Best 2 Outback Steakhouse Walkabout Onion Soup Recipes
Get ready to embark on a culinary adventure and tantalize your taste buds with the iconic Outback Steakhouse Walkabout Onion Soup. This rich, hearty, and flavorful soup is a beloved dish that captures the essence of Australian cuisine. Prepared with tender cuts of steak, caramelized onions, and a savory broth infused with aromatic spices, this soup promises an explosion of flavors in every spoonful. Whether you're a seasoned chef or a beginner looking to impress your friends and family, this comprehensive guide will walk you through the steps to create a masterpiece that will transport you to the heart of the Outback.
Check out the recipes below so you can choose the best recipe for yourself!
OUTBACK STEAKHOUSE WALKABOUT ONION SOUP
This is a nice delightful soup that is easy to prepare. I personally like to use the 1015's sweet mild onions when they are in season.
Provided by Molly53
Categories < 4 Hours
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In 2 quart sauce pan place 3 tablespoons butter and sliced onions.
- Cook at low to medium heat stirring frequently until soft and clear but not brown.
- Add chicken broth from can, chicken bouillon cubes, salt, pepper, and stir until completely heated through.
- Add white sauce and Velveeta cheese. White sauce will be thick because it has been removed from the heat. Simmer on medium low heat until the cheese is melted and all ingredients are blended, stirring constantly.
- Turn temperature to warm and let cook for additional 30 to 45 minutes.
- Serve with a garnish of shredded cheddar cheese, and a couple of slices of warm dark Russian Bread.
- Thick White Sauce:.
- In a 1 quart sauce pan melt butter and add flour, cook on medium heat until the flour turns thick and comes away from the sides of the sauce pan.
- Pour milk in flour a little at a time and stir constantly, add salt. Mixture should thicken and become like thick pudding.
- Remember to stir constantly taking care not to let mixture lump, set aside off from heat until ready to use for the soup.
OUTBACK STEAKHOUSE WALKABOUT ONION SOUP RECIPE - (4.1/5)
Provided by jsides
Number Of Ingredients 14
Steps:
- WHITE SAUCE: In a 1 quart sauce pan melt butter and add flour, cook on medium heat until the flour turns thick and comes away from the sides of the sauce pan. Pour milk in flour a little at a time and stir constantly, add salt. Mixture should thicken and become like thick pudding. Remember to stir constantly taking care not to let mixture lump, set aside off from heat until ready to use for the soup. SOUP: In 2-quart sauce pan place 3 tablespoons butter and sliced onions. Cook at low to medium heat stirring frequently until soft and clear but not brown. Add chicken broth from can, chicken bouillon cubes, salt, pepper, and stir until completely heated through. Add white sauce and Velveeta cheese. White sauce will be thick because it has been removed from the heat. Simmer on medium low heat until the cheese is melted and all ingredients are blended, stirring constantly. Turn temperature to warm and let cook for additional 30 to 45 minutes. Serve with a garnish of shredded cheddar cheese, and a couple of slices of warm dark Russian Bread.
Tips:
- Use high-quality ingredients: Fresh vegetables, flavorful broth, and tender beef will make all the difference in the final dish.
- Don't crowd the pot: When sautéing the vegetables, make sure to give them enough space so they can brown properly. If you overcrowd the pot, they will steam instead of brown.
- Use a good quality beef broth: A flavorful beef broth will add depth to the soup. You can use store-bought broth or make your own.
- Simmer the soup for at least 30 minutes: This will allow the flavors to meld and develop.
- Serve the soup with a variety of toppings: Grated Parmesan cheese, crispy bacon, and chopped green onions are all great options.
Conclusion:
Outback Steakhouse's Walkabout Onion Soup is a delicious and hearty soup that is perfect for a cold winter day. With its rich beef broth, tender vegetables, and melted cheese, this soup is sure to warm you up from the inside out. So next time you're looking for a comforting and flavorful soup, give this recipe a try. You won't be disappointed!
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