Best 3 Mealie Soup South African Spicy Corn Soup Recipes
Mealie soup is a hearty and delicious South African soup that is made with fresh or dried corn. It is a popular dish that is often served as a main course or side dish. The soup is typically made with a variety of vegetables, such as onions, carrots, celery, and tomatoes. It is also flavored with a variety of spices, such as cumin, chili powder, and paprika. Mealie soup is a relatively easy soup to make, and it can be made in a variety of ways. This article will provide you with some of the best recipes for making mealie soup, as well as some tips for making the perfect bowl of soup.
Here are our top 3 tried and tested recipes!
MEALIE SOUP - SOUTH AFRICAN CORN SOUP
Make and share this Mealie Soup - South African Corn Soup recipe from Food.com.
Provided by Parsley
Categories Corn
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan, melt the butter over moderate heat.
- Add the onions and sauté for 5 minutes.
- Stir in the tomatoes and cook for about 5 more minutes.
- Add the corn, creamed corn milk, chicken broth, salt, and pepper. Simmer for about 15 minutes.
- Serve with crackers.
Nutrition Facts : Calories 302.4, Fat 9.6, SaturatedFat 5.3, Cholesterol 22.6, Sodium 1108.8, Carbohydrate 48.8, Fiber 4, Sugar 13.7, Protein 11.6
MEALIE SOUP
Make and share this Mealie Soup recipe from Food.com.
Provided by Sascha
Categories Corn
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat the butter in a pot over moderate heat and saute the onion until tender but not brown, about 5 minutes.
- Add the tomatoes and cook for 5 minutes.
- Add the remaining ingredients and bring to a boil. Reduce the heat and simmer for 10 minutes.
Nutrition Facts : Calories 360.2, Fat 12.5, SaturatedFat 6.2, Cholesterol 30.9, Sodium 684, Carbohydrate 56.2, Fiber 5.4, Sugar 12.8, Protein 13.2
MEALIE SOUP (SOUTH AFRICAN SPICY CORN SOUP)
Steps:
- In a large saucepan, heat the butter over moderate heat. Add the onions and sauté for 5 minutes. Stir in the tomatoes and cook for a few minutes. Add the corn, milk, stock, salt, and pepper and chili paste and simmer for 1-20 minutes. Run through with an immersion mixer before storing and again before serving. Serve with snips of chives on top. May be served hot or chilled. From: http://www.globalgourmet.com/destinations/southafrica/mealiesp.html adapted by K.L. Cozza, 2008
Tips:
- For a richer flavor, use fresh corn kernels instead of frozen or canned corn.
- If you don't have a blender, you can mash the corn kernels with a fork or potato masher.
- Feel free to adjust the amount of chili powder and cumin to suit your taste preferences.
- If you want a thicker soup, add more cornmeal or cornstarch.
- Serve the soup with a dollop of sour cream or yogurt, chopped cilantro, and a sprinkle of chili powder.
Conclusion:
Mealie soup is a delicious, hearty, and affordable soup that is perfect for a quick and easy meal. It is also a great way to use up leftover corn. With its simple ingredients and bold flavors, mealie soup is sure to become a family favorite.
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