Best 6 New Zealand Kiwi Salsa Recipes
Embark on a culinary journey to New Zealand, where flavors dance together in a symphony of taste. Discover the secrets of crafting the perfect New Zealand Kiwi Salsa, a vibrant and refreshing condiment that will tantalize your taste buds. With its unique blend of sweet, tangy, and savory notes, this salsa captures the essence of New Zealand's vibrant culinary landscape. Get ready to explore a world of flavors as we guide you through the art of creating this delectable salsa, perfect for adding a touch ofKiwi magic to your meals.
Let's cook with our recipes!
HOW TO PREPARE A KIWI SALSA?
Is there anything better than a fresh salsa? You may be thinking of some but dive into this delicious, amazingly simple kiwi salsa recipe. Kiwi salsa is a healthy diet with fresh and juicy kiwi as the main ingredient.Are you tired of staying at home during this pandemic situation? Well, it's time to try out some new stuff. Many of you might not be keen on cooking, but the healthy kiwi salsa will drag you guys to the kitchen even if you are not a cooking type of person. Kiwi salsa recipe is the simple and most comfortable recipe to prepare. It takes about 15 minutes to prepare this healthy food.
Provided by Kiwi Recipes
Categories Dessert
Time 15m
Number Of Ingredients 12
Steps:
- Take a large bowl and mix all the critical ingredients.
- Serve it with your favorite meal and enjoy it.
Nutrition Facts : Calories 77.9 kcal, ServingSize 1 serving
KIWI SALSA RECIPE BY TASTY
Here's what you need: kiwi, tomato, red onion, yellow bell pepper, fresh basil, lime juice, salt, pepper
Provided by Mercedes Sandoval
Categories Appetizers
Yield 2 servings
Number Of Ingredients 8
Steps:
- Mix all ingredients together in a large bowl.
- Serve with chips or as a topping on your favorite meal.
- Enjoy!
Nutrition Facts : Calories 105 calories, Carbohydrate 25 grams, Fat 0 grams, Fiber 5 grams, Protein 2 grams, Sugar 14 grams
NEW ZEALAND KIWI SALSA
Make and share this New Zealand Kiwi Salsa recipe from Food.com.
Provided by MarraMamba
Categories Sauces
Time 10m
Yield 1 1/2 cups
Number Of Ingredients 8
Steps:
- Place the kiwifruit, pomegranate seeds, avocado, green onion and olive oil in a medium sized bowl.
- Starting with just a teaspoon of chopped jalapeño, gently fold in and add more to your desired level of heat. Add cilantro. Add salt and pepper to taste.
- Makes about 1 1/2 cups.
Nutrition Facts : Calories 244.4, Fat 13.9, SaturatedFat 1.9, Sodium 10.8, Carbohydrate 31.9, Fiber 10, Sugar 17.1, Protein 3.5
AVOCADO AND KIWI SALSA
Make and share this Avocado and Kiwi Salsa recipe from Food.com.
Provided by Sarah_Jayne
Categories Sauces
Time 10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Peel the avocado and kiwifruit.
- Dice the flesh of both before tipping into a mixing bowl.
- Stir in the chopped green onion, chervil, chilli sauce, lemon juice and avocado oil.
- Season to taste and serve.
Nutrition Facts : Calories 153.8, Fat 11.3, SaturatedFat 1.5, Sodium 7, Carbohydrate 16, Fiber 6.5, Sugar 5.5, Protein 2.2
KIWI SALSA
Great with chips or on top of fish or poultry. I found this recipe in the back of my closet and use it all summer long.
Provided by Rio Fantasia
Categories Salsa
Time 1h15m
Yield 6
Number Of Ingredients 8
Steps:
- Mix kiwi, onion, jalapeno pepper, lime juice, olive oil, honey, cumin, and curry powder together in bowl. Cover and allow to rest for 1 hour at room temperature. Refrigerate until ready to serve.
Nutrition Facts : Calories 77.9 calories, Carbohydrate 14 g, Fat 2.7 g, Fiber 2.6 g, Protein 1.1 g, SaturatedFat 0.3 g, Sodium 3.3 mg, Sugar 8.5 g
KIWI SALSA
Great with chips or on top of fish or poultry. I found this recipe in the back of my closet and use it all summer long.
Provided by Rio Fantasia
Categories Salsa
Time 1h15m
Yield 6
Number Of Ingredients 8
Steps:
- Mix kiwi, onion, jalapeno pepper, lime juice, olive oil, honey, cumin, and curry powder together in bowl. Cover and allow to rest for 1 hour at room temperature. Refrigerate until ready to serve.
Nutrition Facts : Calories 77.9 calories, Carbohydrate 14 g, Fat 2.7 g, Fiber 2.6 g, Protein 1.1 g, SaturatedFat 0.3 g, Sodium 3.3 mg, Sugar 8.5 g
Tips for Making the Best New Zealand Kiwi Salsa:
- Choose ripe kiwifruit: The riper the kiwifruit, the sweeter and more flavorful the salsa will be.
- Use a variety of colors of kiwifruit: Green, gold, and red kiwifruit all have different flavors and textures, so using a mix of them will create a more complex and interesting salsa.
- Add other fruits and vegetables: Feel free to add other fruits and vegetables to your salsa, such as tomatoes, mango, pineapple, or cucumber. Just make sure to keep the kiwi as the main ingredient.
- Use fresh herbs: Fresh herbs, such as cilantro, mint, or basil, can add a pop of flavor to your salsa.
- Don't over-chop the ingredients: You want the salsa to have some texture, so don't chop the ingredients too finely.
- Chill the salsa before serving: This will allow the flavors to meld together and will make the salsa more refreshing.
Conclusion:
New Zealand kiwi salsa is a delicious and versatile condiment that can be used on a variety of dishes, from tacos to grilled fish. It's easy to make and can be tailored to your own tastes. So next time you're looking for a new salsa recipe, give this one a try!
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