Best 4 Luncheon Mold Recipes
LIME APPLESAUCE MOLD
Make and share this Lime Applesauce Mold recipe from Food.com.
Provided by Happy Harry 2
Categories Apple
Time 16m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Combine applesauce and gelatin in saucepan.
- Cook and stir till gelatin dissolves.
- Gently stir in soda.
- Pour into 3-cup mold and chill until firm.
Nutrition Facts : Calories 127.8, Fat 0.1, Sodium 90.8, Carbohydrate 32, Fiber 0.9, Sugar 15.9, Protein 1.3
LUNCHEON MOLD
My mother served this many times at her bridge club when I was a child. It's now a favorite of my family on those hot summer days when a lighter meal is more appealing.
Provided by Allrecipes Member
Time 15m
Yield 6
Number Of Ingredients 11
Steps:
- In a mixing bowl, dissolve gelatin in boiling water; stir in mayonnaise, horseradish and mustard. Chill until partially set; beat until foamy. Fold in corned beef, celery, green pepper, eggs and onion. Spoon into an oiled 4-cup mold. Chill until firm. Unmold onto a lettuce-lined platter if desired.
Nutrition Facts : Calories 391.8 calories, Carbohydrate 15.3 g, Cholesterol 175.7 mg, Fat 29.5 g, Fiber 0.7 g, Protein 16.6 g, SaturatedFat 7.1 g, Sodium 981.2 mg, Sugar 13.7 g
LUNCHEON MOLD
My mother served this many times at her bridge club when I was a child. It's now a favorite of my family on those hot summer days when a lighter meal is more appealing.
Provided by Allrecipes Member
Time 15m
Yield 6
Number Of Ingredients 11
Steps:
- In a mixing bowl, dissolve gelatin in boiling water; stir in mayonnaise, horseradish and mustard. Chill until partially set; beat until foamy. Fold in corned beef, celery, green pepper, eggs and onion. Spoon into an oiled 4-cup mold. Chill until firm. Unmold onto a lettuce-lined platter if desired.
Nutrition Facts : Calories 391.8 calories, Carbohydrate 15.3 g, Cholesterol 175.7 mg, Fat 29.5 g, Fiber 0.7 g, Protein 16.6 g, SaturatedFat 7.1 g, Sodium 981.2 mg, Sugar 13.7 g
CRANBERRY CHICKEN MOLD
This recipe comes from Melting Pot Potluck. It was put together to announce the arrival of a new pastor and his wife. Origin: USA.
Provided by CJAY8248
Categories < 30 Mins
Time 30m
Yield 1 mold, 10 serving(s)
Number Of Ingredients 15
Steps:
- For cranberry part: Dissolve gelatin and 1/4 cup water over (double boiler) hot water. Add cranberry sauce, pineapple, nuts, and lemon juice. Pour into 10x6" mold or pan. Chill until firm.
- For chicken part: Prepare gelatin as before. Blend in mayonnaise, 1/2 cup cold water, lemon juice, salt, chicken, celery, and parsley. Pour over cranberry layer and chill. Serve in squares, with cranberry part on top.
Nutrition Facts : Calories 282.5, Fat 13.6, SaturatedFat 2, Cholesterol 27.1, Sodium 386.7, Carbohydrate 32.6, Fiber 1.3, Sugar 26.5, Protein 9.6
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