Best 6 Orangecicles Recipes

With the scorching heat of summer, nothing can beat the refreshing taste of a delicious orangecicle. Orangecicles are a frozen treat made with orange juice, sugar, and sometimes other flavorings and fruits. They are easy to make at home, and they are a great way to cool down on a hot day. Whether you are looking for a quick snack or a sweet dessert, orangecicles are sure to hit the spot. Read on to uncover the best recipes for creating mouthwatering and revitalizing orangecicles that will make you relish every bite.

Let's cook with our recipes!

BEST ORANGE CREAMSICLE CAKE

Best Orange Creamsicle Cake image

This is by far one of the best cake recipes. You simply must try it! 8) Very fun, refreshing, wonderful cake for summer! Enjoy!

Provided by OceanIvy

Categories Dessert

Time 45m

Yield 1 cake, 12 serving(s)

Number Of Ingredients 13

Ingredients

1 (18 ounce) box orange cake mix
3 eggs (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
1 (6 ounce) box orange Jell-O
1 1/2 cups hot water
1 cup cold water
8 ounces cream cheese, softened
1 (3 1/2 ounce) box vanilla instant pudding mix
1 (3 1/2 ounce) box orange Jell-O
1 cup milk
1 teaspoon vanilla extract
8 ounces Cool Whip, thawed

Steps:

Bake cake as needed in 9x13-inch pan.
When baked and cooled, poke holes all over cake with meat fork.
Mix large box of Jello with the waters and just let it start to set up.
Slowly pour over the cooled cake and allow to run into holes all over cake.
Chill cake until Jello is set.
In large bowl, cream the cheese until creamy.
Add the dry Jello powder, pudding mix, milk and the vanilla extract; beat well.
Fold in Cool Whip.
Spread on cake and chill until served.
Enjoy!

EASY ORANGE CHICKEN RECIPE BY TASTY

Easy Orange Chicken Recipe by Tasty image

Here's what you need: boneless, skinless chicken breasts, soy sauce, orange juice, cornstarch, oil, orange juice, soy sauce, hoisin sauce, rice vinegar, brown sugar, cornstarch

Provided by Hannah Williams

Categories Dinner

Yield 4 servings

Number Of Ingredients 11

Ingredients

3 boneless, skinless chicken breasts, cubed
¼ cup soy sauce
2 tablespoons orange juice
¼ cup cornstarch
2 tablespoons oil
¾ cup orange juice
1 tablespoon soy sauce
1 tablespoon hoisin sauce
1 tablespoon rice vinegar
2 tablespoons brown sugar
1 tablespoon cornstarch

Steps:

Slice chicken breast into cubes.
In a bowl, combine marinade ingredients. Add chicken and stir to coat.
Let marinate at least 1 hour.
In a pan, heat oil on medium-high heat. Remove chicken from marinade with a slotted spoon, and cook all sides until golden brown, about 5 minutes.
Add sauce ingredients to pan and bring to a boil, mixing continuously, until mixture thickens, about 5 minutes.
Serve over rice if desired.
Enjoy!

Nutrition Facts : Calories 345 calories, Carbohydrate 22 grams, Fat 11 grams, Fiber 0 grams, Protein 36 grams, Sugar 11 grams

ORANGE CHICKEN

Orange Chicken image

Orange marmalade is the key ingredient in a simple sauce with broth, lemon juice, flour and pepper added. Chicken breasts are lightly browned, then simmered in the sauce. Serve over hot cooked rice and sprinkle with fresh parsley, if desired.

Provided by sal

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet

Time 30m

Yield 6

Number Of Ingredients 6

Ingredients

6 skinless, boneless chicken breast halves
¼ cup all-purpose flour
1 (14.5 ounce) can chicken broth
2 teaspoons lemon juice
⅔ cup orange marmalade
¼ teaspoon ground black pepper

Steps:

Saute chicken in a large skillet until lightly browned, about 7 to 10 minutes. Remove from skillet and set aside.
In a medium bowl combine the flour, broth, juice, marmalade and pepper. Mix together. Heat mixture in a medium saucepan over medium low heat, stirring constantly, until bubbly. Add chicken and cook over low heat for 4 minutes.

