty recipe from Food.com.

Provided by Linky

Categories     Frozen Desserts

Time 5m

Yield 2 serving(s)

Number Of Ingredients 4

2 cups vanilla (1 pint) or 2 cups coffee ice cream (1 pint)
1/2 cup half-and-half or 1/2 cup milk
1/2 cup Kahlua or 1/2 cup coffee liqueur
1/4 teaspoon vanilla extract

Steps:

  • Combine all ingredients in blender container. .
  • Blend on high until smooth.
  • Pour into two glasses and serve with straws.

Nutrition Facts : Calories 906.1, Fat 7.3, SaturatedFat 4.4, Cholesterol 22.4, Sodium 49.1, Carbohydrate 61.5, Sugar 58.8, Protein 2

###

- **Use a strong coffee**: It provides a robust coffee flavor to the drink. - **Chill the coffee before blending**: This ensures the drink is icy cold and refreshing. - **Use quality cocoa powder**: It enhances the chocolate flavor and makes the drink more decadent. - **Add a touch of sugar or sweetener**: Adjust the sweetness to your preference. - **Don't over-blend**: Blending too much can make the drink watery. - **Garnish with whipped cream and chocolate shavings**: It adds a touch of elegance and makes the drink more indulgent. ###

Indulge in the rich and creamy delight of a Kahlua Velvet Frosty, a symphony of coffee, chocolate, and subtle liqueur flavors. Its smooth texture and enchanting aroma make it an irresistible treat. Whether you're unwinding after a long day or craving a sweet pick-me-up, this frosty concoction is sure to satisfy your taste buds. Experiment with different coffee and chocolate variations to create a personalized flavor profile. Remember, the key to a perfect Kahlua Velvet Frosty lies in balancing the coffee strength, chocolate decadence, and liqueur enhancement. So, gather your ingredients, embrace your inner mixologist, and embark on a journey of frosty indulgence.

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