Best 6 Margarita Con Cerveza Recipes
Margarita con cerveza is a delightful cocktail that combines the classic margarita with the refreshing taste of beer. This unique and flavorful drink is perfect for any occasion, whether you're hosting a party or just relaxing at home. With its vibrant colors and zesty flavor, margarita con cerveza is sure to impress your guests and become a favorite in your cocktail repertoire.
Check out the recipes below so you can choose the best recipe for yourself!
GINGER MARGARITA
Provided by Guy Fieri
Time 45m
Yield 1 drink
Number Of Ingredients 7
Steps:
- Bring sugar and water up to a light simmer and cook until all of the sugar is dissolved. Add ginger and steep for 30 minutes. Pour ginger-simple syrup into blender and puree. Strain out pulp and store in a tightly sealed jar or bottle. Will keep for several weeks in the refrigerator.
- Pour some bar sugar onto small plate and grate a pinch of nutmeg on top, mix well.
- Add tequila, lime juice, 5 ounces ginger-simple syrup and ice to cocktail shaker and give it a good shake. Run lime wedge around rim of glass and dip in sugar/nutmeg mixture, add ice and pour in contents of shaker, grate a little nutmeg on top and serve with a wedge of lime.
BEST BEER MARGARITA
I make these all year around for my parties they are the best Margarita, don't worry you won't even taste the beer, you can double or triple this recipe if desired, if the mixture tastes too sweet you can add in a little more water, use the limeade can to measure out all ingredients
Provided by Kittencalrecipezazz
Categories Beverages
Time 5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Pour the limeade, tequila, Seven-Up, water and beer into a large glass pitcher; stir with a long-handled spoon until completely blended and the frozen limeade has completely melted.
- Add in lots of ice.
- Adjust with extra water if the mixture is too sweet.
- Serve each glass with a lime wedge on the end.
Nutrition Facts : Calories 188.7, Sodium 6.3, Carbohydrate 43.6, Fiber 0.3, Sugar 38.8, Protein 0.4
BEER MARGARITAS
Who would believe that beer would be the perfect solution to eradicating fluorescent green margaritas? Well, it is! Best to use not-so-micro brews to avoid an overpowering beer flavor. Use the limeade can to measure the ingredients, and adjust with extra water if the mixture seems too sweet. Straining the pulp is always a good idea, unless, of course, you like pulp!
Provided by big surprise
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 6
Number Of Ingredients 6
Steps:
- Pour limeade, tequila, water, and beer into a large pitcher. Stir until well-blended, and limeade has melted. Add plenty of ice, and garnish with lime wedges. Adjust with additional water, if needed.
Nutrition Facts : Calories 336.6 calories, Carbohydrate 47.5 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 4.7 mg, Sugar 43.7 g
CERVEZA MARGARITAS
One sip of this refreshing drink and you'll picture sand, sea and blue skies that stretch for miles. It's like a vacation in a glass, and you can mix it up in moments. What are you waiting for? -Christina Pittman, Parkville, Missouri
Provided by Taste of Home
Time 10m
Yield 5 servings.
Number Of Ingredients 6
Steps:
- In a pitcher, combine liquid ingredients. If desired, moisten rims of 5 margarita or cocktail glasses with lime slices. Sprinkle salt on a plate; dip rims in salt. Serve over crushed ice in prepared glasses with additional lime slices.
Nutrition Facts : Calories 272 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 14mg sodium, Carbohydrate 44g carbohydrate (39g sugars, Fiber 0 fiber), Protein 0 protein.
MARGARITA CON CERVEZA
A different twist to a classic that will keep everyone coming for more! You can double or triple ingredients for more people.
Provided by Nicholas Ramey
Categories Mexican Recipes
Time 10m
Yield 8
Number Of Ingredients 6
Steps:
- Pour limeade concentrate into a pitcher; stir to break into large chunks. Add beer, lemon-lime soda, tequila, and triple sec. Stir well. Squeeze half the lime into the margarita; cut the other lime half into wedges to garnish margarita glasses.n
Nutrition Facts : Calories 296.9 calories, Carbohydrate 48.3 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.3 g, Sodium 8.3 mg, Sugar 39.3 g
MARGARITA CON CERVEZA
Make and share this Margarita Con Cerveza recipe from Food.com.
Provided by DriveThruDodger
Categories Beverages
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix all except the salt in a pitcher. Make sure the concentrate is mixed in completely.
- Slide a lime around your margarita glass and dip in the coarse salt.
- Fill glass to below salt line.
- Hide the car keys and enjoy!
Nutrition Facts : Calories 259.5, Sodium 3.6, Carbohydrate 59, Sugar 53.7, Protein 0.4
Tips:
- Use fresh lime juice: Fresh lime juice adds a bright, citrusy flavor to your margarita. Avoid using bottled lime juice, as it can have a sour, artificial taste.
- Choose a good quality tequila: The tequila you use will have a big impact on the flavor of your margarita. Look for a 100% agave tequila that is smooth and flavorful.
- Use a variety of beers: You can use any type of beer you like in your margarita, but light beers or lagers work best. Avoid using dark beers, as they can make your margarita too heavy.
- Don't over-shake your margarita: Over-shaking your margarita can make it watery and dilute the flavors. Shake it just until the ingredients are combined.
- Serve your margarita immediately: Margaritas are best served immediately after they are made. If you need to make them ahead of time, store them in the refrigerator for up to 2 hours.
Conclusion:
The margarita con cerveza is a refreshing and flavorful cocktail that is perfect for any occasion. It is a great way to enjoy a margarita with a twist, and it is sure to be a hit with your friends and family. So next time you are looking for a new cocktail to try, give the margarita con cerveza a try. You won't be disappointed!
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