Nutrition Facts : Calories 236.9 calories, Carbohydrate 27.8 g, Cholesterol 68.4 mg, Fat 1.5 g, Fiber 0.4 g, Protein 27.9 g, SaturatedFat 0.4 g, Sodium 96.8 mg, Sugar 21.4 g

ORANGECICLES

Orangecicles image

Make and share this Orangecicles recipe from Food.com.

Provided by Northern_Reflectionz

Categories Lunch/Snacks

Time 1h5m

Yield 12 serving(s)

Number Of Ingredients 3

Ingredients

1 cup plain low-fat yogurt
6 tablespoons frozen orange juice concentrate
30 drops artificial sweetener

Steps:

Mix the yogurt with the concentrate.
Stir well.
Add artificial sweetener.
Pour into freezer trays and freeze.
Remove from trays and bag.
Store in freezer.
(Sometimes we use fruit flavored yogurt for a different taste).

Nutrition Facts : Calories 26.4, Fat 0.3, SaturatedFat 0.2, Cholesterol 1.2, Sodium 14.6, Carbohydrate 4.7, Fiber 0.1, Sugar 4.6, Protein 1.3

ORANGE CREAMSICLES

Orange Creamsicles image

Provided by Chuck Hughes

Categories dessert

Time 12h15m

Yield s: 6 popsicles

Number Of Ingredients 6

Ingredients

1 cup cream
2 egg whites* (See Disclaimer)
1/2 cup honey
1 teaspoon vanilla extract
Juice of 3 oranges (1 cup orange juice)
Zest of 1 orange

Steps:

In a bowl, beat the cream with a whisk until soft peaks form. Set aside.
In another bowl, beat the egg whites until soft peaks form. Add the honey and vanilla extract and continue beating until firm peaks form.
Combine the egg whites mixture to the cream and add the orange juice and orange zest.
Using a popsicle mold or wax paper cups, fill the molds and insert the popsicle sticks. Place in the freezer overnight and serve.

ORANGE CRISPIES

Orange Crispies image

When I want to drop a little sunshine into my cookie jar, I bake up a double batch of these citrusy and sweet treats. -Ruth Gladstone, Brunswick, Maryland

Provided by Taste of Home

Categories Desserts

Time 25m

Yield 3-1/2 dozen.

Number Of Ingredients 7

Ingredients

1 cup shortening
1 cup sugar
1 large egg, room temperature
1-1/2 teaspoons orange extract
1/2 teaspoon salt
1-1/2 cups all-purpose flour
Sugar or orange-colored sugar

Steps:

In a small bowl, cream shortening and sugar until light and fluffy. Beat in the egg, extract and salt. Add flour; mix well. Drop rounded tablespoonfuls of dough 2 in. apart onto ungreased baking sheets., Bake at 375° until edges begin to brown, about 10 minutes. Cool for 1-2 minutes; remove from pans to wire racks. Sprinkle warm cookies with sugar.

Nutrition Facts : Calories 158 calories, Fat 9g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 59mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.

Tips:

For a smoother texture, blend the ingredients until they are completely smooth before freezing.
Use a variety of citrus fruits to create different flavors of popsicles, such as lemon, grapefruit, or lime.
Add a splash of sparkling water or club soda to the mixture for a fizzy popsicle.
For a sweeter popsicle, add a tablespoon or two of honey or maple syrup to the mixture.
If you are using fresh fruit, be sure to wash and peel it before adding it to the mixture.
Freeze the popsicles for at least 4 hours before serving.

Conclusion:

Orange popsicles are a delicious and refreshing treat that can be enjoyed by people of all ages. They are a great way to cool down on a hot summer day, and they are also a healthy snack option. With a variety of recipes to choose from, there is sure to be an orange popsicle recipe that everyone will enjoy. So next time you are looking for a refreshing and healthy snack, reach for an orange popsicle.