Kentucky Krispies are a delicious, crunchy, and easy-to-make treat that can be enjoyed by people of all ages. This classic snack is made with just a few simple ingredients and can be customized to suit your own taste preferences. Whether you like them sweet, salty, or somewhere in between, there's a Kentucky Krispie recipe out there for you. So whether you're looking for a quick and easy snack or a fun project to do with the kids, Kentucky Krispies are the perfect choice.
Let's cook with our recipes!
KENTUCKY FRIED CHICKEN RECIPE
This, of course, is not the real "secret" Kentucky fried chicken recipe, but it really does taste like it.
Provided by Karen Ciancio
Categories Main Course
Time 40m
Number Of Ingredients 14
Steps:
- Mix together all the coating ingredients and place in a clean plastic bag. Dip each piece into beaten egg, then into the flour mixture in the bag. Coat the chicken completely with the flour mixture.
- Place the oil in a skillet and heat. Brown the chicken in oil slowly (225ºF if you are using an electric skillet), uncovered. Cover the skillet and continue to fry at a very low heat until the chicken is fully cooked, approximately 30 minutes. Check for doneness before removing the chicken from the skillet. It may need longer to cook on slow heat.
- Drain well on paper towels.
Nutrition Facts : Calories 630 kcal, Carbohydrate 52 g, Protein 40 g, Fat 27 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 204 mg, Sodium 2507 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving
KFC EXTRA CRISPY (COPYCAT)
After he perfected his original he made a crispy recipe that was marinated first then fried the conventional way. This one is double dunked into the coating to give it its great taste.
Provided by JustaQT
Categories Chicken
Time 25m
Yield 1 whole chicken
Number Of Ingredients 11
Steps:
- Trim any excess skin and fat from the chicken pieces.
- Preheat the shortening in a deep-fryer to 350 degrees.
- Combine the beaten egg and milk in a medium bowl.
- In another medium bowl, combine the remaining coating ingredients (flour, salt, pepper and MSG).
- When the chicken has marinated, transfer each piece to paper towels so that excess liquid can drain off.
- Working with one piece at a time, first dip in egg and milk then coat the chicken with the dry flour mixture, then the egg and milk mixture again, and then back into the flour.
- Be sure that each piece is coated very generously.
- Stack the chicken on a plate or cookie sheet until each piece has been coated.
- Drop the chicken, one piece at a time into the hot shortening.
- Fry half of the chicken at a time (4 pieces) for 12-15 minutes, or until it is golden brown.
- You should be sure to stir the chicken around halfway through the cooking time so that each piece cooks evenly.
- Remove the chicken to a rack or towels to drain for about 5 minutes before eating.
- Note: I suggest (CopyCat) Kentucky Fried Chicken Marinade #75408.
Nutrition Facts : Calories 13006.6, Fat 1315.5, SaturatedFat 334.9, Cholesterol 565.2, Sodium 6377.4, Carbohydrate 204.2, Fiber 7.3, Sugar 0.9, Protein 126
Tips:
- Use fresh, high-quality ingredients: This will make a big difference in the taste of your Kentucky Krispies.
- Don't overcook the cereal: Cook it just until it is golden brown and crispy.
- Use a variety of toppings: This will add flavor and texture to your Kentucky Krispies.
- Be creative: There are many different ways to make Kentucky Krispies, so experiment and find what you like best.
Conclusion:
Kentucky Krispies are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or just a quick snack. With so many different variations available, there is sure to be a Kentucky Krispie recipe that everyone will love. So next time you are looking for a sweet and satisfying treat, give Kentucky Krispies a try.
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