Best 6 Nashville Bbq Sauce Recipes

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Nashville-style barbecue sauce is a sweet, smoky, and tangy sauce that is perfect for ribs, chicken, and pork. It is a popular sauce in the Southern United States, and its unique flavor has made it a favorite around the world. This guide will provide you with the best recipe for Nashville BBQ sauce, allowing you to recreate the delicious taste of authentic Southern barbecue in your own kitchen. We'll provide a step-by-step guide that will take you through the entire process, from gathering the necessary ingredients to preparing and cooking the sauce. So, let's get started and discover the perfect recipe for Nashville BBQ sauce!

Let's cook with our recipes!

STEVEN RAICHLEN'S NASHVILLE SWEET BARBECUE SAUCE



Steven Raichlen's Nashville Sweet Barbecue Sauce image

Make and share this Steven Raichlen's Nashville Sweet Barbecue Sauce recipe from Food.com.

Provided by bmiene

Categories     Sauces

Time 15m

Yield 3 cups

Number Of Ingredients 10

2 cups ketchup
1/2 cup firmly packed brown sugar
6 -8 tablespoons fresh lemon juice
1 teaspoon grated lemon zest
2 tablespoons molasses
1 tablespoon Worcestershire sauce
1 1/2 teaspoons liquid smoke
2 teaspoons dry mustard
1 teaspoon onion powder
1/2 teaspoon ground black pepper

Steps:

  • Combine ketchup, brown sugar, lemon juice, zest, molasses, Worcestershire sauce, liquid smoke, mustard, onion powder, and pepper in a nonreactive saucepan. Whisk to mix.
  • Let the sauce gradually come to a simmer over medium heat and simmer until thick and flavorful, 8 to 10 minutes.
  • If not serving the sauce immediately, let cool to room temperature, transfer to air tight jars, and refrigerate until serving.

Nutrition Facts : Calories 354.9, Fat 1.1, SaturatedFat 0.1, Sodium 1854.3, Carbohydrate 90.7, Fiber 1, Sugar 80.9, Protein 3.4

JACK'S BEST PALS MASTER BBQ SAUCE



Jack's Best Pals Master BBQ Sauce image

One year we lost to a ketchup and Coca-Cola recipe and it got me mad, so I cooked up this recipe.

Provided by Food Network

Categories     dessert

Number Of Ingredients 14

1 1/2 cups of ketchup
2 tablespoons of worcestershire sauce
2 tablespoons of tabasco
3/4 cup brown sugar
1 tablespoon of cumin
1 tablespoon of garlic powder
1 tablespoon of pepper flakes
1 tablespoon of cayenne pepper
2 tablespoons of celery salt
1/4 cup dark molasses
1/4 cup Jack Daniels
1/3 cup maple syrup
1/4 cup apple juice
1 packet of Goya Sazon

Steps:

  • Combine all ingredients, except the Jack Daniels, in a saucepan and heat slowly until the mixture turns ruby red about 10 min. Take off heat and add the Jack Daniels. Stir and enjoy over ribs.

KANSAS CITY-STYLE BBQ SAUCE



Kansas City-Style BBQ Sauce image

Provided by Food Network Kitchen

Time 50m

Yield Makes about 1 quart

Number Of Ingredients 19

2 tablespoons neutral-tasting oil, such as grapeseed or vegetable
6 cloves garlic, smashed
2 tablespoons tomato paste
1 slightly heaping tablespoon chili powder
1 tablespoon paprika
1 teaspoon crushed red pepper
1/4 teaspoon ground allspice
Pinch ground cloves
2 cups ketchup
2 cups water
1/2 cup cider vinegar
1/4 cup dark molasses
1/4 cup firmly packed dark brown sugar
1 tablespoon kosher salt
1 tablespoon soy sauce
1 tablespoon Worcestershire sauce
2 teaspoons English-style dried mustard
1 teaspoon freshly ground black pepper
1 bay leaf

Steps:

  • Heat the oil in a medium saucepan over medium heat. Stir in the garlic, tomato paste, chili powder, paprika, red pepper, allspice, and cloves and cook, stirring, until paste is dark brick red, about 3 minutes. Add the ketchup, water, vinegar, molasses, brown sugar, salt, soy sauce, Worcestershire, mustard, black pepper, and bay leaf. Adjust the heat to maintain a gentle simmer and cook until the flavors come together, about 30 minutes. Remove and discard bay leaf before using.

MEMPHIS BARBECUE SAUCE



Memphis Barbecue Sauce image

I created this Memphis BBQ sauce recipe for our summer picnics because we love to grill. It can be made ahead, so it's ready whenever you fire up the grill. —Angela Spengler, Niceville, Florida

Provided by Taste of Home

Time 25m

Yield 1-2/3 cups.

