Are you looking for a quick and easy appetizer or snack that is both delicious and visually appealing? Look no further than Kraft Smoked Ham and Pineapple Salsa Roll Ups! This simple recipe combines the classic flavors of smoked ham, sweet pineapple salsa, and creamy cheese, all wrapped up in a soft tortilla. With just a few ingredients and minimal preparation, you can create a crowd-pleasing dish that is perfect for any occasion.
Check out the recipes below so you can choose the best recipe for yourself!
HAM AND PINEAPPLE ROLL-UPS RECIPE
Yield 6
Number Of Ingredients 5
Steps:
- Thaw frozen rolls in a storage bag for about 1 1/2 hours. You don't want them to rise, just thaw.
- After the rolls are thawed (but not risen), stretch out each roll and lay it flat on a greased cookie sheet.
- Place a slice of ham on each roll.
- Then top with a slice of cheese.
- Place 3 pieces of pineapple chunks on top of cheese.
- Fold the dough over the toppings and pinch the edges together.
- Try to not have any holes in your dough, as your cheese will melt out of it.
- Bake at 350 degrees for 15-20 minutes, or until golden brown.
- Remove from oven and rub butter on top of the rolls.
- Let cool a few minutes before serving.
Nutrition Facts : Servingsize 1 serving, Calories 3348 kcal, Fat 16 g, SaturatedFat 0 g, Cholesterol 120 mg, Sodium 4610 mg, Carbohydrate 794 g, Sugar 720 g, Protein 81 mg
HAWAIIAN HAM AND PINEAPPLE SALSA
Get party-ready with our Hawaiian Ham and Pineapple Salsa. A fruity salsa of pineapple, jalapeño and mango nectar is the perfect base for salty chunks of cooked canned ham seasoned with Grill Mates® Baja Citrus Marinade. Serve it inside hollowed out pineapple bowls for a festive touch.
Provided by McCormick Spice
Categories Trusted Brands: Recipes and Tips McCormick®
Time 20m
Yield 32
Number Of Ingredients 9
Steps:
- Mix Marinade Mix, mango nectar, honey and lime juice in large bowl. Remove 1/4 cup of the marinade mixture; set aside.
- Cook cubed canned ham and 1/4 cup of the reserved marinade mixture in large skillet on medium heat until lightly browned. Remove from heat.
- Stir pineapple, onion and jalapeno into remaining marinade mixture in large bowl until well blended. Top with ham mixture. Sprinkle with nuts. Serve dip with tortilla chips.
Nutrition Facts : Calories 68.3 calories, Carbohydrate 5.6 g, Cholesterol 7.4 mg, Fat 4.5 g, Fiber 0.5 g, Protein 1.7 g, SaturatedFat 1.3 g, Sodium 223.5 mg, Sugar 3.9 g
Tips:
- Choose a high-quality ham that is fully cooked and thinly sliced. This will ensure that the ham is tender and easy to work with.
- Use fresh pineapple for the salsa. This will give the salsa a bright and tangy flavor.
- Be sure to drain the pineapple well before adding it to the salsa. This will prevent the salsa from becoming too watery.
- Add a variety of chopped vegetables to the salsa, such as red onion, bell pepper, and cilantro. This will give the salsa a more complex flavor.
- Season the salsa to taste with salt, pepper, and lime juice.
- Spread a thin layer of cream cheese on each tortilla before adding the ham, salsa, and cheese. This will help to hold the roll-ups together.
- Bake the roll-ups in a preheated oven until the cheese is melted and bubbly.
- Serve the roll-ups immediately with your favorite dipping sauce.
Conclusion:
These Kraft smoked ham and pineapple salsa roll-ups are a delicious and easy-to-make appetizer that is perfect for any occasion. They are sure to be a hit with your guests!
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