Best 2 Marshmallow Crispie Bars Recipes
Treat yourself with the ultimate delectable and gooey goodness of marshmallow crispie bars! Simple and easy to make, these scrumptious treats are not just a favorite among kids but adults too. With just a few pantry staples and an easy-to-follow recipe, you can whip up a batch of these delightful snacks in no time. Be it for a family gathering, bake sale, or even as a midnight munchie, these marshmallow crispie bars are sure to be a crowd-pleaser.
Here are our top 2 tried and tested recipes!
ULTIMATE RICH PEANUT BUTTER MARSHMALLOW CRISPIE BROWNIE BARS
These bars are seriously ridiculous because the are easy and SO rich. When I bring them for co-workers, they go biserk. Kids love them and grown men have been reduced to nothing but silence and eye rolling. Starts with a plain boxed brownie mix.
Provided by Laura123
Categories Dessert
Time 50m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F.
- Grease the bottom of a 9" x 13" baking dish.
- Prepare and bake the brownies according to box directions.
- Remove from oven and immediately sprinkle with the mini marshmallows. Return to oven for another 3 minutes or until marshmallows just start to puff up.
- Remove from oven and set aside, allow to cool off a little bit.
- Place chocolate chips, peanut butter and butter in medium saucepan. Melt over low heat, stirring constantly to avoid burning.
- Remove from heat and add the crispie cereal, mix well.
- Drop spoonfulls of chocolate crispie mix over the marshmallows and spread across to cover the top.
- Allow to cool completely before cutting into bars.
- Might want to refrigerate if it's warm in the house.
Nutrition Facts : Calories 330.8, Fat 15.4, SaturatedFat 4.7, Cholesterol 1.5, Sodium 189.4, Carbohydrate 48.4, Fiber 1.6, Sugar 17.1, Protein 5.4
MARSHMALLOW CRISPIE BARS
Easy, easy, easy. As a variation, you can add candy coated chocolates, chocolate chips, or nuts.
Provided by SHECOOKS2
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 12
Number Of Ingredients 4
Steps:
- Coat a 9 x 13 inch pan with spray oil or margarine.
- In a large saucepan, melt the butter or margarine over low heat. Add the vanilla. Melt the marshmallows into the margarine, stirring. Add the cereal when the marshmallows have melted; stir until cereal is coated. Quickly pour into the prepared pan. Use a sheet of waxed paper to press the mixture down flat and evenly into the pan.
- Let set for 2 to 3 hours. Cut into squares.
Nutrition Facts : Calories 113.5 calories, Carbohydrate 21.6 g, Cholesterol 7.6 mg, Fat 3 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 1.9 g, Sodium 105 mg, Sugar 10.4 g
Tips:
- For a gooey center, use more marshmallows.
- For a crispy center, use fewer marshmallows.
- To make the bars extra gooey, add a layer of marshmallow fluff between the rice cereal mixture and the chocolate layer.
- To make the bars extra crispy, add a layer of crushed graham crackers between the rice cereal mixture and the chocolate layer.
- For a fun twist, try using different types of marshmallows, such as chocolate marshmallows or strawberry marshmallows.
- To make the bars even more decadent, drizzle them with melted chocolate or caramel sauce.
- For a healthier version of the bars, use brown rice cereal and sugar-free marshmallows.
Conclusion:
Marshmallow crispy bars are a classic treat that is easy to make and loved by people of all ages. With just a few simple ingredients, you can create a delicious and satisfying snack that is perfect for any occasion. So next time you're looking for a quick and easy dessert, give marshmallow crispy bars a try. You won't be disappointed!
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