Number Of Ingredients 10

1/3 cup finely chopped onion
3 tablespoons butter
1 teaspoon ground mustard
1/4 teaspoon salt
1/4 teaspoon cayenne pepper
1 cup ketchup
1/3 cup white or cider vinegar
3 tablespoons packed brown sugar
2 tablespoons Worcestershire sauce
1 teaspoon yellow mustard

Steps:

  • In a medium saucepan, saute onion in butter until tender. Stir in the mustard, salt and cayenne pepper; cook 1 minute longer., Stir in the ketchup, vinegar, sugar, Worcestershire sauce and mustard. Bring to a boil. Reduce heat; simmer, uncovered, until desired consistency, 10-15 minutes. Cool., Store in an airtight container in the refrigerator up to 1 month. Use as a basting sauce for grilled meats.

Nutrition Facts : Calories 30 calories, Fat 1g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 166mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.

"WHITT'S" BBQ SAUCE



In Nashville Whitt's BBQ has been voted the best BBQ for the last 20 years. They have a unique vinegar sauce that I just love.

Provided by Mamalovesakm

Categories     Sauces

Time 5m

Yield 1 1/2 cups, 6-8 serving(s)

Number Of Ingredients 8

1 cup white vinegar
1/4 cup water
1/4 cup sugar (white or brown, your taste)
1 teaspoon chili powder
1/4 teaspoon black pepper
1/4 teaspoon white pepper
1/4 teaspoon red pepper (optional)
1/4 teaspoon cayenne pepper (optional)

Steps:

  • Mix all ingredients in jar or bottle, shake well.
  • Tastes best when allowed to sit overnight.

WHITE BBQ SAUCE



White BBQ Sauce image

A friend of my mom's from Alabama gave her this recipe. It will keep in the refrigerator for several weeks. Remember to keep any sauce you use for brushing or basting meat separate from the rest, for food safety reasons!

Provided by D. L. Mooney

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Yield 24

Number Of Ingredients 6

2 cups mayonnaise
2 tablespoons ground black pepper
2 tablespoons salt
6 tablespoons lemon juice
6 tablespoons distilled white vinegar
4 tablespoons white sugar

Steps:

  • In a medium bowl, combine the mayonnaise, pepper, salt, lemon juice, vinegar and sugar. Mix all together until smooth. Use to baste chicken, pork chops or ribs as they cook on the grill. Serve extra as dipping sauce!

Nutrition Facts : Calories 142.1 calories, Carbohydrate 3.3 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.2 g, Protein 0.2 g, SaturatedFat 2.2 g, Sodium 685.8 mg, Sugar 2.4 g

Tips:

  • Choose the Right Ingredients: Use high-quality ingredients like fresh tomatoes, garlic, and spices. Opt for natural sweeteners like honey or brown sugar instead of refined sugar.
  • Start with a Base: A good BBQ sauce begins with a solid base of ketchup, tomato paste, or a combination of both. This provides a rich, thick consistency.
  • Add Sweetness and Smokiness: Balance tangy flavors with sweetness from honey, brown sugar, molasses, or maple syrup. Enhance smokiness with smoked paprika, liquid smoke, or by caramelizing onions.
  • Bring in the Spice: Elevate your sauce with spices like chili powder, paprika, garlic, and onion powder. Add cayenne pepper for a kick and cumin for an earthy warmth.
  • Incorporate Acid: Introduce acidity through vinegar, lemon juice, or Worcestershire sauce. This cuts through the richness and adds complexity.
  • Don't Forget the Aromatics: Sauté onions and garlic in butter until softened to create a flavorful base for your sauce.
  • Simmer Slowly: Let your sauce simmer gently over low heat for at least 30 minutes, allowing the flavors to meld and deepen.
  • Taste and Adjust: Continuously taste your sauce and make adjustments as needed. Adjust sweetness, acidity, spiciness, and smokiness to your preference.

Conclusion:

Crafting the perfect Nashville-style BBQ sauce is an art form that blends sweet, tangy, smoky, and spicy flavors. With careful selection of ingredients, proper balancing of flavors, and attention to cooking techniques, you can create a sauce that will tantalize taste buds and leave you craving more. Whether you're a BBQ enthusiast or simply looking to add a flavorful twist to your dishes, these Nashville-style BBQ sauce recipes provide a range of options to suit your preferences. So fire up your grill, slather on the sauce, and enjoy the smoky, tangy goodness of authentic Nashville BBQ!

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