Do you crave an authentic Spanish rice dish that bursts with flavor and perfectly complements any main course? Look no further than "Lennies Spanish Rice," a beloved recipe that has captivated taste buds for generations. With its vibrant colors, enticing aromas, and tantalizing textures, this dish transports you to the heart of Spain, offering a delightful culinary experience that will leave you craving more. As you embark on this culinary journey, let's explore the secrets behind creating the ultimate "Lennies Spanish Rice" that will elevate your meals and leave your dinner guests in awe.
Let's cook with our recipes!
LINNIE'S SPANISH RICE
The best and easiest Spanish rice!
Provided by Linda Correia
Categories Side Dish Rice Side Dish Recipes Spanish Rice Recipes
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Combine the rice with the garlic in a large saucepan. Pour water and salsa into the rice mixture. Bring the water to a full boil and then reduce the temperature to simmer. Simmer for 20 minutes or until the rice is tender. Fluff the rice when finished.
Nutrition Facts : Calories 200.1 calories, Carbohydrate 44.2 g, Fat 0.5 g, Fiber 2.4 g, Protein 5.1 g, SaturatedFat 0.1 g, Sodium 674.4 mg, Sugar 3.5 g
LINNIE'S SPANISH RICE
The best and easiest Spanish rice!
Provided by Linda Correia
Categories Spanish Rice
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Combine the rice with the garlic in a large saucepan. Pour water and salsa into the rice mixture. Bring the water to a full boil and then reduce the temperature to simmer. Simmer for 20 minutes or until the rice is tender. Fluff the rice when finished.
Nutrition Facts : Calories 200.1 calories, Carbohydrate 44.2 g, Fat 0.5 g, Fiber 2.4 g, Protein 5.1 g, SaturatedFat 0.1 g, Sodium 674.4 mg, Sugar 3.5 g
SPANISH RICE DINNER
Spanish Rice Dinner has been a family favorite since I discovered it in our church cookbook. I always have the ingredients on hand, and it reheats very well in the microwave. -Jeri Dobrowski, Beach, North Dakota.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 5-10 minutes or until heated through.
Nutrition Facts : Calories 319 calories, Fat 10g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 1197mg sodium, Carbohydrate 32g carbohydrate (10g sugars, Fiber 3g fiber), Protein 23g protein.
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will result in a better-tasting dish. Look for ripe tomatoes, tender chicken, and flavorful rice.
- Sauté the vegetables: Sautéing the vegetables before adding them to the rice helps to bring out their flavor and aroma.
- Use a flavorful cooking liquid: The cooking liquid is what gives the rice its flavor, so use a flavorful broth or stock. You can also add some white wine or beer for extra flavor.
- Cook the rice until it is tender but still has a little bite to it: Overcooked rice is mushy and unpleasant. Cook the rice until it is tender but still has a little bite to it.
- Let the rice rest before serving: Letting the rice rest before serving allows it to absorb all of the flavors from the other ingredients.
Conclusion:
Lennie's Spanish rice is a flavorful and easy-to-make dish that is perfect for any occasion. With its simple ingredients and easy-to-follow instructions, this recipe is sure to become a family favorite. Whether you are serving it as a side dish or as a main course, Lennie's Spanish rice is sure to be a hit.
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