Take a journey to the tropics with our tantalizing recipe for mango ginger limeade, a refreshing and flavorful beverage that will quench your thirst and transport your taste buds to a tropical paradise. This vibrant drink combines the vibrant flavors of sweet mango, zesty ginger, and tangy lime, creating a symphony of flavors that will delight your senses.
Check out the recipes below so you can choose the best recipe for yourself!
GINGER MANGO GRANITA
Provided by Dave Lieberman
Categories dessert
Time 12h10m
Yield 8 to 10 servings
Number Of Ingredients 5
Steps:
- Whisk together all the ingredients in a large baking dish. Freeze overnight until solid. Scrape with fork to serve.
GINGERED MANGO SALSA
Zesty cilantro and ginger meet cool mint in this change-of-pace salsa. "We love it over grilled chicken, fish and pork," says Barb Fore of McAllen, Texas. "Try substituting the mango with papaya."
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1-1/4 cups.
Number Of Ingredients 8
Steps:
- In a bowl, combine all ingredients. Let stand for 30 minutes before serving.
Nutrition Facts : Calories 39 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 120mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 1g fiber), Protein 0 protein.
MANGO-GINGER SAUCE
Categories Sauce Food Processor Ginger Dessert No-Cook Quick & Easy Low Cal Lime Mango Spring Bon Appétit Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 2 cups
Number Of Ingredients 4
Steps:
- Place 1 cup chopped mangoes in medium bowl. Combine remaining 1 3/4 cups chopped mangoes and sugar in processor. Puree until smooth. Add to bowl with chopped mangoes. Stir in crystallized ginger and lime juice. Let stand at least 30 minutes. (Can be prepared 1 day ahead. Cover and refrigerate.)
GINGER LIMEADE
Make and share this Ginger Limeade recipe from Food.com.
Provided by Alskann
Categories Beverages
Time 15m
Yield 4 cups
Number Of Ingredients 6
Steps:
- Mix the 1 cup of water with the ginger and squeeze through a strainer to get ginger concentrate.
- Add sugar and lime juice.
- Stir until all the sugar is dissolved. (If you like it sweeter you can add more, to taste, at this point.).
- Pour into bottles and refrigerate. Chill well.
- When ready to serve, add a teaspoonful of concentrate to chilled water or sprite and mix well.
- Serve garnished with a mint leaf.
Tips:
- Choose ripe mangoes: Use ripe mangoes for the best flavor. Look for mangoes that are slightly soft to the touch and have a sweet aroma.
- Use fresh ginger: Fresh ginger provides the best flavor. Peel the ginger before using it.
- Adjust the sweetness: Adjust the amount of sugar or honey to taste. You can also use a natural sweetener, such as stevia or monk fruit.
- Chill before serving: Chill the mango ginger limeade for at least 30 minutes before serving. This will allow the flavors to meld together and the drink to become refreshingly cold.
- Garnish with mint: Garnish the mango ginger limeade with a sprig of mint for a refreshing touch.
Conclusion:
Mango ginger limeade is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With its sweet, tangy, and slightly spicy flavor, mango ginger limeade is sure to be a hit with everyone who tries it.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #beverages #fruit #easy #beginner-cook #citrus #lime #tropical-fruit #mango #3-steps-or-less
You'll also love