Blueberry muffins are a delicious treat for breakfast, brunch, or a snack. They are especially delightful when made with plump, juicy blueberries and a touch of cinnamon. This recipe for Little Red Riding Hood Blueberry Muffins will take you on a magical journey through the woods to Grandmother's house, with a delightful twist. These muffins are packed with blueberries, and the muffin batter is swirled with cinnamon sugar, creating a delightful combination of flavors. They are sure to be a hit with the entire family!
Let's cook with our recipes!
AUNT BLANCHE'S BLUEBERRY MUFFINS
These are delicious and cake-like. I always double the recipe and make huge Texas-style muffins.
Provided by BEVY
Categories Bread Quick Bread Recipes Muffin Recipes Blueberry Muffin Recipes
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour muffin pan or use paper liners. Sift flour, baking powder and salt together and set aside.
- Cream butter and sugar until light and fluffy. Add eggs and beat well. Add milk and flour mixture. Beat until combined. Stir in blueberries.
- Fill muffin cups 2/3 full. Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.
Nutrition Facts : Calories 252 calories, Carbohydrate 40.1 g, Cholesterol 52.1 mg, Fat 9 g, Fiber 1 g, Protein 3.8 g, SaturatedFat 5.3 g, Sodium 249.1 mg, Sugar 23.2 g
LITTLE RED RIDING HOOD BLUEBERRY MUFFINS
This is a delicious muffin from the children's story "Little Red Riding Hood", the modern version. In this story, Grandma uses a "secret" recipe. Make a batch to eat while you watch "Hoodwinked"!
Provided by Navy Wife Chef
Categories Quick Breads
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 10
Steps:
- Mix eggs, butter, sugar, and almond extract.
- Combine dry ingredients and add to the egg mixture.
- Stir until just combined.
- Gently stir in the blueberries and the secret ingredient.
- Fill greased muffin tins ¾ full.
- Bake at 350 for about 20-25 minutes.
Nutrition Facts : Calories 247.9, Fat 10.4, SaturatedFat 5.3, Cholesterol 51.3, Sodium 207.6, Carbohydrate 36.1, Fiber 2.2, Sugar 19.3, Protein 4.3
Tips:
- Always use fresh blueberries for the best flavor and texture.
- If you don't have fresh blueberries, you can use frozen blueberries. Just thaw them before using.
- Be sure to coat the blueberries in flour before adding them to the batter. This will help prevent them from sinking to the bottom of the muffins.
- Don't overmix the batter. Overmixing can make the muffins tough.
- Fill the muffin cups only about 2/3 full. This will allow the muffins to rise properly.
- Bake the muffins at a high temperature for the first few minutes. This will help them rise quickly and evenly.
- Reduce the oven temperature after the first few minutes. This will help prevent the muffins from over-browning.
- Test the muffins for doneness by inserting a toothpick into the center. If the toothpick comes out clean, the muffins are done.
- Let the muffins cool for a few minutes before removing them from the muffin cups.
Conclusion:
Little Red Riding Hood Blueberry Muffins are a delicious and easy-to-make treat that is perfect for any occasion. They are moist, flavorful, and packed with blueberries. These muffins are sure to be a hit with everyone who tries them. So next time you're looking for a special treat, give Little Red Riding Hood Blueberry Muffins a try!
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