Best 2 Knock You Naked Brownies Recipes

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Decadent and rich, "knock you naked brownies" are a delectable treat that will satisfy your sweet tooth and leave you craving more. With their gooey, fudgy texture and intense chocolate flavor, these brownies are the perfect indulgence for any chocolate lover. Whether you're looking for a special dessert to impress your friends or simply want to treat yourself, this recipe is sure to deliver.

Check out the recipes below so you can choose the best recipe for yourself!

KNOCK YOU NAKED BROWNIES



Knock You Naked Brownies image

Make and share this Knock You Naked Brownies recipe from Food.com.

Provided by NovaLee

Categories     Bar Cookie

Time 45m

Yield 20 bars

Number Of Ingredients 7

1 (18 ounce) box German chocolate cake mix
1 cup chopped nuts
1/3 cup evaporated milk, plus
1/2 cup evaporated milk, divided
1/2 cup melted butter
60 vanilla caramels (unwrapped)
1 cup semi-sweet chocolate chips

Steps:

  • Combine cake mix, nuts, 1/3 c milk and butter.
  • Press half of the batter into a greased 13x9 pan.
  • Bake 350 for 8 minutes.
  • In microwave melt caramels with 1/2 c milk - mix well.
  • Pour melted caramels over baked layer.
  • Cover the caramel layer with chocolate chips.
  • Pour remaining cake batter on top.
  • Bake 18 minutes (or less for gooier brownies).
  • Let cool and cut.

Nutrition Facts : Calories 353.7, Fat 16.3, SaturatedFat 6.9, Cholesterol 17.4, Sodium 328.9, Carbohydrate 51.9, Fiber 2, Sugar 37.4, Protein 4.7

KNOCK YOU NAKED BROWNIES



Knock You Naked Brownies image

I'm not sure if this recipe originated with Loretta LaRoche, a humorist/stress management consultant, but it ends with her quote. In any case, it's the easiest, quickest, most heavenly chocolate delight you can imagine. (No bowl...almost no stir) Lock the door & turn on the oven, honey!

Provided by San Marcos Sunshine

Categories     Dessert

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 cup Bisquick
1 cup sugar, divided use
3 tablespoons baking cocoa
1/3 cup baking cocoa
1/2 cup milk (or half & half)
1 teaspoon vanilla
1/2 cup chopped walnuts (optional) or 1/2 cup pecans (optional)
1 2/3 cups hot water

Steps:

  • Preheat oven to 350 degrees.
  • Mix Bisquick, 1/2 cup sugar and 3 T. cocoa in a greased 8" x 8" glass baking dish. (I use a disposable aluminum pan sprayed with PAM.) Stir in the milk (or half & half) and vanilla until blended.
  • Sprinkle with the remaining 1/3 cup cocoa and 1/2 cup sugar. DO NOT STIR!
  • Sprinkle nuts over the top, if desired. Pour hot water over the top and DO NOT STIR!
  • Bake at 350 for about 40 minutes. The top will look and taste like a brownie, but underneath will be a YUMMERS rich hot chocolate sauce. If you serve it with vanilla ice cream, it's so good it'll Knock you Naked! (See why you locked the door?).
  • In the words of Loretta LaRoche, "Life is short, so wear your party pants!".

Nutrition Facts : Calories 370.1, Fat 7.3, SaturatedFat 2.8, Cholesterol 4.9, Sodium 402.2, Carbohydrate 76.6, Fiber 4.3, Sugar 53.8, Protein 5.6

Tips:

  • Use high-quality chocolate for the best flavor.
  • Don't overmix the batter, or the brownies will be tough.
  • Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached.
  • Let the brownies cool completely before cutting them, or they will fall apart.
  • Store the brownies in an airtight container at room temperature for up to 3 days.

Conclusion:

Knock You Naked Brownies are the perfect dessert for any occasion. They are rich, chocolatey, and have a chewy texture that is simply irresistible. With a few simple tips, you can make these brownies at home that will impress your friends and family. So next time you are looking for a delicious and easy-to-make dessert, give Knock You Naked Brownies a try. You won't be disappointed!

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