Best 6 Lime Coolers Recipes

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When the sun is blazing, and the heat is unbearable, there's nothing quite like a refreshing lime cooler to quench your thirst and cool you down. This classic summer drink is made with just a few simple ingredients: limes, sugar, water, and ice. The result is a sweet, tart, and tangy beverage that is perfect for sipping on a hot day. But with so many different lime cooler recipes out there, it can be hard to know which one to choose. That's why we've compiled a list of the best lime cooler recipes, so you can find the perfect one to suit your taste. Whether you like yours sweet or tart, strong or mild, we have a recipe that you'll love.

Let's cook with our recipes!

LIME COOLERS



Lime Coolers image

Provided by Food Network Kitchen

Categories     dessert

Number Of Ingredients 0

Steps:

  • Make Classic Sugar Cookies with lime zest instead of orange. Whisk 1 1/2 cups confectioners' sugar, 2 tablespoons green decorating sugar and 3 tablespoons lime juice, then spread over finished cookies.

KEY LIME COOLERS



Key Lime Coolers image

These tangy cookies are a favorite of mine. Light and tangy. Great when served with Sherbet as a light, company pleasing dessert. A little green coloring may be added but don't get them too green ! They pack well and look great on a cookie tray. Something different and not heavy or too rich. Pretty to look at too !

Provided by Just Janie

Categories     Dessert

Time 56m

Yield 48 cookies

Number Of Ingredients 10

1 cup butter, room temperature
1/2 cup powdered sugar
1 3/4 cups flour
1/4 cup cornstarch
1 tablespoon lime peel, finely grated
1/2 teaspoon vanilla
granulated sugar, for dusting
1/2 cup powdered sugar
2 teaspoons lime peel, finely grated
4 teaspoons key lime juice

Steps:

  • Beat butter & pwdered sugar thoroughly.
  • Stir in flour, corn starch,lime peel & vanilla until blended.
  • Shape into 1" balls.
  • Place 2" apart on ungreased cookie sheet.
  • Dip flat bottom of a galss into granulated sugar & then press it onto the dough making the cookies about 1/4" thick.
  • Bake at 350 in preheated oven for 9 - 11 minutes. Cookie edges should be very light brown.
  • Cool thoroughly on cookie racks.
  • Combine glaze ingedients and brush over completely cooled cookies.

Nutrition Facts : Calories 63, Fat 3.9, SaturatedFat 2.4, Cholesterol 10.2, Sodium 34, Carbohydrate 6.6, Fiber 0.1, Sugar 2.5, Protein 0.5

KEY LIME COOLERS



Key Lime Coolers image

My family and friends loves it and they are so good and sweety and smooth.

Provided by Lisa Johnson

Categories     Cookies

Time 45m

Number Of Ingredients 10

3/4 c (1 1/2 stick) unsalted butter
3/4 c granulated sugar
1/2 tsp salt
1 tsp baking powder
4 Tbsp key lime juice
3 tsp key lime zest
1 large egg
2 1/2 c all purpose flour
3/4 c macadamia nuts, chopped
confectioners' sugar

Steps:

  • 1. Preheat oven to 350 F; set oven rack in top third of oven. Beat together butter, sugar, salt and baking powder in a medium mixing bowl, until well blended. Beat in lime juice, zest, and egg. Blend in the flour thoroughly (dough will be rather stiff). If using macadamia nuts, incorporate now. Roll the dough into 1-inch balls and place them on a greased or parchment lined baking sheet. Bake for 12 to 16 minutes. Remove from oven. Cool on the pan for a few minutes. While still slightly warm, roll in powdered sugar. Allow cookies to cool completely on wire rack, then coat with sugar again.

