Best 2 Music Parents Famous Frito Pie Recipes

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Prepare to embark on a delightful culinary journey with our comprehensive guide to creating the ultimate "Music Parents Famous Frito Pie." This delectable dish combines the irresistibly crunchy texture of Fritos corn chips with a medley of flavorful ingredients, resulting in a symphony of taste and texture that will tantalize your palate. From the zesty kick of chili to the gooey melted cheese, every bite of this iconic dish is a celebration of bold flavors and comforting textures. Get ready to harmonize your taste buds with the perfect balance of spice, cheese, and crunch as we unveil the secrets behind this legendary recipe.

Let's cook with our recipes!

MUSIC PARENTS FAMOUS FRITO PIE



Music Parents Famous Frito Pie image

This is a recipe that I came up with to sell at our local festivals. And wow what a hit. Try it the kids just love it.

Provided by Tom Lambie

Categories     Lunch/Snacks

Time 1h45m

Yield 1 medium sauce pan, 4-6 serving(s)

Number Of Ingredients 11

1 lb ground beef
1 large onion, chopped
2 garlic cloves, chopped
1 (16 ounce) can crushed tomatoes with juice
3 tablespoons chili powder
2 teaspoons salt
1 tablespoon sugar
1 tablespoon Worcestershire sauce
1 (15 ounce) can red kidney beans (do not drain)
Fritos corn chips
grated cheddar cheese

Steps:

  • Brown beef with onions and garlic.
  • Drain off excess fat.
  • Add tomatoes, chili powder, sugar, salt and Worcestershire sauce.
  • Cover and simmer 1 hour.
  • Add beans, juice and all.
  • Simmer uncovered for 15 minutes or until thick.
  • Serve over Frito corn chips, rice or use for chili dogs.
  • Top with grated cheddar cheese for a special treat.

WOOLWORTHS FRITO PIE



Woolworths Frito Pie image

We love this recipe at my house...but I've never had the original "Woolworths" Frito Pie, so I can't compare the two. It's really good though. :-)

Provided by Photo Momma

Categories     One Dish Meal

Time 35m

Yield 6 serving(s)

Number Of Ingredients 14

2 slices bacon, cut into 1 inch pieces
1 garlic clove, crushed
1 medium onion, chopped
1 lb ground chuck
1 teaspoon salt (to taste)
2 tablespoons chili powder
1/2 teaspoon ground cumin
1/3 cup tomato paste
1 1/2 cups water
1 cup canned pinto beans, drained and rinsed
5 cups Frito corn chips
1/2 lb cheddar cheese (or Monterey Jack cheese)
onion, chopped
jalapeno, diced

Steps:

  • Cook bacon in large skillet until fat is rendered.
  • Add onion and garlic and cook until onion is softened.
  • Add ground chuck and cook over medium high heat, stirring and breaking up lumps until browned, 3-4 minutes.
  • Pour off excess fat and add salt, chili powder, cumin and tomato paste.
  • Slowly add water and simmer 10 minutes, adding more water if necessary.
  • Add beans until heated through.
  • Divide corn chips among individual wide shallow bowls, top with chili. Sprinkle with cheese on top. Garnish with onion and jalepeno if desired.

Tips:

  • Use high-quality ingredients: The better the ingredients, the better the Frito pie will be. Use fresh, flavorful ground beef, sharp cheddar cheese, and crispy Fritos.
  • Don't overcook the ground beef: Overcooked ground beef is tough and dry. Cook it over medium heat until it is just cooked through.
  • Use a variety of toppings: This is what makes Frito pie so delicious and customizable. Some popular toppings include cheese, chili, salsa, sour cream, guacamole, and onions.
  • Serve Frito pie immediately: Frito pie is best when it is served hot and fresh. The Fritos will get soggy if it sits for too long.

Conclusion:

Frito pie is a delicious, easy-to-make dish that is perfect for any occasion. It is a great way to use up leftover chili or ground beef. It is also a fun and festive dish to serve at parties or potlucks. With its endless topping possibilities, Frito pie is a dish that everyone can enjoy. So next time you are looking for a quick and easy meal, give Frito pie a try. You won't be disappointed!

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