Best 2 Mac Cheeseburger Casserole Recipes

"Mac Cheeseburger Casserole" - a delightful combination of two classic dishes, macaroni and cheese, and juicy cheeseburger. Imagine tender macaroni enveloped in a creamy, cheesy sauce, topped with browned ground beef, melted cheese, and all the scrumptious flavors of a cheeseburger. This casserole is a perfect choice for a comforting family meal, potlucks, or a cozy night in. Get ready to embark on a culinary journey as we explore the best recipe for this irresistible dish, promising to satisfy your taste buds and warm your soul."

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MAC ATTACK!! CHEESEBURGER CASSEROLE

Mac Attack!! Cheeseburger Casserole image

Plan on making an extra batch of this sauce and storing it in your fridge - it's THAT good! Easy to prepare, this is a great casserole everyone will enjoy. We liked that the biscuits were sliced in half. You get a bit of biscuit in every bite!

Provided by Tammy Brownlow

Categories Burgers

Time 35m

Number Of Ingredients 15

Ingredients

CASSEROLE:
1 lb ground beef - 80/20
salt and pepper to taste
1 can(s) refrigerated large biscuits - 5 count
2 c mild cheddar cheese, grated
HOMEMADE SPECIAL SAUCE:
3/4 c mayonnaise
1/4 c ketchup
2 Tbsp onion, minced
4 Tbsp bread and butter pickles, minced
1 tsp Worcestershire sauce
1 tsp sugar
GARNISH:
1 c shredded lettuce
dill pickle and onion slices to taste

Steps:

1. In a medium bowl combine ingredients for special sauce. Set aside.
2. In a medium skillet on medium heat brown ground beef. Drain grease and add back to skillet. Salt and pepper to taste.
3. Pour drained beef into an 8X8 baking dish.
4. Slice refrigerated biscuits so that you have 10 equal round halves.
5. Sprinkle cheese over ground beef.
6. Top with 9 biscuit halves. (The 10th half can be cooks treat)
7. Preheat oven to 350 degrees. Place casserole in oven and bake until biscuits are done 30 minutes.
8. While casserole is baking, prep lettuce, pickles, and onion.
9. To serve place shredded lettuce, top with pickle and onion slices. Spoon special sauce over veggies. Spoon a portion of casserole on top. Enjoy!

MAC & CHEESEBURGER CASSEROLE

MAC & CHEESEBURGER CASSEROLE image

Categories Beef Bake Dinner Casserole/Gratin Winter

Yield 6 people

Number Of Ingredients 10

Ingredients

1 lb extra lean ground beeef
2 c sliced mushrooms
1 c chopped red and yellow peppers
1/2 c each chopped onion and celery
1 can stewed tomatoes (14-19 oz)
1 can cream of mushroom soup
2 cups elbow macaroni (uncooked)
2 tbsp worcestershire sauce
1 tbsp chili powder
1/4 cup shredded cheddar cheese (old)

Steps:

Cook beef until browned in non-stick skillet. Add mushrooms, peppers, onions and celery and cook for 3 mins. Place mixture into shallow baking dish. Stir in all ingredients except cheese. Bake covered at 400 degrees until pasta is tender (about 50 mins) Sprinkle with cheese and let stand for 5 mins.

### Tips

Use a variety of cheeses. This will give your mac cheeseburger casserole a more complex flavor. Some good options include cheddar, mozzarella, and Parmesan.
Don't overcook the macaroni. It should be cooked al dente, or slightly firm to the bite.
Brown the ground beef and onions before adding them to the casserole. This will help to develop their flavor.
Add some vegetables to the casserole. This will help to make it more nutritious and flavorful. Some good options include diced tomatoes, bell peppers, or corn.
Season the casserole well. Use a combination of salt, pepper, garlic powder, and onion powder to taste.
Top the casserole with a layer of shredded cheese before baking. This will help to create a golden brown crust.
Let the casserole rest for 10 minutes before serving. This will help it to set and make it easier to cut and serve.

### Conclusion Mac cheeseburger casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover ground beef and macaroni. With its cheesy, beefy, and pasta goodness, this casserole is sure to be a hit with the whole family. Note: This recipe can be easily adapted to your own taste preferences. For example, you can use different types of cheese, vegetables, and seasonings. You can also add other ingredients, such as cooked bacon or crumbled sausage, to the casserole.