Indulge your taste buds with the delectable one-bowl applesauce cake, a culinary symphony that enchants with its moist, tender crumb and bursts of sweet-tart apple flavor. As its name suggests, this delightful treat is crafted in a single bowl, making it both a time-saver and a breeze to prepare. Whether you're a seasoned baker or just starting your culinary journey, this recipe is sure to impress with its simplicity and the irresistible charm of its homemade goodness.
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GRANDMA'S ONE BOWL MOLASSES APPLESAUCE CAKE
My Mom has been making this for 20 years. This is a very dense, moist cake, maybe closer to a pound cake, but that's what I like about it. We added the raisins to the recipe, so you could omit them. I also like to add Walnuts, some day I may also add some coconut. This is great warm or cold.
Provided by Mollie 2
Categories Dessert
Time 55m
Yield 1 cake, 9 serving(s)
Number Of Ingredients 11
Steps:
- Sift dry ingredients, cut in butter. Stir in molasses, egg, applesauce, raisins.
- Pour into greased and floured 8" square pan. Bake 350 for 40-45 minute.
- Drizzle with glaze when cool.
Nutrition Facts : Calories 379.3, Fat 11.2, SaturatedFat 6.7, Cholesterol 47.8, Sodium 519.9, Carbohydrate 67.4, Fiber 1.8, Sugar 28.1, Protein 4.5
ONE BOWL APPLESAUCE CAKE
Easy to make with ingredients that are usually right at hand in my house..my mother would make this for after school snack,
Provided by Jacki Allen
Categories Cakes
Number Of Ingredients 9
Steps:
- 1. Oven at 350. Grease and flour 8-inch square baking pan.
- 2. Combine all dry ingredients. Cut in butter. Add molasses, egg and applesauce.Beat well. Stir in raisins.
- 3. Bake for 40-45 minutes.Cool slightly and turn out on cake rack. Dust with 10x sugar or glaze.
- 4. Glaze: Mix 1 1/2 TBS lemon juice with 3/4 cup 10x sugar.
Tips:
- For a richer flavor, use brown sugar instead of granulated sugar.
- Add a teaspoon of ground cinnamon or nutmeg to the batter for a warm, autumnal flavor.
- To make a streusel topping, combine 1/2 cup flour, 1/2 cup brown sugar, and 1/4 cup butter in a small bowl. Sprinkle over the batter before baking.
- For a moist and tender cake, be sure not to overmix the batter.
- Bake the cake until a toothpick inserted into the center comes out clean.
Conclusion:
This one-bowl applesauce cake is a quick and easy recipe that is perfect for busy weeknights. It is also a delicious and moist cake that is perfect for any occasion. With its simple ingredients and easy-to-follow instructions, this cake is sure to be a hit with everyone who tries it.
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