Best 2 Orange Candied Sweet Potatoes Recipes
Orange candied sweet potatoes offer a delightful mix of sweet, savory, and tangy flavors that have made them a beloved dish for many. Made with just a few ingredients like sweet potatoes, orange juice, and spices, this dish features candied sweet potato slices that are tender on the inside and caramelized on the outside, with a vibrant orange hue. Whether you're looking for a side dish to complement your main course or a standalone treat, this easy-to-make recipe is sure to satisfy your cravings and leave you wanting more.
Here are our top 2 tried and tested recipes!
ORANGE CANDIED SWEET POTATOES
Absolutely delightful-I fix these every year for Thanksgiving, and eat the leftovers for breakfast! Seems complicated with all the steps, but worth it. From a friend's old OLD cookbook.
Provided by Suseme
Categories Yam/Sweet Potato
Time 1h45m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Parboil and peel potatoes.
- Slice lengthwise in quarters or more, depending on size of potato. Fry sliced potatoes in butter on stove until browned on all sides (careful-they will burn).
- Mix together rest of ingredients; set aside (it will be thick).
- Place potatoes and remaining butter into casserole dish. Pour brown sugar/orange mixture over potatoes, covering potatoes on all sides.
- Bake at 350°F for 45-50 minutes, basting frequently, until potatoes are glazed and bubbling.
CANDIED SWEET POTATOES WITH MANDARIN ORANGE RECIPE
Provided by LittleKathy
Number Of Ingredients 10
Steps:
- Slice sweet potatoes 1 inch thick and boil. Combine orange liquid, orange juice, syrup, water, and salt. Boil 10 minutes. Place cooked sweet potatoes in buttered baking dish. Sprinkle generously with brown sugar, coconut, and mandarin oranges. Cover with hot sauce, dot with butter. Bake at 300 for 1 hour, basting frequently
Tips:
- To ensure perfectly tender sweet potatoes, start the baking process in a cold oven, gradually increasing the temperature to 400°F. - Use an instant-read thermometer to ensure that the sweet potatoes are cooked to an internal temperature of 200°F before mashing, or they will be stringy and unpleasant. - For a smoother texture, peel the potatoes before cooking them. - Thoroughly mash the sweet potatoes until completely smooth and lump-free, as lumps will result in a less creamy texture. - Add your favorite spices, extracts, or mix-ins (such as vanilla, nutmeg, cinnamon, ginger, or bourbon) to the mashed potatoes for a unique and flavorful dish. - When adding citrus zest or juice to the recipe, use fresh oranges for the best flavor and aroma. - Garnish the finished sweet potatoes with toasted pecans, chopped parsley, or a drizzle of maple syrup for a visually appealing and extra-special touch.Conclusion:
These delectable orange candied sweet potatoes are a culinary delight that combines the natural sweetness of roasted sweet potatoes with the vibrant flavors of citrus, butter, and spices. Whether you're serving them as a savory side dish, a sweet breakfast treat, or even as a unique dessert, these candied potatoes are sure to be a hit. With their vibrant color, tender texture, and irresistible taste, they're a perfect addition to any occasion. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will tantalize your taste buds and leave you craving more.
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