Best 2 Maple Shake Recipes

Indulge in the delightful symphony of flavors that is the maple shake, a timeless classic that captivates taste buds with its irresistible blend of sweet, rich, and creamy notes. Originating from the heart of New England, this delectable treat has firmly established its place as a beloved favorite, cherished by generations of milkshake enthusiasts. Whether you seek a comforting indulgence on a cozy afternoon or a refreshing pick-me-up on a hot summer day, the maple shake stands ready to transport you to a realm of pure bliss.

Here are our top 2 tried and tested recipes!

MAPLE SHAKE

Maple Shake image

Provided by Sandra Lee

Categories dessert

Time 2m

Yield 2 servings

Number Of Ingredients 5

Ingredients

2/3 cup low-fat milk (1/2 cup if adding vodka)
2 cups butter pecan light ice cream
2 tablespoons maple syrup
1 teaspoon almond extract
2 shots vanilla vodka, optional

Steps:

Combine all ingredients in a blender. Blend for 1 minute, until smooth.
Pour into glasses and serve with straws.

MAPLE-BUTTER PECAN SHAKE

Maple-Butter Pecan Shake image

I found this recipe in the Miami Herald. I'm posting this to Zaar because I don't want to lose it. I haven't made it yet, but will do soon. This one sounds to good to pass up! Enjoy!

Provided by SassiFras

Categories Shakes

Time 7m

Yield 2 serving(s)

Number Of Ingredients 4

Ingredients

1/2 cup whole milk or 1/2 cup low-fat milk, cold
1/2 cup pecans, chopped, toasted
3 tablespoons pure maple syrup
1 quart butter pecan ice cream, softened until just melty at the edges

Steps:

Place milk, pecans, and maple syrup in a blender and blend to break down the pecans and mix thoroughly, about 30 seconds.
Add the ice cream and pulse several times to begin breaking it up. With the blender motor off, use a flexible spatula to mash the mixture down onto the blender blades.
Continue pulsing, stopping, and mashing until the mixture is well blended, thick, and moves easily in the blender jar, roughly 30 to 90 seconds.
Pour into a chilled glass or glasses, and serve at once.

Nutrition Facts : Calories 303.2, Fat 21.6, SaturatedFat 2.8, Cholesterol 6.1, Sodium 27.1, Carbohydrate 26.7, Fiber 2.6, Sugar 22.1, Protein 4.5

Tips:

Choose fresh bananas: Overripe bananas can make your shake too sweet and mushy. Look for firm, yellow bananas with a few brown spots.
Use frozen fruit: Frozen fruit will make your shake thicker and creamier. You can use fresh fruit, but you'll need to add ice to the shake.
Add protein powder: Protein powder can help boost the nutritional value of your shake. Look for a protein powder that is made with natural ingredients and has no added sugar.
Use different types of milk: You can use cow's milk, almond milk, soy milk, or oat milk in your shake. Choose the type of milk that you prefer the taste of and that fits your dietary needs.
Add flavorings: You can add a variety of flavorings to your shake, such as vanilla extract, almond extract, cinnamon, or nutmeg. Get creative and experiment with different flavors.

Conclusion:

Maple shakes are a delicious and refreshing treat that can be enjoyed for breakfast, lunch, or a snack. They are also a great way to use up overripe bananas. With so many different variations to choose from, there's sure to be a maple shake recipe that everyone will love. So next time you're looking for a quick and easy treat, give one of these maple shake recipes a try.