Best 2 Milky Way Pudding Recipes
Prepare to embark on a delightful culinary journey with our curated selection of milky way pudding recipes. This classic dessert has captivated taste buds for generations, combining the creamy smoothness of milk with a symphony of rich flavors. Whether you prefer a traditional recipe passed down through the ages or a modern twist that tantalizes your senses, our comprehensive guide will lead you to the perfect milky way pudding recipe to satisfy your cravings.
Check out the recipes below so you can choose the best recipe for yourself!
MILKY WAY PUDDING
Make and share this Milky Way Pudding recipe from Food.com.
Provided by Bliss
Categories Dessert
Time 55m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Stir Milky Way Bars, 1/4 cup milk and cocoa in medium saucepan.
- over low heat until smooth.
- Place mixture in medium bowl and chill 10 minutes or until cold.
- Stir in remaining milk and pudding mix.
- Blend with a wire wisk or rotary beater until smooth and slightly thickened.
- Blend in sour cream.
- Chill at least 30 minutes.
MILKY WAY PUDDING
Milky way candy bars are one of my favorite candy bars, when I came across the recipe ,I thought this is great, and I'm thinking it should work for Snickers too. the recipe calls for the little mini bars, good way to finish up any Halloween candy you might have left. The recipe is from ALL YOU MAGAZINE.
Provided by Shelia Tucker
Categories Other Snacks
Time 20m
Number Of Ingredients 9
Steps:
- 1. In a sauce pan, combine Sugar, Cornstarch,Cocoa powder and salt, stirring this to mix well - Then SLOWLY mix in the milk, Place Pan over Medium High Heat and Bring to a boil, whisking all the time, Boil for 1 Minute Take Off Heat and Set Aside - In A Bowl Whisk the Egg Yolks to Combine, and then While Whisking Constantly - pour 1/2 of the hot milk mixture into the Eggs ( be careful or you will have scrambled eggs ) SLOWLY , - Then take the Egg Yolk Mixture ( Whisking Vigorously ) and pour into the hot milk mixture in the pan, - Bring back to a boil over Medium High Heat , Whisking Constantly, untill thickened ( should be about a Minute ) Remove from heat and stir in butter and vanilla, Then Stir in 1 1/2 cups of milky way - ( You'll have 1/2 cup left to scatter on top of pudding before serving ) You can pour into 6 custard cups or a serving bowl, - Cover the top with plastic wrap, Pressing directly on the surfaceof the pudding, Put in Frig. and Chill till Set at least 2 hours or overnight - Just before serving Sprinkle the remaing 1/2 cup candy on top - This would also be good with a dollop of whipped cream . Eat and Enjoy !!!
Tips:
- Use a good quality chocolate. The better the chocolate, the better the pudding will taste. Look for a chocolate that is at least 60% cocoa solids.
- Use whole milk. Whole milk will give the pudding a richer flavor and texture than skim milk or low-fat milk.
- Don't overcook the pudding. Overcooked pudding will be grainy and thick. Cook it just until it reaches a simmer, then remove it from the heat.
- Chill the pudding before serving. Chilled pudding will have a firmer texture and a more intense flavor.
- Garnish the pudding with your favorite toppings. Some popular toppings include whipped cream, chocolate shavings, and fresh berries.
Conclusion:
Milky Way pudding is a delicious and easy-to-make dessert that can be enjoyed by people of all ages. With just a few simple ingredients, you can create a creamy, chocolatey pudding that is sure to satisfy your sweet tooth. So next time you're looking for a quick and easy dessert, give Milky Way pudding a try.
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