Best 3 Knobby Apple Cake Recipes
Knobby apple cake is a classic dessert that has been enjoyed for generations. With its sweet and tangy apples, moist cake, and crunchy topping, it's a favorite of both young and old. Whether you're looking for a special treat to serve at a party or a simple snack to enjoy with your family, knobby apple cake is sure to be a hit.
Let's cook with our recipes!
KNOBBY APPLE CAKE
This is like an apple pie cake. When you bite into it, you definitely taste a lot of apple. It is fabulous and even better with a scoop of vanilla ice cream.
Provided by Marie
Categories Dessert
Time 1h
Yield 9 serving(s)
Number Of Ingredients 11
Steps:
- Cream together sugar and butter.
- Add beaten egg and mix well.
- Add diced apples, chopped nuts and vanilla.
- Sift together flour, baking soda, salt, cinnamon and nutmeg and stir into mixture.
- Place batter into 8" square greased pan.
- Bake at 350° for 35 to 40 minutes.
Nutrition Facts : Calories 214, Fat 5.3, SaturatedFat 2.1, Cholesterol 30.3, Sodium 321.2, Carbohydrate 39.8, Fiber 1.8, Sugar 26.9, Protein 2.9
KNOBBY APPLE CAKE
Mom got this recipe from a friend at church in the 1990's. Its almost like eating an apple pie. Very good.
Provided by Kathie Carr
Categories Cakes
Time 15m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degrees. Cream together sugar and butter. Add beaten egg and mix well. Add diced apples, chopped nuts and vanilla. Sift together flour, baking soda, salt, cinnamon and nutmeg and stir into mixture. Place batter into 8 inch square greased pan. Bake at 350 degrees for 35 to 40 minutes.
- 2. To serve scoop into bowl and serve with a big scoop of vanilla ice cream.
APPLE KNOBBY CAKE
This recipe was passed on to me by a dear neighbor who was a Nanny in Austria for many years. She was 84 when she passed away, but her Mom made this for her and her brother when she was a little girl. It is a moist, heavy cake. I find that Cortland apples taste best in this recipe. If you do not have access to Cortland apples,...
Provided by Patty Farrin
Categories Cakes
Time 1h15m
Number Of Ingredients 12
Steps:
- 1. Cream the butter and sugar together, add oil, eggs and mix well. Stir in apples, walnuts, vanilla and chocolate chips. Mix the dry ingrediants together in a separate bowl. Add moistened ingrediants to dry ingrediants.Pour into a greased bundt pan and bake for 35-40 minutes. Mix 1/2 cup of confectionary sugar with 11/2 tbls. of milk. Glaze the cooled cake with this. So yummy!
Tips:
- Use fresh, ripe apples for the best flavor and texture. - Peel and core the apples before slicing them, to remove any blemishes or bruises. - Toss the apple slices with lemon juice to prevent them from browning. - Use a combination of different types of apples, such as Granny Smith, Honeycrisp, and Braeburn, for a more complex flavor. - If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk and letting it sit for 5 minutes. - Be careful not to overmix the batter, as this can make the cake tough. - Bake the cake until a toothpick inserted into the center comes out clean. - Let the cake cool completely before serving.Conclusion:
Knobby apple cake is a delicious and easy-to-make dessert that is perfect for any occasion. With its moist, tender crumb and sweet, tart apples, this cake is sure to be a hit with everyone who tries it. Whether you're serving it for a special occasion or just as a simple treat, this cake is sure to please.
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