Best 2 Moroccan Orange Blossom Tea Recipes
Welcome to the world of Moroccan orange blossom tea, a delightful and fragrant drink with a history as rich as its flavor. This aromatic tea, known for its sweet citrus notes and captivating aroma, has its roots deeply embedded in Moroccan culture and is enjoyed by people from all walks of life. We'll explore the best recipes to create this exquisite tea, providing step-by-step instructions, tips, and tricks to ensure a perfect cup every time. Whether you're a seasoned tea connoisseur or just starting to discover the joys of tea drinking, this article is your guide to brewing the perfect Moroccan orange blossom tea, transporting you to the vibrant heart of Moroccan tradition with every sip.
Here are our top 2 tried and tested recipes!
MOROCCAN TEA
Make and share this Moroccan Tea recipe from Food.com.
Provided by Dienia B.
Categories Beverages
Time 7m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cover stuff with boiling water.
- Let sit 5 minutes.
Nutrition Facts : Calories 102.3, Fat 0.1, Sodium 9.8, Carbohydrate 26.2, Fiber 0.6, Sugar 24.9, Protein 0.3
MOROCCAN ORANGE BLOSSOM TEA RECIPE
If you're fortunate enough to be able to get fresh orange blossoms, try this fragrant Moroccan tea, as posted, which combines orange blossoms with spearmint. If however orange trees do not grow in your area you could substitute 1/4 - 1/2 teaspoon of orange extract for the leaves. I wanted to post this recipe with the authenticity of the method used in Morocco but with the substitution for those unable to acquire orange blossoms. The original version of this recipe was found at 'about.com'. Prep time is the time boiling the water. Cook time is the steeping time. Posted for ZWT 2010
Provided by CarrolJ
Categories Beverages
Time 10m
Yield 1/2 liter, 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Boil a liter of water.
- Rinse the small tea pot with about 1/4 cup of the boiling water and discard.
- Add the tea leaves and add 1/4 cup boiling water.
- Swirl the pot to wash and rinse the leaves, and then carefully discard the water.
- Add the orange flower blossoms, mint leaves and the sugar.
- Fill the pot with 1/2 liter (about 2 cups) boiling water.
- Leave combined tea mixture to steep for five minutes.
- Gently stir the tea, pour into small tea glasses and serve.
Tips:
- Use fresh orange blossoms for the best flavor. If you can't find fresh orange blossoms, you can use dried orange blossom water.
- To make orange blossom sugar, combine 1 cup of granulated sugar and 1 tablespoon of orange blossom water in a food processor or blender. Pulse until the sugar is finely ground.
- Moroccan orange blossom tea is traditionally served with mint leaves. You can also add other herbs, such as lemongrass or ginger, to taste.
- Sweeten the tea to your liking with honey or sugar.
- Enjoy Moroccan orange blossom tea hot or cold.
Conclusion:
Moroccan orange blossom tea is a refreshing and flavorful beverage that is perfect for any occasion. It is easy to make and can be enjoyed hot or cold. With its beautiful aroma and delicate flavor, Moroccan orange blossom tea is a surefire way to impress your guests. Whether you are looking for a special drink to serve at your next party or simply want to enjoy a delicious and healthy beverage, Moroccan orange blossom tea is a great choice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love