Best 2 Kid Friendly Turkey Burgers Recipes
The kitchen is calling all kid-friendly chefs! Are you tired of preparing bland and boring meals for your little ones? Say goodbye to the same old burgers and embrace the world of tantalizing turkey burgers—a healthier and tastier alternative that will have your kids begging for more. Let's embark on a culinary journey to discover the art of crafting the perfect kid-friendly turkey burger, a delightful symphony of flavors that will make mealtimes a joyous occasion for the whole family.
Check out the recipes below so you can choose the best recipe for yourself!
KID-FRIENDLY TURKEY BURGERS
Categories Sandwich Mustard Onion Tomato turkey Kid-Friendly Mayonnaise Cheddar Small Plates
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- 1. Combine breadcrumbs, onion, olive oil, salt, pepper, and ground turkey in a medium bowl. Mix with hands until well-blended. Form mixture into four patties, about 1/2-inch thick.
- 2. Heat a grill pan or griddle over medium-high heat. Place patties on grill pan. Cook 3 to 5 minutes per side, until completely cooked through. The juices should run clear when poked with a knife. Once patties are flipped, top each with a slice of cheese. Transfer burgers to warmed buns. Serve immediately with choice of toppings.
KID-FRIENDLY TURKEY BURGERS
Make and share this Kid-Friendly Turkey Burgers recipe from Food.com.
Provided by Dannygirl
Categories Poultry
Time 20m
Yield 10 patties
Number Of Ingredients 8
Steps:
- Add all ingredients to a bowl.
- Mix together thoroughly with your hands.
- Make balls smaller then a tennis ball, larger than a golf ball, then pat into burger patties.
- Cooked on oiled grill of Barbeque or on indoor non-stick grill.
- Serve with usual condiments.
Nutrition Facts : Calories 163.3, Fat 6, SaturatedFat 1.6, Cholesterol 61.9, Sodium 356.1, Carbohydrate 13, Fiber 0.7, Sugar 3.9, Protein 14.3
Tips:
- Use ground turkey breast for a leaner burger. It's also a good choice if you're watching your cholesterol.
- Add some moisture to your burgers. This will help keep them juicy and flavorful. You can use grated vegetables, such as carrots, zucchini, or onion, or a tablespoon or two of ketchup, Worcestershire sauce, or barbecue sauce.
- Season your burgers well. Salt and pepper are a good start, but you can also add other herbs and spices, such as garlic powder, onion powder, paprika, or chili powder.
- Cook your burgers over medium heat. This will help prevent them from drying out. If you're using a grill, cook the burgers over indirect heat.
- Let your burgers rest for a few minutes before serving. This will help the juices redistribute, making the burgers more flavorful.
Conclusion:
Turkey burgers are a delicious and healthy alternative to beef burgers. They're leaner, lower in cholesterol, and just as versatile. With a little creativity, you can create turkey burgers that everyone will love. So next time you're looking for a quick and easy meal, try one of these kid-friendly turkey burger recipes. You won't be disappointed!
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