MEXICAN TORTILLA LASAGNA
I came up with this by using different recipes for similar recipes. It is a nice dinner. Fast, easy, cheap and healthy! I ran this through recipe builder on Weight Watchers this is 3 points per serving.
Provided by PaigeParkerMomma
Categories < 60 Mins
Time 40m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- Mix ground beef (cook first if not previously cooked), fat free refried beans, tomato sauce, 1 cup water, 1 teaspoons cumin, 1 teaspoons garlic powder, 1 Tbl. chili powder, 1 teaspoons onion powder, & 1/4 teaspoons ground red pepper.
- Simmer until beans have "melted" stir in the pepper jack cheese.
- Cut corn tortillas into quarters.
- Spray bottom of 9X13 baking dish with PAM.
- Layer 1/3 of tortillas on bottom.
- Spoon 1/3 of meat, bean, & tomato sauce mixture. Repeat.
- Sprinkle reduced fat cheddar on top of last layer.
- Bake covered at 400* for 30 minutes.
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Hasnan Chaudhary
[email protected]This lasagna was a hit with my family! I will definitely be making it again.
Malak Sajad
[email protected]I loved this lasagna! It was so flavorful and cheesy.
Dimitar Boykov
[email protected]This was the best lasagna I've ever had! I will definitely be making it again and again.
Khloe Contreras
[email protected]I've made this lasagna several times and it's always a crowd-pleaser. It's easy to make and always turns out great.
Saif Mehsood
[email protected]This lasagna was delicious! I highly recommend it.
Theophilus Olukayode Yerokun
[email protected]I made this lasagna for a potluck and it was a hit! Everyone loved it.
souheil Osman
[email protected]This recipe was easy to follow and the lasagna turned out great! I will definitely be making it again.
Lilian chizoba SB
[email protected]This was a great recipe! I made it for my family and they loved it. The only change I made was to use ground turkey instead of beef. It was still delicious and everyone enjoyed it.