Best 3 Key Lime Cheese Ball Recipes
If you're looking for a sweet and tangy treat that's perfect for any occasion, then you need to try a key lime cheese ball. Made with cream cheese, sour cream, key lime juice and zest, and a graham cracker crust, this delectable dessert is sure to be a hit with everyone who tries it. The creamy, tangy filling is perfectly complemented by the crunchy graham cracker crust, and the key lime flavor adds a refreshing twist to this classic recipe. Whether you're serving it at a party, potluck, or just enjoying it as a snack at home, a key lime cheese ball is sure to be a hit.
Check out the recipes below so you can choose the best recipe for yourself!
KEY LIME CHEESE BALL
Prep time does include the 2 hour refrigeration time. This is a fabulous recipe that I adapted from a key lime cheesecake recipe so I could serve a key lime cheese ball. NO more using that icky key lime powdered mix or jell-o! I serve cinnamon graham crackers, croissant and pound cake with this lovely creation. I have also served oven baked flour tortillas sprinkled with cinnamon sugar. RECIPE HAS BEEN EDITED TO REFLECT THE CORRECT INGREDIENT AMOUNTS WHICH LED TO THE FIRST 2 POSTERS CHEESE BALL NOT FORMING A BALL.
Provided by Brandess
Categories Spreads
Time 2h
Yield 1 Cheese Ball, 26 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a mixing bowl until well combined.
- Form into a ball, wrap in plastic wrap and chill in the fridge for 2 hours until ball is solid.
- Remove cheese ball from the fridge and roll in the graham cracker crumbs.
- Serve with extra cinnamon graham crackers, baked croissants and pound cake.
Nutrition Facts : Calories 143.1, Fat 12.1, SaturatedFat 6.8, Cholesterol 38.5, Sodium 116.1, Carbohydrate 7.3, Sugar 6.5, Protein 2.1
KEY LIME CHEESE BALL
I think this recipe tastes just like the commercial mix. It's adapted from a pineapple cheese ball recipe. Perfect for the holidays. Easy and inexpensive, too.
Provided by Kathie Carr
Categories Other Snacks
Time 15m
Number Of Ingredients 5
Steps:
- 1. Be sure cream cheese is at room temperature. Combine all ingredients except graham cracker crumbs. Mix well to be sure sugar is dissolved. Superfine sugar dissolves faster but granulated sugar is fine to use. Place in refrigerator to chill for at least 2 hours.
- 2. Remove from refrigerator. Quickly roll into a firm ball and then roll ball in cracker crumbs. Refrigerate until ready to use. Serve with crackers, graham crackers, or shortbread cookies.
- 3. Makes 32 1 ounce servings.
KEY LIME CHEESE BALL
I found this recipe online, but I haven't been able to find it, again, to thank the submitter. I've taken the commercially prepared mix cheese ball to several functions, but my friends liked this one just as much, if not more, and it's a lot cheaper!
Provided by Belinda in Austin
Categories Gelatin
Time 5m
Yield 1 cheese ball, 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Using a mixer, mix all ingredients until well incorporated.
- Roll into a ball and refrigerate for 2 hours or until firmer.
- Roll ball into crumbs.
- Serve with a variety of vanilla wafers, gingersnaps, graham crackers or sticks, or shortbread cookies.
Nutrition Facts : Calories 168.6, Fat 12.8, SaturatedFat 7.4, Cholesterol 37.2, Sodium 173.2, Carbohydrate 11.9, Fiber 0.1, Sugar 9.4, Protein 2.4
Tips and Conclusion
- Use fresh key limes: The secret to a great key lime cheese ball is using fresh key limes. Key limes have a unique flavor that is more tart and aromatic than regular limes, and they give the cheese ball a delicious citrusy flavor. If you can't find key limes, you can use regular limes, but the flavor will be slightly different.
- Don't overbeat the cheese: When you're mixing the cream cheese, be careful not to overbeat it. Overbeaten cream cheese can become grainy and stiff, which will make the cheese ball difficult to spread. Mix the cream cheese until it is smooth and creamy, but don't go beyond that.
- Use a variety of crackers: Serve the key lime cheese ball with a variety of crackers, such as graham crackers, Ritz crackers, or water crackers. This will give your guests a choice of crackers to enjoy with the cheese ball.
- Add some fruit: If you want to add a little extra flavor to the key lime cheese ball, you can add some fruit, such as chopped pineapple, mango, or strawberries. This will give the cheese ball a refreshing pop of color and flavor.
- Chill the cheese ball before serving: Before you serve the key lime cheese ball, be sure to chill it for at least 30 minutes. This will help the cheese ball to firm up and make it easier to spread.
Conclusion
A key lime cheese ball is a delicious and easy-to-make appetizer that is perfect for any occasion. With its zesty key lime flavor and creamy texture, this cheese ball is sure to be a hit with your guests. So next time you're looking for a simple but impressive appetizer, give this key lime cheese ball a try.
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