CARIBBEAN LIME COOLERS



Caribbean Lime Coolers image

Prize-Winning Recipe 2007! Cool off with the tangy, sweet taste of the tropics in this easy drop cookie.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h30m

Yield 30

Number Of Ingredients 7

1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
1/2 cup coconut
1 tablespoon grated lime peel (about 1 lime)
3 tablespoons lime juice
6 tablespoons butter or margarine, melted
1 egg
1/4 cup powdered sugar

Steps:

  • Heat oven to 350°F. In large bowl, stir cookie mix, coconut, lime peel, lime juice, butter and egg until soft dough forms.
  • Drop dough by level tablespoonfuls 2 inches apart onto ungreased cookie sheets.
  • Bake 9 to 13 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheet. Cool completely, about 15 minutes.
  • With small strainer, sift powdered sugar over cooled cookies. Store covered at room temperature.

Nutrition Facts : Calories 100, Carbohydrate 15 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 1/2 g, ServingSize 1 Cookie, Sodium 60 mg, Sugar 9 g, TransFat 1/2 g

CREAMY LIME COOLERS



Creamy Lime Coolers image

This rich, frothy beverage from Arlyne Murphy of Somers, New York is refreshing any time of year. But its fresh, tropical taste really beats the heat on warm summer days.

Provided by Taste of Home

Time 10m

Yield 2 servings.

Number Of Ingredients 5

1 cup unsweetened pineapple juice, chilled
1 tablespoon lime juice
2 tablespoons confectioners' sugar
1/4 teaspoon grated lime zest
1 cup vanilla ice cream, softened

Steps:

  • In a blender, combine the pineapple juice, lime juice, confectioners' sugar, and lime zest; cover and process until blended. Add ice cream; cover and process until smooth. Pour into chilled glasses.

Nutrition Facts : Calories 234 calories, Fat 7g fat (4g saturated fat), Cholesterol 29mg cholesterol, Sodium 54mg sodium, Carbohydrate 41g carbohydrate (36g sugars, Fiber 0 fiber), Protein 3g protein.

CARIBBEAN LIME COOLERS



Caribbean Lime Coolers image

Prize-Winning Recipe 2007! Cool off with the tangy, sweet taste of the tropics in this easy drop cookie.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h30m

Yield 30

Number Of Ingredients 7

1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
1/2 cup coconut
1 tablespoon grated lime peel (about 1 lime)
3 tablespoons lime juice
6 tablespoons butter or margarine, melted
1 egg
1/4 cup powdered sugar

Steps:

  • Heat oven to 350°F. In large bowl, stir cookie mix, coconut, lime peel, lime juice, butter and egg until soft dough forms.
  • Drop dough by level tablespoonfuls 2 inches apart onto ungreased cookie sheets.
  • Bake 9 to 13 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheet. Cool completely, about 15 minutes.
  • With small strainer, sift powdered sugar over cooled cookies. Store covered at room temperature.

Nutrition Facts : Calories 100, Carbohydrate 15 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 1/2 g, ServingSize 1 Cookie, Sodium 60 mg, Sugar 9 g, TransFat 1/2 g

3 Refreshing Lime Cooler Recipes: Easy Summer Drinks

1. Create vibrant and zesty coolers with a delectable blend of ripe limes, refreshing mint, and a hint of cooling spices. Garnish with aromatic mint leaves for an aesthetic presentation.

2. Use ripe and juicy limes for maximum flavor. The tartness of the limes will complement the cooling spices and mint.

3. Adjust the sugar and spice proportions to match your taste preferences. If you prefer a sweeter drink, add more sugar. For a spicier drink, increase the amount of spices.

4. Chill the drink thoroughly before serving. This will heighten the cooling effect and intensify the flavors.

5. Experiment with different spices to create distinctive flavor combinations. Cardamom, cumin, and saffron are excellent options for adding intriguing notes to your drink.

6. Garnish your drink with slices of citrus or mint leaves to elevate its appearance and flavor.

Conclusion

In summary, these recipes offer a convenient way to quench your thirst and restore your senses on a hot summer day. Whip up these refreshing beverages using common ingredients and enjoy the perfect blend of tartness, spice, and cooling sensations.

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