Are you looking for a creamy garlic dressing that's packed with flavor but without all the fat? This article will provide you with a step-by-step guide to creating a delicious and guilt-free dressing that's perfect for salads, sandwiches, and more. With simple ingredients and a few easy steps, you'll have a creamy, garlicky dressing that's sure to impress your taste buds. So, get ready to elevate your culinary skills and create a dressing that will leave you satisfied and craving more.
Let's cook with our recipes!
CREAMY GARLIC FRENCH DRESSING
This French dressing whips up in no time and tastes better than any bottled dressing. Why don't you see if your family likes it as much as mine does?
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 1-1/3 cups.
Number Of Ingredients 7
Steps:
- In a blender or food processor, combine the first six ingredients. Cover and process until smooth. Pour into a jar or bowl; chill for 20 minutes before serving. Serve over salad greens. Store in the refrigerator.
Nutrition Facts : Calories 27 calories, Fat 1g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 90mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
CREAMY GARLIC SALAD DRESSING
Most commercial garlic dressings don't have enough garlic taste for me, but this one always hits the spot. The thick and creamy dressing will jazz up any salad. -Michele Odstrcilek of Lemont, Illinois
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 1-1/2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, whisk the sour cream, mayonnaise, milk and sugar. Stir in the onions, garlic, salt and pepper. Cover and refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 33 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 235mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
CREAMY LOW FAT GARLIC SALAD DRESSING
This is a close tasting dressing to those served in restaurants, but with not as much fat. Keeps well in the fridge.
Provided by Shirl J 831
Categories Salad Dressings
Time 5m
Yield 32 tablespoons
Number Of Ingredients 8
Steps:
- In a medium glass bowl, whisk together all the ingredients till well mixed.
- Pour into medium jar, cover and refrigerate.
- Serve on salad cold.
CREAMY GARLIC ITALIAN DRESSING
This is the best dressing I've ever tasted. It is the only one I use now. It is absolutely delicious!
Provided by Missi
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Italian Dressing
Time 10m
Yield 24
Number Of Ingredients 6
Steps:
- In a 1 quart container combine the corn oil, garlic and sugar. Shake well. Add vinegar and shake well again.
- Fill the container the rest of the way with Italian dressing, leaving just enough room to add one egg. Add the egg, and blend with a blender or hand-held blender for about 2 minutes.
Nutrition Facts : Calories 227.9 calories, Carbohydrate 5.5 g, Cholesterol 7.8 mg, Fat 22.9 g, Protein 0.3 g, SaturatedFat 3 g, Sodium 153.5 mg, Sugar 5.4 g
NO-FAT CREAMY GARLIC DRESSING
Make and share this No-Fat Creamy Garlic Dressing recipe from Food.com.
Provided by Dancer
Categories Salad Dressings
Time 10m
Yield 12 tbsp., 12 serving(s)
Number Of Ingredients 10
Steps:
- Place all ingredients in a blender and process until smooth.
- Chill before serving.
Tips:
- To make the dressing even creamier, use a high-powered blender or food processor.
- If you don't have a blender or food processor, you can whisk the ingredients together in a bowl until smooth.
- For a tangier dressing, add a tablespoon of lemon juice or vinegar.
- For a spicier dressing, add a pinch of cayenne pepper or red pepper flakes.
- This dressing is best used immediately, but it can be stored in the refrigerator for up to 3 days.
Conclusion:
This no-fat creamy garlic dressing is a delicious and healthy way to add flavor to your favorite salads, vegetables, and grilled meats. It's easy to make, and it's a great way to use up leftover buttermilk. So next time you're looking for a healthy and flavorful dressing, give this recipe a try. You won't be disappointed!
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