Best 2 Mango Freezer Treat Recipes

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In the sweltering heat of summer, few things can compare to the refreshing delight of a cool and creamy mango freezer treat. This delectable dessert not only provides a much-needed respite from the scorching temperatures but also offers a symphony of tropical flavors that tantalize the taste buds. Whether you prefer a classic mango sorbet, a luscious mango ice cream, or a creative mango popsicle, there's a recipe out there to suit every palate and preference. So, gather your ingredients, prepare your freezer, and embark on a culinary journey that will transport you to a tropical paradise with every bite.

Check out the recipes below so you can choose the best recipe for yourself!

30 MINUTES TO HOMEMADE SURE.JELL MANGO FREEZER JAM



30 Minutes to Homemade SURE.JELL Mango Freezer Jam image

Making this easy, no-cook freezer jam is a great way to preserve sweet, ripe mangos for year-round enjoyment.

Provided by My Food and Family

Categories     Home

Time P1DT30m

Yield about 6 (1-cup) containers or 96 servings, 1 Tbsp. each

Number Of Ingredients 5

3 cups prepared fruit (buy about 4 fully ripe mangos)
1/4 cup fresh lemon juice
5 cups sugar, measured into separate bowl
3/4 cup water
1 box SURE-JELL Fruit Pectin

Steps:

  • Rinse 6 clean plastic containers and lids with boiling water. Dry thoroughly.
  • Peel and pit mangos. Mash fruit. Measure exactly 3 cups prepared fruit into large bowl. Add lemon juice and sugar; mix well. Let stand 10 min., stirring occasionally.
  • Mix water and pectin in small saucepan. Bring to boil on high heat, stirring constantly. Cook and stir 1 min. Add to fruit mixture; stir 3 min. (A few sugar crystals may remain.)
  • Fill all containers immediately to within 1/2 inch of tops. Wipe off top edges of containers; immediately cover with lids. Let stand at room temperature 24 hours. Refrigerate up to 3 weeks or freeze up to 1 year. (If frozen, thaw in refrigerator before using.)

Nutrition Facts : Calories 45, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 12 g, Fiber 0 g, Sugar 12 g, Protein 0 g

MANGO FREEZER TREAT



Mango Freezer Treat image

This dessert is a cross between a sherbet and a sorbet. It's so unusual that will knock your socks off. It has a lot of flexibility that you can easily alter to how you like it.

Provided by MLYIN

Categories     Desserts     Frozen Dessert Recipes

Time 30m

Yield 12

Number Of Ingredients 7

7 medium mangos
4 cups whole milk
2 tablespoons cornstarch
3 tablespoons all-purpose flour
1 cup white sugar
1 pinch salt
3 tablespoons amaretto liqueur

Steps:

  • Slice mangos in half along the widest part, and remove the seed. Scoop the flesh out of the skin with a large spoon, and transfer to a food processor. Puree the mango, and set aside.
  • In a saucepan, stir together the cornstarch, sugar, flour and salt. Gradually stir in milk so that no lumps form. Cook over medium-low heat, stirring constantly until the mixture begins to bubble. Remove from heat, and stir in the mango puree until well blended. Stir in the amaretto.
  • Pour the mixture into a 9x13 inch glass dish, and cover the surface with plastic wrap. Freeze until firm.

Nutrition Facts : Calories 218.9 calories, Carbohydrate 45.4 g, Cholesterol 8.1 mg, Fat 3 g, Fiber 2.2 g, Protein 3.4 g, SaturatedFat 1.6 g, Sodium 35.4 mg, Sugar 39.9 g

Tips:

  • Choose ripe mangoes for the best flavor and texture.
  • Peel and slice the mangoes before freezing to save time later.
  • Use a food processor or blender to puree the mangoes if you want a smooth texture.
  • Add sugar or honey to taste, if desired.
  • Freeze the mango puree in popsicle molds, ice cube trays, or small containers.
  • You can also freeze mango slices or chunks.
  • Store the frozen mango treats in an airtight container in the freezer for up to 3 months.
  • Thaw the mango treats in the refrigerator or at room temperature before serving.

Conclusion:

Mango freezer treats are a delicious and refreshing way to enjoy mangoes all year long. They are easy to make and can be customized to your liking. So next time you have a surplus of mangoes, be sure to freeze some for later. You'll be glad you did!

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