Best 2 Keto Chocolate Chip Cookies Recipes
If you're on a keto diet but crave a sweet and decadent treat, look no further than keto chocolate chip cookies. These cookies are a delicious and satisfying way to satisfy your sweet tooth while staying within your macronutrient goals. Best of all, there are many different recipes available to suit your taste and dietary preferences. This article will guide you through the wide world of keto chocolate chip cookie recipes, providing you with everything you need to know to create the perfect keto-friendly cookie. From classic chocolate chip cookies to variations such as almond flour or coconut flour cookies, we'll explore the best recipes and the secrets to creating the perfect keto chocolate chip cookie.
Let's cook with our recipes!
KETO CHOCOLATE CHIP COOKIES
Keto eaters, rejoice! This ultra soft cookie recipe is a perfectly tasty guilt-free treat. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 28 cookies.
Number Of Ingredients 8
Steps:
- In a large bowl, cream butter and erythritol until light and fluffy, 5-7 minutes. Beat in egg and vanilla. In another bowl, whisk almond flour, baking soda and salt; gradually beat into creamed mixture. Stir in chips. , Preheat oven to 325°. Drop dough by tablespoonfuls 2 in. apart onto ungreased baking sheets. Using a wet finger, press down on cookies to flatten. Bake until edges are lightly browned, 7-10 minutes. Cool completely on pans on wire racks.
Nutrition Facts : Calories 102 calories, Fat 9g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 63mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein.
KETO PEANUT BUTTER CHOCOLATE CHIP COOKIES
Low-carb chocolate chip-peanut butter cookies.
Provided by Justin Alexander
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Time 25m
Yield 20
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine peanut butter, almond flour, sugar substitute, oil, eggs, vanilla extract, baking powder, xanthan gum, and salt in a bowl. Add chocolate chips and peanuts. Mix until a stiff cookie dough comes together.
- Spoon out 1 to 2 tablespoons of dough for each cookie and form into balls; place on a baking sheet. Flatten balls in a criss-cross pattern with a fork.
- Bake in the preheated oven until golden, 12 to 15 minutes.
Nutrition Facts : Calories 268.1 calories, Carbohydrate 6.2 g, Cholesterol 27.9 mg, Fat 20.7 g, Fiber 2.2 g, Protein 17.4 g, SaturatedFat 3.1 g, Sodium 151.9 mg, Sugar 1.6 g
Keto Chocolate Chip Cookies: Tips and Conclusion
Tips for Making the Best Keto Chocolate Chip Cookies:
- Use a combination of almond flour and coconut flour. This will give your cookies the best texture and flavor. Almond flour provides a rich, nutty flavor, while coconut flour helps to absorb moisture and keep the cookies from becoming too dry.
- Don't overmix the dough. Overmixing will make the cookies tough. Mix the dough just until the ingredients are combined.
- Chill the dough before baking. This will help the cookies to hold their shape and prevent them from spreading too much.
- Bake the cookies at a high temperature. This will help them to rise and create a crispy exterior.
- Use a good quality chocolate. The chocolate chips are one of the most important ingredients in these cookies, so make sure to use a chocolate that you love.
- Don't overbake the cookies. Overbaked cookies will be dry and crumbly. Bake the cookies just until they are set around the edges and still slightly soft in the center.
Conclusion
These keto chocolate chip cookies are the perfect treat for anyone following a ketogenic diet. They are low in carbs, high in fat, and absolutely delicious. With a few simple tips, you can make the best keto chocolate chip cookies that will satisfy your sweet tooth without sacrificing your health goals.
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