Best 6 Neiman Marcus Squares Recipes
Indulge your taste buds with the delightful flavors of Neiman Marcus Squares, a delectable treat that combines a smooth chocolate ganache filling with the crunch of graham cracker crumbs. Discover the secrets behind crafting these iconic confections, transforming simple ingredients into an extraordinary dessert experience. From selecting the finest chocolate to mastering the art of tempering, uncover the techniques that elevate Neiman Marcus Squares to a masterpiece. Embark on a culinary journey to recreate these delectable squares in your own kitchen, impressing friends and family with your newfound pastry prowess.
Here are our top 6 tried and tested recipes!
NEIMAN MARCUS CAKE II
Looking for a cake recipe that will give you something like the ooey, gooey butter cake you had a Neiman Marcus? Try this one!
Provided by Mary Catherine Bailey
Categories Desserts Cakes Cake Mix Cake Recipes Yellow Cake
Yield 14
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease one 13x9 inch baking pan.
- Combine the yellow cake mix, 2 of the eggs, and the butter or margarine mix well. The batter should be stiff. Spread the batter into the prepared pan.
- Combine the cream cheese, confectioners' sugar and the remaining 2 eggs. Mix well and pour over the top of the cake batter.
- Bake at 350 degrees F (175 degrees C) for 35 minutes.
Nutrition Facts : Calories 428 calories, Carbohydrate 63.5 g, Cholesterol 89.1 mg, Fat 18 g, Fiber 0.4 g, Protein 4.7 g, SaturatedFat 8.8 g, Sodium 357.6 mg, Sugar 49.7 g
NEIMAN MARCUS BARS
These are sinfully rich and always a hit at potlucks. The person I got the recipe from said they are called Neiman Marcus bars because the ingredients are expensive (I think she was talking about the 2 cups of pecans).
Provided by PickledSeeds
Categories Bar Cookie
Time 1h20m
Yield 1 9x13
Number Of Ingredients 8
Steps:
- Mix crust ingredients and press into 9x13" cake pan.
- With mixer mix powdered sugar, butter and cream cheese until combined.
- Fold pecans into filling mixture.
- Pour filling over crust.
- Bake 1 hr to 1 hr 15 min at 300 degrees.
- Let bars cool and cut into squares.
NEIMAN MARCUS BARS
Neiman Marcus Bars are the easiest indulgent treat! These addicting bars are a mix between a blondie bar and cheesecake square but gooey and have a shiny crispy top like a brownie. This is the perfect dessert for sharing with family and friends!
Provided by Melanie Dueck
Categories Dessert
Time 40m
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F (325°F if using a dark pan). Grease a 9x13 inch baking pan or line with parchment paper.
- Using an electric mixer, combine the cake mix, 2 eggs, and melted butter. The batter will be thick. Spread into the bottom of the greased pan with a rubber spatula.
- Reuse the bowl (no need to clean) to combine the cream cheese, 2 eggs, powdered sugar, and vanilla until smooth. Pour over the top of the cake batter.
- Bake for 35 minutes. Allow to cool completely and then slice and serve.
Nutrition Facts : Calories 224 kcal, Carbohydrate 38 g, Protein 1 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 21 mg, Sodium 221 mg, Fiber 1 g, Sugar 29 g, ServingSize 1 serving
NEIMAN MARCUS SQUARES RECIPE
Provided by nikkiasse
Number Of Ingredients 9
Steps:
- Mix cake, butter, and eggs together. Spread in greased pan. Mix topping ingredients in large bowl. Pour over 1st layer and bake at 350 degrees for 45-50 minutes. Remove from oven and sprinkle with 1/4 cup powdered sugar
NEIMAN MARCUS BARS
Steps:
- Mix together cake mix, 1 stick melted butter and 1 egg. Press into a greased 9 x 13 Pyrex dish.
- Mix together remaining ingredients, except pecans, and pour over crust and spread. Top with chopped pecans.
- Bake in a 300 degrees F oven for 1 hour. Cool 1 hour before cutting, but best if it sits in refrigerator for 24 hours before serving to let the flavors blend. Set out for 1/2 hour before serving to soften a little, cut and serve!!
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
NEIMAN MARCUS SNICKERDOODLE BARS
Make and share this Neiman Marcus Snickerdoodle Bars recipe from Food.com.
Provided by Member 610488
Categories Bar Cookie
Time 55m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F. Grease one 13 x 9 inch pan.
- In bowl, combine cake mix, 2 eggs, melted butter and 2 tablespoons cinnamon. Spread in bottom of pan.
- In a second bowl, beat with electric mixer the powdered sugar, remaining eggs, cream cheese and remaining cinnamon until smooth. Spread on top of crust mixture.
- Bake 35-40 minutes until edges are brown and center set (it will still be slightly wobbly in the middle). Cool on counter 30 minutes, then refrigerate covered minimum 2 hours and up to 2 days.
Nutrition Facts : Calories 480.7, Fat 19.9, SaturatedFat 9.7, Cholesterol 103.2, Sodium 406, Carbohydrate 72.6, Fiber 1.7, Sugar 60.6, Protein 5.1
Tips:
- Use high-quality chocolate for the best flavor. A semisweet or bittersweet chocolate with a cocoa content of at least 60% is ideal.
- Make sure the butter and cream are cold before using them. This will help to create a smooth and creamy filling.
- Don't overmix the batter. Overmixing can make the cookies tough.
- Chill the cookie dough for at least 30 minutes before baking. This will help the cookies to hold their shape.
- Bake the cookies until they are just set. Overbaking will make them dry.
Conclusion:
Neiman Marcus squares are a delicious and easy-to-make cookie that is perfect for any occasion. With a few simple ingredients, you can create a batch of these classic cookies that are sure to be a hit. So next time you're looking for a sweet treat, give Neiman Marcus squares a try. You won't be disappointed!
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