Norwegian stuffed eggs are a delicious and easy-to-make appetizer perfect for any occasion. Made with hard-boiled eggs, a creamy filling, and a sprinkling of herbs, these stuffed eggs are a delightful combination of flavors and textures. With a few simple ingredients and a bit of time, you can create a showstopping dish that will impress your guests.
Check out the recipes below so you can choose the best recipe for yourself!
NORWEGIAN STUFFED EGGS
Prep time does not include hard boiling the eggs. Whenever I've eaten these, the eggs were sliced the short way. I can never get them to stand upright, so I slice them lengthwise.
Provided by Parsley
Categories Lunch/Snacks
Time 20m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Cut the eggs in half lengthwise.
- Remove the yolks and set egg whites aside.
- In a bowl, mash the yolks. Add in the chopped smoked salmon, butter, sour cream, cheese and dill; mix together well.
- Stuff the egg whites with this mixture.
NORWEGIAN STUFFED HARD COOKED EGGS
Make and share this Norwegian Stuffed Hard Cooked Eggs recipe from Food.com.
Provided by Pesto lover
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cut eggs in half, lengthwise.
- Mix together yolks, butter, ham and cheese.
- Sprinkle with dill.
- Fill eggs and serve.
Tips:
- Use fresh, high-quality ingredients: This will make a big difference in the flavor of your stuffed eggs.
- Hard-boil your eggs perfectly: Overcooked eggs will be dry and crumbly, while undercooked eggs will be runny. Aim for a firm, but still slightly creamy yolk.
- Use a food processor or blender to chop your ingredients: This will make it easier to get a smooth and creamy filling.
- Season your filling to taste: Add salt, pepper, and other spices to taste. You can also add a dollop of mustard, mayonnaise, or sour cream for extra flavor.
- Pipe your filling into the egg whites: This will give your stuffed eggs a professional look.
- Chill your stuffed eggs before serving: This will help them to set and firm up.
Conclusion:
Norwegian stuffed eggs are a delicious and versatile appetizer that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or simply as a snack. With a little creativity, you can create your own unique stuffed egg recipes that will impress your friends and family. So get creative and have fun!
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