Best 2 Lemon Cider Recipes
Lemon cider is a refreshing and flavorful beverage that can be enjoyed during the summer months or on a warm day. Made with just a few simple ingredients, this drink is easy to make at home. With a bright and tangy taste, lemon cider is a great way to quench your thirst and enjoy a healthy snack or light meal. Whether you are looking for a quick drink to serve at a party or a refreshing way to cool down on a hot day, lemon cider is a delicious and nutritious option.
Let's cook with our recipes!
LEMON CIDER
With a quick wave of your kitchen "wand", you can conjure up a beverage that's ripe with flavor. "I got the idea from my sister, who operates an apple orchard with her husband," reveals Annette Engelbert of Bruce Crossing, Michigan. "She's a wizard when it comes to creating new fruit recipes! You can serve it as a refreshing punch for a party or as a warm during on a chilly fall day."--Annette Engelbert, Bruce Crossing, Michigan
Provided by Taste of Home
Time 5m
Yield 4-1/2 quarts.
Number Of Ingredients 3
Steps:
- In a punch bowl, combine cider and lemonade. Float lemon slices on top. , To serve warm, heat cider and lemonade; garnish individual servings with a cinnamon stick.
Nutrition Facts : Calories 142 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 23mg sodium, Carbohydrate 36g carbohydrate (31g sugars, Fiber 0 fiber), Protein 0 protein.
LEMON CIDER PUNCH
Yet another from Taste of Home! I just love cider, but don't think it's available this time of year...but it's def a keeper for fall when apples are ripe and cider is plentiful!!
Provided by Jan W
Categories Other Drinks
Time 5m
Number Of Ingredients 4
Steps:
- 1. In a punch bowl, combine cider and lemonade. Drop in lemon slices to float on top of punch.
- 2. To serve warm, heat cider and lemonade; put a cinnamon stick into each cup.
Tips:
- Choose the right cider: Use a good quality, unfiltered apple cider for the best flavor. Freshly pressed cider is ideal, but store-bought cider will also work.
- Add spices to taste: Feel free to adjust the amount of spices used in the recipe to suit your taste. Common spices used in mulled cider include cinnamon, cloves, nutmeg, and allspice.
- Garnish with citrus: A slice of orange or lemon adds a pop of color and flavor to the cider.
- Serve warm: Mulled cider is best served warm, so heat it over low heat until it is just simmering.
- Drink responsibly: Mulled cider can be alcoholic, so drink responsibly. If you are serving it to children, omit the alcohol or use a non-alcoholic cider.
Conclusion:
Mulled cider is a delicious and festive drink that is perfect for the holiday season. It is easy to make and can be customized to your taste. Whether you like it sweet, spicy, or boozy, there is a mulled cider recipe out there for you. So next time you are looking for a warm and comforting drink, give mulled cider a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love