Are you craving a juicy, flavorful Memphis dog that tantalizes your taste buds and leaves you craving more? Look no further! In this article, we'll take you on a culinary journey to discover the best recipe for a Memphis dog, inspired by the iconic flavors of the Bluff City. Join us as we explore the perfect combination of juicy hotdogs, smoky BBQ sauce, and tangy coleslaw, all wrapped up in a soft, fluffy bun. Get ready to embark on a taste sensation that will transport you to the heart of Memphis!
Check out the recipes below so you can choose the best recipe for yourself!
MEMPHIS DOG RECIPE BY TASTY
Here's what you need: hot dogs, hot dog buns, BBQ sauce, shredded cheddar cheese, scallion
Provided by Hannah Williams
Categories Lunch
Yield 4 servings
Number Of Ingredients 5
Steps:
- Grill hot dogs and buns. Place hot dogs in buns. Top with barbeque sauce, shredded cheddar, and scallions.
- Enjoy!
Nutrition Facts : Calories 324 calories, Carbohydrate 21 grams, Fat 21 grams, Fiber 0 grams, Protein 12 grams, Sugar 2 grams
MEMPHIS RUB
This zesty rub will bring out the best in ribs and other meats. Try it on chicken!
Provided by ALIKAT695
Categories Side Dish Sauces and Condiments Recipes
Time 10m
Yield 4
Number Of Ingredients 11
Steps:
- In a small airtight container, mix paprika, dark brown sugar, white sugar, salt, monosodium glutamate, celery salt, ground black pepper, cayenne pepper, dry mustard, garlic powder and onion powder. Seal and store in a cool dark place until ready for use.
Nutrition Facts : Calories 62 calories, Carbohydrate 12 g, Fat 1.3 g, Fiber 3 g, Protein 1.6 g, SaturatedFat 0.2 g, Sodium 1785.8 mg, Sugar 7.5 g
MEMPHIS-STYLE BBQ DOGS
Experience great flavor with our Memphis-Style BBQ Dogs. Our Memphis-Style BBQ Dogs are topped with HEINZ BBQ sauce, green onions and shredded cheese.
Provided by My Food and Family
Categories Hot Sandwiches
Time 20m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat grill to medium heat.
- Wrap bacon tightly around franks.
- Grill 10 to 12 min. or until bacon is crisp and franks are heated through, turning frequently and adding buns, cut sides down, to the grill for the last minute to toast until golden brown.
- Drain franks on paper towels. Fill buns with franks; top with barbecue sauce, onions and cheese.
Nutrition Facts : Calories 400, Fat 23 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 55 mg, Sodium 970 mg, Carbohydrate 32 g, Fiber 1 g, Sugar 10 g, Protein 15 g
HOT DOGS MEMPHIS BBQ STYLE
Make and share this Hot Dogs Memphis BBQ Style recipe from Food.com.
Provided by Chef Ripple
Categories Lunch/Snacks
Time 22m
Yield 4 hot dogs, 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat grill to medium heat.
- Wrap bacon tightly around hot dogs.
- Grill 10 - 12 minutes or until bacon is crisp and hot dogs are heated through, turning frequently.
- Add buns to the grill the last 2 or 3 minutes of cooking to toast.
- Drain hot dogs on a paper towel. Place in buns and top with BBQ sauce, onions and cheese.
Tips:
- Mise en Place: Before you start cooking, make sure you have all your ingredients and equipment ready. This will help you stay organized and avoid any scrambling.
- Use fresh ingredients whenever possible. This will give your Memphis Dog the best flavor.
- Use a good quality hot dog bun. The bun is just as important as the hot dog itself. Look for a bun that is soft and fluffy, with a slight chewiness.
- Load up on the toppings. The toppings are what really make a Memphis Dog special. Be generous with the chili, coleslaw, and mustard.
- Cook the hot dogs according to the package directions. You can grill, fry, or boil them. Just make sure they are cooked through before you serve them.
- Serve the Memphis Dogs immediately. They are best when eaten fresh off the grill.
Conclusion:
The Memphis Dog is a delicious and iconic sandwich that is loved by people all over the world. It is a perfect meal for a casual get-together or a backyard barbecue. With its unique combination of flavors and textures, the Memphis Dog is sure to be a hit with everyone who tries it.
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